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Best Seasonal Restaurants in Fridley

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27 restaurants available nearby

A photo of Tullibee restaurant
4.7
Exceptional(1421)
Price: Expensive
• Farm-to-table • Downtown / North Loop
Booked 28 times today
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
A photo of Hell's Kitchen Minneapolis restaurant
4.6
Exceptional(5746)
Price: Moderate
• American • Downtown / North Loop
Booked 44 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of 801 Chophouse - Minneapolis restaurant
4.8
Exceptional(1174)
Price: Very Expensive
• Steakhouse • Downtown / Loring Park
Booked 34 times today
Experience only the finest, aged, USDA prime steaks and attentive, personable service in an authentic New York style steakhouse right in the heart of Minneapolis. Combined with a daily fresh sheet that includes Maine lobster, innovative side dishes, small-batch bourbons and scotches, and an award-winning wine selection from vineyards around the world, you're sure to have an amazing culinary experience you won't find anywhere else in the Twin Cities.Please contact the restaurant directly for parties 6 or more and for private dining options.
A photo of Milwaukee Road restaurant
4.0
Excellent(221)
Price: Expensive
• American • Downtown / North Loop
Booked 2 times today
Milwaukee Road at the Renaissance Minneapolis Hotel, The Depot is a favorite among guests as well as Twin Cities residents, featuring distinct menus with specialized and local flare. You can always count on Milwaukee Road for a hearty breakfast buffet to start the day, followed by unique regional lunch and dinner entrées.Our chef combines the best of regional culinary specialties with memorable dishes and tempting desserts – any of which pairs beautifully with a selection from our wine list or one of our many regional craft ales. Enjoy your meal in the gorgeous restaurant dining room or our outdoor seasonal patio; you'll find either setting to be warm, welcoming and distinctly Minnesota.
A photo of Chianti Grill - Roseville restaurant
4.7
Exceptional(6709)
Price: Moderate
• Italian • Roseville
Booked 63 times today
Chianti Grill features authentic and contemporary Italian cuisine along with aged Angus steaks and seafood. The award-winning food is complimented by an extensive wine list featuring selections from California, Italy, and around the world. Chianti Grill's friendly service and warm inviting atmosphere make for a memorable experience.
A photo of P.S. Steak restaurant
4.7
Exceptional(63)
Price: Very Expensive
• Steakhouse • Downtown / Mill District
Booked 18 times today
As the name suggests, P.S. Steak was established to continue the story of the historic space that was once famed La Belle Vie. As Chef Mike DeCamp spent 10 years at the former French restaurant, this will be his homecoming and opportunity to write his own chapter for the space. P.S. Steak disrupts the perceptions of a typical steakhouse while honoring the legacy of one of the great culinary foundations in the Twin Cities. The restaurant features an elevated yet accessible seasonal menu, along with a variety of cuts of meat, dry aged in a display case.The lounge has been given a modern makeover with chic furniture and marble table tops. A selection of living floor plants divides tables to create intimate seating. Bringing warmth to the room, the bar and adjacent fireplace keeps guests cozied up to a menu of progressive cocktails.
A photo of Borough restaurant
4.6
Exceptional(1510)
Price: Expensive
• Contemporary American • Downtown / North Loop
Booked 9 times today
Borough was created to represent the chefs point of view of simplicity. We are a casual eatery with an ever changing menu that focuses on simple ingredients that are seasonal and sourced locally. This ever changing menu allows our chefs to stay creative with the changing of the seasons and the food that is offered by foragers during them.Parlour seating is on a first come, first serve basis.
A photo of Billy After Dark restaurant
4.8
Exceptional(157)
Price: Moderate
• Speakeasy • Downtown / North Loop
Booked 25 times today
“Our Cocktail Philosophy”Billy After Dark cocktails are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where you are brought back to your best memories. Reminding you of that the feel & flow from each one.Perfected classics like the Manhattan and Negroni, riffs on some of Japan’s most beloved cocktails such as the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, and umé round out the collection. Through all of this, we want everyone to indulge in enjoyable recollections of the past with our entire cocktail menu being named after great albums from the 90’s & 2000’s.
A photo of Zelo restaurant
4.9
Exceptional(4080)
Price: Moderate
• Italian • Downtown / North Loop
Booked 66 times today
At Zelo, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals accompany a thoughtful, approachable wine selection. We believe dining is more than a menu: it is an experience, and ours is quality. When you’re our guest, our staff learn your name and remember your favorite glass of wine. We passionately commit to bring you the full dining experience – quality food and wine presented with welcoming service. Every meal. Every day. Please join us. An enduring Minneapolis destination, Zelo was opened in 1999 by Rick Webb, a Minnesota restaurateur whose pursuits have set the standard in Twin Cities dining for over 40 years. Looking for another unparalleled dining experience in the south metro? Visit Rick Webb’s acclaimed Ciao Bella, the restaurant that inspired Zelo’s handcrafted food and dedicated service.
A photo of Murray's Restaurant & Cocktail Lounge restaurant
4.8
Exceptional(6221)
Price: Very Expensive
• American • Downtown / North Loop
Booked 62 times today
Welcome to Murray's Restaurant. Minneapolis' original restaurant for steak since 1946 & home of the award winning Silver Butterknife Steak dinner for two. Also known for mouth watering garlic toast, Hickory Smoked shrimp appetizer, and home baked pies. Well into its third generation of family ownership, Murray's stands out among local and out of town diners alike as a true Twin Cities landmark & continues to provide the best in food and service as it did in 1946.

