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Best Romantic Restaurants in Republique

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129 restaurants available nearby

A photo of Astier restaurant
4.7
Exceptional(5)
Price: Expensive
• French • Le Marais
1956 ...Année de l'avènement de Brigitte Bardot dans "Et dieu créa la femme", de la sortie de la fameuse Dauphine de Renault, de la disparition de Mistinguette...! C'est en 1956 que le restaurant Astier ouvre ses portes et bouscule les valeurs de la cuisine parisienne en créant la Bistronomie.Près de 70 ans plus tard, Astier demeure une adresse incontournable de la restauration parisienne en préservant, coûte que coûte le répertoire d'une cuisine française de qualité, une certaine notion du "recevoir" dans une atmosphère animée mais élégante et en proposant une carte des vins digne des plus grandes tables de la capitale.ELU LE 2 SEPTEMBRE 2024 "MEILLEUR RESTAURANT TRADITION 2024/25 D'ÎLE DE FRANCE" PAR LE GUIDE GAULT & MILLAU.
A photo of Sacré Frenchy ! restaurant
4.6
Exceptional(329)
Price: Expensive
• Traditional French • Le Marais
Booked 6 times today
Sacré Frenchy in Paris is a romantic neo-brasserie known for its traditional French cuisine. Reviewers describe it as a charming, quaint and quintessentially Parisian place with a warm and welcoming ambiance. The staff is described as friendly and attentive, creating a comfortable and intimate environment. One reviewer even mentioned the restaurant provided a complimentary champagne for their dinner date. The food is consistently praised for being delicious and traditional French. The restaurant is also known for its live music, adding to its romantic appeal.
A photo of Pamela Popo restaurant
4.8
Exceptional(149)
Price: Very Expensive
• French • Le Marais
Booked 12 times today
Welcome to Pamela Popo. We look forward to your visit! With a Retro-chic setting, our restaurant offers an inventive menu, with top-quality products and entirely homemade. Cocktail bar on the 1st floor.
A photo of Café de l'Homme restaurant
4.5
Awesome(270)
Price: Very Expensive
• French • Trocadéro
Booked 11 times today
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
A photo of Market by Jean-Georges restaurant
4.6
Exceptional(908)
Price: Expensive
• French • Faubourg-du-Roule
Booked 23 times today
Market by Jean-Georges is a romantic spot, known for its fashionable, sleek and sophisticated vibe. As one reviewer put it, 'Spectacular menu options all prepared exquisitely. Can’t wait to go back!' Another noted the 'tranquil but upbeat ambiance, lighting,' and the 'modern, clean and classy' interior. It's the perfect place for an intimate date or dinner with family/friends/associates.
A photo of DROUANT restaurant
4.7
Exceptional(111)
Price: Very Expensive
• French • Bourse
Booked 2 times today
The prestigious Goncourt Book Prize has been awarded in this mythical establishment since 1914 and the Renaudot since 1926! Meticulously revamped, the smart brasserie interior now provides a backdrop for traditional French staples (pork pie, vol-au-vent), together with more inventive creations. The wine list has also been dusted off by an MOF sommelier.
A photo of Prost restaurant
4.2
Awesome(14)
Price: Moderate
• French • Bastille
Booked 2 times today
Situé sur la place de la bastille à Paris 4, le restaurant Prost propose bistronomique franco-allemande généreuse authentique mélangeant les style des deux pays mettant à l'honneur la bière allemande. D’une capacité de 130 places assises sur 2 niveaux se situe le restaurant Prost, au deuxième étage découvrez un lieu plus intimiste avec un bar à cocktail type speakeasy, ouvert le dimanche à 2 pas du marais, ambiance en musique le week end
A photo of ONYX restaurant
5.0
Exceptional(239)
Price: Moderate
• French • Opéra
Booked 2 times today
Nouveau restaurant Français gastronomique près des Grands Magasins et des galeries Lafayette dans le Paris 9ème. Sur deux niveaux avec une décoration haut de gamme et un majestueux mur d'Onyx de 4 mètres, on plonge dans l'univers culinaire du chef étoilés Nassim KOUTA et du chef pâtissier Alex Rochel. Tous les soirs un menu carte blanche en 5 étapes vous est proposé.
A photo of Serpent à Plume restaurant
4.5
Awesome(118)
Price: Expensive
• Contemporary French • Le Marais
Booked 5 times today
Serpent à Plume is a place where bright ideas and relentless adventure meet in the oldest square of Paris: 24 Place des Vosges. Serpent à Plume offers real services, and aims to create an experience stimulating all senses. Our unconventional programming and aesthetic universe is the ultimate manifestation of how we create community. From our restaurant to our cocktail bar, each day is spent without repetition. Cats, thieves and illicit lovers lose themselves to the music and food as they leave reality behind. Come be part of the magic and you will discover our chrome-brushed restaurant and velour cocktail bar that accompany Mesoamerican statues, contrasting epochs, voyages, and voids. Adventure awaits you.
A photo of Le Grand Café Fauchon restaurant
4.3
Awesome(20)
Price: Very Expensive
• French • Madeleine
Booked 9 times today
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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