Best Seasonal Restaurants in Greenbelt
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- $50 and over
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138 restaurants available nearby
Booked 22 times today
Price: Very Expensive
• Seafood • Downtown
Booked 189 times today
Booked 53 times today
Booked 59 times today
Booked 232 times today
See what locals rave about
From verified diners like you
From verified diners like you
- LLindaLos Angeles •12 reviews5.0Dined 2 days agoThis is a tried and true favorite. Took a student who is interning in DC and shel loved it. The place was packed and traffice was terrible so i got there late, bt I asked for them to hold the reservation. The hostesses, down to the wait staff were awesome. High energy - lots of Capital Hill celebs there.More infoOld Ebbitt GrillPrice: Moderate• American• Downtown•4.8
- AAnne DWashington, D.C. Area •5 reviews5.0Dined 3 days agoJoe’s is a great place to celebrate special milestones. It consistently exceeds expectations .More infoJoe's Seafood, Prime Steak & Stone Crab - Washington DCPrice: Very Expensive• Seafood• Downtown•4.8
- GGarryVIPWashington, D.C. Area •2 reviews5.0Dined 4 days agoEvery dish I tried was extremely delicious. I wasn’t disappointed in anything, not the music choice, cocktails or food choice. From the moment you step into Restaurant 1123, it’s clear this isn’t just a dining experience—it’s an immersion into artistry. Nestled in a sophisticated, yet welcoming ambiance, this restaurant, helmed by the visionary Chef Tobias, transcends typical fine dining with its expertly curated menu and commitment to pushing the boundaries of flavor, presentation, and technique. The Atmosphere The interior is an elegant blend of modern design and understated luxury. Subtle lighting and carefully chosen décor create an intimate space that invites conversation without ever feeling rushed or overcrowded. The service here is exceptional, with each team member exuding warmth and professionalism, ensuring that the entire evening unfolds seamlessly. They also were very knowledgeable about the background context of the restaurant. The Menu Chef Tobias’ menu is a carefully curated journey through seasonal ingredients, each dish crafted to highlight its freshest and most vibrant qualities. The tasting menu, which changes regularly to reflect the bounty of local farms and the chef’s latest inspirations, offers a thoughtful and engaging progression of flavors, textures, and temperatures.More info1123 By Chef TobiasPrice: Very Expensive• Fusion / Eclectic• Hyattsville•4.6
- CCarlieBaltimore / Maryland •1 review5.0Dined 4 days agoBrought my boyfriend here to celebrate his 40th birthday. We arrived to an opening celebratory warm drink from the chef before being shown to our table. At the table we found a handwritten happy birthday card and proceeded to have the best dinner either of us has had in awhile. It was amazing. Our waiter, Nickoli ( hope I am spelling it correctly) was phenomenal. We loved our time here and left with full belly’s and happy hearts. Much thanks!More infoThe DabneyPrice: Very Expensive• American• Shaw•4.7
- AAmyVirginia •11 reviews5.0Dined 5 days agoEverything lived up to expectations. The service was great, and the drinks and food were excellent. The staff person also answered all of our questions related to ingredients. She genuinely seemed to like working there and believed in the mission. The cocktails were just as good as the food. The ambiance was very comfortable. The noise will depend on other diners. We were near a party that just wanted to be heard. Once they left, it was darn near perfect.More infoSHIA RestaurantPrice: Very Expensive• Korean• Washington•4.9