Best Seasonal Restaurants in Southeast Baltimore

46 restaurants available nearby

1. The Ruxton

4.8

Exceptional(460)

Price: Very Expensive

• Steakhouse • Harbor East

Booked 52 times today

Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.

A photo of Tagliata Restaurant restaurant

2. Tagliata Restaurant

4.8

Exceptional(2781)

Price: Expensive

• Italian • Harbor East

Booked 39 times today

Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*

3. Rye Street Tavern

4.5

Awesome(325)

Price: Expensive

• American • Port Covington

Booked 58 times today

Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.

A photo of Oceanaire Seafood Room - Baltimore restaurant

4. Oceanaire Seafood Room - Baltimore

4.7

Exceptional(3965)

Price: Expensive

• Seafood • Inner Harbor

Booked 19 times today

The Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a cocktail in the lounge, take a seat at our grand oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or bluefin tuna. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. The world's freshest seafood awaits you at the Oceanaire.

5. Bygone

4.6

Exceptional(3614)

Price: Very Expensive

• American • Harbor East

Booked 35 times today

A fusion of the old, the new and the best of Baltimore. We’re an American gastro bistro that represents historic, vibrant, authentic Baltimore. We blend modern energy with a classic feel, celebrating luxury, excitement & an elevated dining experience. Plus, we’ve got some unbeatable views of our beautiful city!Bygone’s warm & welcoming atmosphere is reminiscent of an old-school social club, while our open rotisserie grill, whiskey bar & craft cocktails add a flair that is contemporary.Please note: No shows and cancellations made within less than 24 hours will be subject to a $75/per person fee.

A photo of Splash Pool Bar & Grill at Four Seasons Hotel Baltimore restaurant

6. Splash Pool Bar & Grill at Four Seasons Hotel Baltimore

3.6

Very Good(17)

Price: Very Expensive

• American • Harbor East

Booked 6 times today

From Thanksgiving to Christmas, enjoy the magic of the holiday season at Four Seasons Hotel Baltimore. Gather with friends, family and loved ones for an unforgettable Thanksgiving Feast in our waterfront ballroom. Experience our rooftop Winter Village where our sought-after fifth-floor terrace transforms into a winter wonderland and a synthetic skating rink takes center stage. Enhance the experience with semi-private cabanas complete with fire pits, s'mores, and fondue for an afternoon or evening to remember. Capture the perfect backdrop for holiday photos while savoring a festive menu with seasonal bites and cocktails crafted by Executive Chef Tristan Baker and the Hotel's culinary team. Join us for an unforgettable celebration!

A photo of Limoncello - Locust Point restaurant

7. Limoncello - Locust Point

4.5

Awesome(1751)

Price: Moderate

• Italian • Locust Point

Booked 28 times today

Limoncello’s from-scratch kitchen provides a premium dining experience with a focus on dishes from the sun-splashed Almafi coast, home of their name-sake Limoncello. The menu is a bonafide wishlist of Italian coastal specialties featuring an array of mouth-watering pasta, fresh seafood, prime cuts and more. The restaurant seats about 120 guests between the dining room and bar, with seasonal outdoor dining offering another 30 seats. With a large bar and banquette dining, Limoncello offers an ideal place to socialize, talk business, celebrate and indulge.

A photo of Rusty Scupper - Baltimore restaurant

8. Rusty Scupper - Baltimore

4.7

Exceptional(8858)

Price: Expensive

• Seafood • Inner Harbor

Booked 23 times today

Open, MON to THUR3:00 PM to 9:00 PMFRI and SAT 12:00 PM to 10:00 PM,SUN10:30 AM to 9:00 PM Our Jazz Sunday Brunch 10:30 AM to 2:30 PM. $62 per person/tax/gratuity, parties 6 or moreIndulge in an unforgettable dining experience with that special someone, as you take in breathtaking views of the city. When in Baltimore join us & enjoy the freshest seafood along with sweeping Inner Harbor views & hands down the most hospitable service in town.We offer a tempting array of local seafood specialties from Maryland Jumbo Lump Crab Cakes, Lobster Tails, Crab Stuffed Shrimp, Pan-Seared Chilean Sea-bass, Grilled Mahi-Mahi, Swordfish and King Crab Legs.Happy Hour: 3 - 6 Monday to Friday. Celebrate the season with us this Christmas and New Year’s Eve Fireworks Extravaganza Party 2025. Enjoy a festive ambiance, all your holiday favorites, and a warm, welcoming atmosphere. View our menus online & Call us for tickets.Come back & see us!Reserve your table today : 410 727 3678