See what locals rave about

From verified diners like you
From verified diners like you
  • Larry
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    Our server, Stella, was great. She was appropriately attentive, very pleasant, knowledgeable and efficient. A great way to celebrate a birthday. BTW, the food was great.
    More info
    Chianti Grill - RosevillePrice: Moderate• Italian• Roseville
    4.7
  • Chris
    Minneapolis - St. Paul •1 review
    5.0
    Dined 4 days ago
    Wonderful experience dining at Tullibee! We had the chef special, which was multiple courses and just fabulous! Our server, Emily, was so conscientious, informative, and pleasant! She really knows her food and ingredients and it was very pleasurable and interesting to hear about each dish and how the ingredients are sourced and food prepared. We felt satiated, but not over full with even sharing the chef special. Highly recommend!
    More info
    TullibeePrice: Expensive• Farm-to-table• Downtown / North Loop
    4.7
  • Amanda
    Minneapolis - St. Paul •1 review
    5.0
    Dined 5 days ago
    Such a cute concept! The food was really excellent. Small bites that reminded me of a “high tea” vibe but with yummy cocktails instead. Though it’s not in an actual old train car, it is impressive how they create the ambiance of one. My only criticism would be that though there was Christmas music playing, it was very quiet and we could hear every word of conversations next to us. My wife and I said we would do this again though next year if there’s another menu to experience.
    More info
    Milwaukee RoadPrice: Expensive• American• Downtown / North Loop
    4
  • Kay
    Minneapolis - St. Paul •16 reviews
    5.0
    Dined 6 days ago
    We all started with happy hour margaritas, generously sized, and had the walleye with garlic mashed potatoes and green beans, followed by the chocolate coconut tart and coffee. Yummy all around.
    More info
    Hell's Kitchen MinneapolisPrice: Moderate• American• Downtown / North Loop
    4.6
  • DavisVIP
    Minneapolis - St. Paul •20 reviews
    5.0
    Dined 7 days ago
    We had a wonderful experience celebrating a birthday. We booked ahead of time and when we arrived at the restaurant, they had decorated the table. Food and cocktails were very good. I had the bone-in prime rib and my partner had the 12oz fillet mignon. They were perfectly cooked and seasoned. We also had a dirty martini and Brooklyn for cocktails. We shared a Grand Marnier Soufflé that was baked perfectly. We would definitely go again
    More info
    801 Chophouse - MinneapolisPrice: Very Expensive• Steakhouse• Downtown / Loring Park
    4.8
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