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Best Romantic Restaurants in Boyle Heights

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254 restaurants available nearby

A photo of Camelia restaurant
4.6
Exceptional(159)
Price: Very Expensive
• French / Japanese • Arts District
Booked 59 times today
A French-Japanese bistro in the Arts District of Downtown Los Angeles. Reservations are always recommended, but we are often able to accommodate walk-ins as well. While we love dogs, we can only accept trained service animals (not emotional support animals) both in our dining room as well as on our outdoor patio. We appreciate your understanding.
A photo of Girl & the Goat L.A. restaurant
4.7
Exceptional(4033)
Price: Expensive
• Contemporary American • Downtown
Booked 58 times today
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
A photo of Kato restaurant
4.8
Exceptional(322)
Price: Very Expensive
• Contemporary Asian • Downtown
Booked 7 times today
Kato serves seasonally-focused tasting menus influenced by Taiwan and Asian American nostalgia. Dining Room Tasting Menu │ $325 The dining room tasting menu focuses on seasonality and innovation. Bar Tasting Menu │ $185The bar tasting menu is a slightly abbreviated collection of classic Kato dishes. An 18% fair wage and operational fee has been added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.
A photo of Manuela restaurant
4.8
Exceptional(215)
Price: Expensive
• Californian • Downtown
Booked 30 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
A photo of 71Above restaurant
4.7
Exceptional(5841)
Price: Very Expensive
• Contemporary American • Downtown
Booked 79 times today
71Above is a romantic spot with reviews praising its 'amazing views,' 'exquisite food,' and 'top notch service.' The ambiance, described as 'warm,' 'special,' and 'private,' complements its romantic setting. Many reviewers recommended it for 'special occasions,' 'date night,' and 'romantic evenings,' suggesting that it's a place for lovers to enjoy a 'fine dining experience.'
A photo of Yangban restaurant
4.7
Exceptional(671)
Price: Expensive
• Korean • Arts District
Booked 21 times today
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong. Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
A photo of Perch LA restaurant
4.6
Exceptional(11772)
Price: Expensive
• French American • Downtown
Booked 214 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Redbird - Los Angeles restaurant
4.8
Exceptional(3070)
Price: Expensive
• Contemporary American • Downtown
Booked 52 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of LA Cha Cha Chá restaurant
4.5
Awesome(1328)
Price: Expensive
• Mexican • Arts District
Booked 35 times today
LA Cha Cha Chá is the sister restaurant to Mexico City's Terraza Cha Cha Chá. A place where we celebrate our barrio culture with delicious Mexican food, cocktails, wine, and a wide selection of mezcal and tequila.HAPPY HOUR SERVICE: Our happy hour is counter-service style. Please order at the bar and seat yourselves. The kitchen closes at 3:30 p.m., but cocktails will flow until 4:00 p.m.CANCELLATION POLICY: You have until 5 hours before your reservation to cancel, otherwise, your group will be charged a fee of $30 per person. All reservations have a 15 minute grace period, after this time, your booking will be moved to the top of our waiting list. Parties of 1-2 reserve the table for 1.5 hours. Parties of 3-4 reserve the table for 2 hours. Parties of 5-6 reserve the table for 2.5 hours. Parties of 7+ reserve the table for 3 hours. - We do not take requests for specific tables- Reservations are weather permitted
A photo of The Factory Kitchen - Los Angeles restaurant
4.7
Exceptional(3609)
Price: Expensive
• Italian • Downtown
Booked 47 times today
Defining a culinary journey through the Italian Peninsula and hosted in the loading docks of the Factory Place Arts Complex in The Arts District in Los Angeles, The Factory Kitchen is a typical Italian Trattoria with simple and approachable fare.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Julia
    Washington, D.C. Area •6 reviews
    5.0
    Dined today
    My best friend and I had dinner at this beautiful restaurant, which I would recommend to everyone! The decor and ambiance are warm, modern, and inviting. The aromas from the kitchen greet you the minute you walk in. At that moment, you know you have arrived at the right place. The libations: Drinks: We ordered the spritz and a dirty martini complete with a sidecar and the Japanese house vodka--yummy! The passionfruit spritz is fruity and dry at the same time! The dinner: Aioli grani is a medley of veggies from the farmer's market and tasty aioli. Sweet potato gratin--If this dish were a person, I would marry it. Wow! The balance between the sweet, cheesy, and savory consistency and flavor makes this my favorite of the night. Dry-aged burger and fries: The default for the meat is medium rare, which is a must! The grilled jalapenos added a nice kick! The French fries come with a dijon aioli and curry ketchup are tasty! The service? It was excellent and added much to the overall dining experience.
    More info
    CameliaPrice: Very Expensive• French / Japanese• Arts District
    4.6
  • caroline
    Dallas - Fort Worth •1 review
    5.0
    Dined 1 day ago
    Came here to celebrate my own Thanksgiving Day and was super impressed by this place and the experience! The views were spectacular and the food was top notch! My favorites were the grilled octopus, the turkey, as well as the mashed potatoes! The desserts were super good too! Service is nice, friendly, and helpful. Very professional! The only downside is that the restroom is a little filthy and no guarantee for window seating. Great for all formal and special occasions! Highly recommended!
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.7
  • Brenda
    Los Angeles •4 reviews
    5.0
    Dined 2 days ago
    We were able to find street parking. The restaurant was festive and surrounding area was well lighted. We sat at the bar while waiting to be seated. Cocktails were good and strong! We chose the prix fixe menu including dessert - brussels, corn, beets, clams, sea bass, and added the crispy pork belly - all was so savory and delightful! Ambiance was pretty! Service by Claire was awesome! Overall fantastic! We will go back for more! Great job Girl and The Goat!
    More info
    Girl & the Goat L.A.Price: Expensive• Contemporary American• Downtown
    4.7
  • Carolinavip
    Los Angeles •3 reviews
    5.0
    Dined 6 days ago
    Amazing everything Food, drinks, waitress I would clarify a bit more about parking (only confusing thing)
    More info
    ManuelaPrice: Expensive• Californian• Downtown
    4.8
  • Richvip
    San Francisco Bay Area •2 reviews
    5.0
    Dined on Nov 14, 2024
    Food was extremely delicious Sevice A 1 Ambience great Music perfect Wine selection is beyond
    More info
    KatoPrice: Very Expensive• Contemporary Asian• Downtown
    4.8
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