9. Sotto Sopra

4.8

Exceptional(3577)

Price: Moderate

• Italian • Mt. Vernon

Booked 30 times today

Sotto Sopra is an Italian restaurant housed in a beautiful 19th century building just blocks north of Baltimore’s Harborplace on Charles Street. Sotto Sopra specializes in true contemporary Italian cuisine adapting farm to table. We buy local whenever it is possible. The perfect risotto, handmade pastas, roasted meats, local seafood, and regional produce are here for your total enjoyment. Sotto Sopra invites you to dine for dinner every evening. Eat.Drink.Sleep.Dream--Italian

10. Copper Shark

4.8

Exceptional(542)

Price: Expensive

• American • Locust Point

Booked 11 times today

Step into our historic building, and you will immediately be greeted by its red-brick walls, exposed beams, and intimate bar space leading to an open and airy dining room and our fantastic back patio set for outdoor dining and conversations around our fire pit (weather permitting!). Sit at the bar to enjoy an artisanal beer or oak-aged bourbon alongside a quick bite of charcuterie meats and cheeses, crispy brussels sprouts, or shark fries. Or venture into the heart of Copper Shark for a leisurely chef-inspired meal created by Chef Matthew Audette. In addition to seasonal masterpieces, you can always count on classic cuisine like our petite filet, soup du jour and pot du creme. Weather permitting, we encourage you to cozy up next to our courtyard fire pit. Sundays we only have Brucnh service

See what locals rave about

From verified diners like you

F
Frank
Washington, D.C. Area •3 reviews
5.0
Dined 2 days ago
The overall experience was great. The restaurant had a nice atmosphere and is by the water. The server was attentive and personable. She had good menu knowledge and offered recommendations. The food was tasty and well presented. Food service was timely and competitively priced. I only have one suggestion on the food. I would upgrade the quality of the ribeye. The steak was by no means bad but I would have preferred a better quality steak.
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Rye Street TavernPrice: Expensive• American• Port Covington
•
4.5
J
Jeff
Washington, D.C. Area •3 reviews
5.0
Dined 5 days ago
Glad you changed the dress code, more adult. Service was a bit slow receiving the check, but server had too many tables to cover. Otherwise service was good. Had a 7:30 reservation , was not seated until 7:50.
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The RuxtonPrice: Very Expensive• Steakhouse• Harbor East
•
4.8
S
StaceyVIP
Washington, D.C. Area •8 reviews
5.0
Dined 6 days ago
Caviar was excellent King crab was very good Service was excellent They had a great dessert that I hope they keep permanently- they flambé it table side and it’s a wonderful experience
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Oceanaire Seafood Room - BaltimorePrice: Expensive• Seafood• Inner Harbor
•
4.7
S
Shannon
Baltimore / Maryland •39 reviews
5.0
Dined 6 days ago
Lots of extra little touches that made the dishes special: the foamy mignonette on the oysters, the crunchy bites and pickled mushrooms on the beef tartare. Pre-pandemic, table side dishes such as classic Caesar salad and duck a la presse were on the menu- we can understand not having them all the time, but hopefully they’re not gone for good.
More info
BygonePrice: Very Expensive• American• Harbor East
•
4.6
C
Cindy
New York City •17 reviews
5.0
Dined 7 days ago
The food was delicious. We bad the pear and ricotta bruschetta, bolognese and the pasta alla vodka. The atmosphere was lovely and the staff was attentive.
More info
Tagliata RestaurantPrice: Expensive• Italian• Harbor East
•
4.8

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Southeast Baltimore

Best Seasonal Restaurants in Southeast Baltimore

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46 restaurants available nearby

1. The Ruxton

2. Tagliata Restaurant

3. Rye Street Tavern

4. Oceanaire Seafood Room - Baltimore

5. Bygone

6. Splash Pool Bar & Grill at Four Seasons Hotel Baltimore

7. Limoncello - Locust Point

8. Rusty Scupper - Baltimore

9. Sotto Sopra

10. Copper Shark

See what locals rave about

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