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Best Romantic Restaurants in Atwater Village

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315 restaurants available nearby

A photo of Tam O'Shanter restaurant
4.5
Awesome(7675)
Price: Moderate
• American • Los Feliz
Booked 38 times today
Opened in June 1922, The Tam O'Shanter boasts a rich, storied history and warm, inviting atmosphere. We’re proud to be in our 10th decade of continuous service. We originally considered it a quiet pastoral road stop, since Los Feliz Boulevard was just an unpaved country lane traversed by rabbits and rabbit hunters, in that order.Everything changed when Walt Disney and his animators, set designers, and crews began trekking out between takes for a bite and a refreshment. So often, in fact, that the Tam was once dubbed “The Studio Commissary.”Join us and see why the Tam is said to have been Walt’s favorite restaurant!As a family-run establishment, we’re committed to keeping our community safe. We always practice strong hygiene protocols and rigorously adhere to all CDC food safety standards.
A photo of Dunsmoor restaurant
4.8
Exceptional(982)
Price: Very Expensive
• American • Eagle Rock
Booked 66 times today
Brian Dunsmoor’s namesake restaurant, Dunsmoor, is the latest iteration of his ongoing exploration of American heritage cooking. It is, first and foremost, a restaurant for the community that surrounds it, and a loving expression of the relentless research that has informed his cooking for the last ten years.We offer the full menu at tables in our dining room and at the chef's counter, as well as at our outdoor tables. Reservations are recommended but we make every effort to accommodate walk-ins when possible. Dunsmoor's wine bar, accessible either through the restaurant or via its own door on Ave 35, does not accept reservations and serves a limited menu of our raw and larder items.
A photo of Loreto restaurant
4.8
Exceptional(278)
Price: Very Expensive
• Mexican • Atwater Village
Booked 44 times today
Bathed by the Pacific Ocean to the West and by the Mar de Cortés to the East, California’s Peninsula is layered with a rich history of cultures reinventing seafood with bold flavors. At our Barra de Peninsula we serve the best bounty that these Oceans have to offer, and we celebrate the people who make our coasts so delicious, from Uni and clam divers to the Concheros in Baja and much more.Please note: All credit card payments will incur a 3% processing fee. You may use cash or a debit card to avoid this charge. Thank you for your cooperation.
A photo of Momed restaurant
4.7
Exceptional(1685)
Price: Expensive
• Mediterranean • Silver Lake
Booked 24 times today
Welcome to Momed, (pronounced mo-med.) short for Modern Mediterranean, is homage to the kitchens of the eastern Mediterranean and North Africa. Since 2010, Momed has introduced Los Angeles a fresh and sophisticated interpretation of a cuisine based on the centuries-old tradition of seasonal and farm to table dining. Momed has become a sought-after destination for those looking to explore the rich and diverse flavors of the Mediterranean region. The menu reflects a fusion of authentic flavors and innovative culinary techniques, resulting in a delightful blend of old-world charm and contemporary sophistication.
A photo of 71Above restaurant
4.7
Exceptional(5975)
Price: Very Expensive
• Contemporary American • Downtown
Booked 51 times today
71Above is a romantic spot with reviews praising its 'amazing views,' 'exquisite food,' and 'top notch service.' The ambiance, described as 'warm,' 'special,' and 'private,' complements its romantic setting. Many reviewers recommended it for 'special occasions,' 'date night,' and 'romantic evenings,' suggesting that it's a place for lovers to enjoy a 'fine dining experience.'
A photo of Bacari Silverlake restaurant
4.7
Exceptional(4092)
Price: Expensive
• Italian • Silver Lake
Booked 185 times today
Bacari Silverlake is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 5th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our indoor lounge & bar, or in one of many tree-house-like outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Silverlake.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Silverlake is the go-to spot for our neighbors, and we look forward to hosting you soon!
A photo of Antico Nuovo restaurant
4.7
Exceptional(912)
Price: Expensive
• Italian • Hollywood
Booked 36 times today
Antico Nuovo is a restaurant nestled in "East Larchmont Village" that draws inspiration from the Italian countryside. The menu features Chef Chad Colby's ode to Italian ancient tradition and technique with hand-made pasta, wood-fired meats, vegetables, and fish. Curated and tailored to the menu, the wine program offers a deep dive into varietals from Italy and beyond.
A photo of Saffy's restaurant
4.8
Exceptional(1237)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 99 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of Perch LA restaurant
4.6
Exceptional(11900)
Price: Expensive
• French American • Downtown
Booked 186 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Redbird - Los Angeles restaurant
4.7
Exceptional(3120)
Price: Expensive
• Contemporary American • Downtown
Booked 52 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • JeannieVIP
    Los Angeles •112 reviews
    5.0
    Dined 1 day ago
    We ordered the prime rib and it was delicious. It was very tender. The prime rib was prepared the way we ordered it and the sides (creamed spinach, mashed potatoes, Yorkshire pudding) were wonderful. We enjoyed our meal and our service was friendly and attentive.
    More info
    Tam O'ShanterPrice: Moderate• American• Los Feliz
    4.5
  • KyleVIP
    Phoenix / Arizona •8 reviews
    5.0
    Dined 2 days ago
    I will come back again and again and again for that branzino. It’s next level, like death row meal status. The drinks are good, but definitely heavy on the mezcal (and pre-made so no substituting). The service was great - we sat at the ceviche bar, so it was really fun to watch the chefs do their thing. The yellowtail and toro sashimis were so fresh and light, and the Magdalena had perfectly balanced flavors. Vibes were immaculate too. Can’t wait to go back!
    More info
    LoretoPrice: Very Expensive• Mexican• Atwater Village
    4.8
  • Daniel
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    Service is A1 staff is super friendly and helpful. Dishes were all delicious and well priced. Would definitely recommend to try!
    More info
    DunsmoorPrice: Very Expensive• American• Eagle Rock
    4.8
  • Steven
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    Amazing atmosphere, amazing service, amazing food, an experience I will never forget.
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.7
  • Ryan
    Los Angeles •4 reviews
    5.0
    Dined on Feb 1, 2025
    Our server Rebecca took our entire experience to the next level with her enthusiasm and kindness. Will be coming back for more yummy food as soon as possible.
    More info
    MomedPrice: Expensive• Mediterranean• Silver Lake
    4.7
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