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Best Romantic Restaurants in Unionport

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476 restaurants available nearby

A photo of Hudson Garden Grill at the New York Botanical Garden restaurant
1. Hudson Garden Grill at the New York Botanical Garden
4.5
Awesome(3556)
Price: Moderate
• Contemporary American • Bronx Park
Booked 48 times today
Set among the towering pines of The New York Botanical Garden's Ross Conifer Arboretum, Hudson Garden Grill serves as a spectacular backdrop for modern farm-to-table cuisine. Featuring the bounty of New York's Hudson Valley and the surrounding hills and waters, the menu embodies the restaurants dedication to partnering with family farmers for ingredients grown, raised, and foraged locally-- with exquisite results!For inquiries, please email us at: nybg.hgg@constellationculinary.com
A photo of Da' Franco & Tony's Ristorante restaurant
2. Da' Franco & Tony's Ristorante
5.0
Exceptional(210)
Price: Expensive
• Italian • Schuylerville
Booked 3 times today
Welcome to Da Franco & Tony Ristorante. We are located on the corner of Mulford Ave and Middletown Road near Hutchitson River Parkway. Antipasti – Zuppe – Insalate- Pasta – Pollo – Carne – Pesce -Verdre – Dolci Del Giorno- Come in for a memorable dining experience!
A photo of Kaizen Flushing restaurant
3. Kaizen Flushing
4.9
Exceptional(217)
Price: Very Expensive
• Sushi • Flushing
Booked 11 times today
**To reserve a seat for our exclusive 15-course omakase experience at the sushi counter, please select the "Experiences" option below and book under 15-Course Omakase.Discover Kaizen, where tradition meets innovation in the heart of Flushing, Queens. Our menu, featuring premium sushi, sashimi, and hand rolls, celebrates the art of Japanese cuisine with a modern twist, offering flavors that are both timeless and inspired. Whether you're indulging in our exquisite 15-course omakase or sharing small plates with friends, every dish is crafted to excite the palate and elevate the moment. With a vibrant atmosphere perfect for social occasions, corporate events, or intimate gatherings, Kaizen promises a dining experience that’s as dynamic and delightful as its name suggests.Important: The sushi counter is only reserved for omakase.
A photo of Mario's Restaurant - Arthur Ave. restaurant
4. Mario's Restaurant - Arthur Ave.
4.3
Awesome(1128)
Price: Expensive
• Italian • Belmont
Booked 8 times today
Mario's Restaurant on Arthur Ave. is a romantic spot, with over a century of experience serving up delicious Italian cuisine. Reviews rave about the warm, exclusive ambience and excellent service, making it a perfect place for a memorable date. The staff's attentiveness and the quality of the food are frequently highlighted. One reviewer even mentioned a special festive dessert for their anniversary!
A photo of Mama Sushi - Bronx restaurant
5. Mama Sushi - Bronx
4.8
Exceptional(53)
Price: Expensive
• Sushi • Schuylerville
Booked 10 times today
In MamaSushi, we fusioned the Asian Cuisine, especially the Japanese, along with the exciting and tasty flavors of Latin America. The result: a marvelous, tasteful experience that takes your palate for a ride through the many cultures. The fusion comes to life with one of our many “Latin Sushi” dishes. We feature many rolls with “Fully Cooked” protein and ingredients such as sweet plantains, guacamole, white cheese, Pico de Gallo and many more.
A photo of Fiorentina Steakhouse restaurant
6. Fiorentina Steakhouse
4.8
Exceptional(139)
Price: Expensive
• Steakhouse • Throgs Neck
Booked 8 times today
Come join us at Fiorentina Steakhouse on 3617 E Tremont Ave, The Bronx, NY 10465
A photo of Prime Met Steakhouse & Rooftop Lounge restaurant
7. Prime Met Steakhouse & Rooftop Lounge
4.4
Awesome(184)
Price: Expensive
• Steakhouse • Flushing
Booked 16 times today
• PLAYFUL Our service is gregarious & enchanting. Our spirit is energizing & uplifting. Our flavors are daring, our presentations are eye-catching, and our concoctions will stimulate your senses. Above all, your experience with us will always be a memorable one. • REFINED We are obsessed with excellence, rooted in classic techniques and training. We fuss about the right things and have the expertise to back it up. We are dedicated to the finest product, preparation, and hospitality, elevating every step of the guest’s journey, from the first host greeting to the hand-crafted cocktail to punctuate the meal. • PIONEERS From our US patent for our dry-aging process for beef to being the first Chinese-influenced Chophouse brought to market, we value originality and innovation. We regularly think outside the box, employing ingenuity to make for a unique experience.
A photo of Christos Steak House restaurant
8. Christos Steak House
4.8
Exceptional(1179)
Price: Very Expensive
• Steakhouse • Astoria
Booked 20 times today
Newsday calls Christos "An Astoria Steak House of Style and Substance" Zagat writes, "The top-of-the-line surf-n-turf "rocks" at this smartly served Steak House that's "worth a trip over the bridge." A "large selection of prime-aged meats" comes prepared to perfection", backed up with traditional Greek sides"
A photo of The Waterfront NYC - Bally's Golf Links restaurant
9. The Waterfront NYC - Bally's Golf Links
4.3
Awesome(25)
Price: Moderate
• American • Ferry Point Park
Booked 2 times today
Bally's Golf Links at Ferry Point's 2024 golf season has come to an end, & we would like to inform you that our restaurant, The Waterfront NYC, will be temporarily closed for the winter. We will reopen in the spring, and we look forward to welcoming you back.For updates and more information, please check our website and social media channels.Wishing you a wonderful holiday season and a happy new year!
A photo of VIA VAI - Astoria restaurant
10. VIA VAI - Astoria
4.7
Exceptional(277)
Price: Expensive
• Italian • Astoria
Booked 4 times today
VIA VAI is a Chef-Owner run restaurant, serving contemporary and authentic Italian food that one would find in the best restaurants and trattorie in today's Italy.The restaurant is rustic cozy and charming, with a slate and marble top bar serving only select Italian wines, and local and imported tap and bottled beer, that pair perfectly with the artisanal food prepared every day on the premises, and the brick oven roman-style (thin crust) pizza cooked in the imported Italian oven.Chef-owner Antonio Morichini is Roman born and bred. He did his culinary education and training in Italy, working in some of the best Michelin-starred restaurants in Rome. His food is loyal to tradition, but forward looking.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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