Best Seasonal Restaurants in Shoreditch

621 restaurants available nearby

1. NEST

4.8

Exceptional(100)

Price: Very Expensive

• British • Shoreditch

Booked 17 times today

British seasonal tasting menus that, to avoid waste, use only one meat at a time. Situated in a beautiful Victorian building, enjoy a relaxed, thoughtful & personal dining experience providing value for money found nowhere else!From the week of the 18th of November every Friday and Saturday dinner we will only serve our Signature Menu at £90.Tues - Sat Dinner, & Sat Lunch | 7-course Tasting Menu | £70pp Or our Signature Menu-10-course | £90Wed - Fri Lunch | 2-course Set Lunch | £27 or ALC The restaurant is produce driven; we work with the very best producers & suppliers in the UK.The drinks list, and optional pairing, has a strong focus on drinks with low-intervention production methods. These are wines, cider & beers that are full of life & represent the way we feel all agricultural products should be made, farmed or reared: with a focus on respect - towards the natural environment and everyone involved in the process.

2. Bistro Freddie

4.6

Exceptional(282)

Price: Expensive

• Bistro • Shoreditch

Booked 51 times today

Bistro Freddie is a 45-cover restaurant in the heart of Shoreditch showcasing the best in British produce and French wine.The menu is inspired by classic British and French gastronomy. Expect seasonal starters, bold mains and pies to share, as well as larger cuts of meat cooked over fire.Curated by Alex Price, Bistro Freddie’s all-French wine list focusses on real wines that reflect a sense of place. The wine list takes a deep dive into all corners of France, exploring a variety of styles, regions and producers.

3. Pachamama East

4.7

Exceptional(1250)

Price: Expensive

• Peruvian • Shoreditch

Booked 29 times today

Pachamama East focuses on fresh seasonal produce and applies the bold flavours, aromas, textures and spices that make Asian food so utterly tasty. The restaurant offers a unique experience to its sister sites, which have developed a strong following for their vibrant food and ambience, as it is the first to explore the delicious spectrum of Asian flavours that are inherent in Peruvian cuisine.

A photo of The Princess of Shoreditch restaurant

4. The Princess of Shoreditch

4.6

Exceptional(166)

Price: Very Expensive

• Gastro Pub • Old Street

Booked 1 time today

The Princess of Shoreditch is a renowned and critically acclaimed 2 AA Rosette gastropub based in the heart of Shoreditch.We are serving a seasonal menu focused on British provenance; paired with a fantastic selection of wines, craft beers, ales.

A photo of The Brush Grand Café restaurant

5. The Brush Grand Café

4.5

Awesome(27)

Price: Moderate

• Modern European • Shoreditch

Booked 5 times today

The Brush is an all-day Grand Cafe, Soul Music & Cocktail Bar in the heart of Hoxton with a large terrace. The seasonal menu pays homage to the ‘Grand Cafe’ genre, with inspiration taken from cuisines across Europe, offering a modern take on traditional dishes alongside new signatures. Just a short walk from Old Street Station, The Brush is the spot for any moment in the day from breakfast, lunch, dinner or simply a coffee and cocktail in between, a true neighbourhood hub of Hoxton.

A photo of SAGARDI BASQUE COUNTRY CHEFS restaurant

6. SAGARDI BASQUE COUNTRY CHEFS

4.2

Awesome(379)

Price: Very Expensive

• Steakhouse • Shoreditch

Booked 7 times today

Sagardi Basque Country Chefs is part of SAGARDI GROUP, a large restaurant group championing Basque Gastronomy since 1996, founded by Chef Iñaki López de Viñaspre.London is the 30th restaurant to launch and is situated in the centre of one of London's most bustling food and drink hubs, Shoreditch.Simple, healthful cooking including meat and fish grilled over hot coals, marmitako stews, txistorra sausage, Idiazabal sheep’s cheese, “txipirones” (baby squid) and “roxario” salted cod omelette.If you take your steak as seriously as the Basques do, relish in the restaurants premium red meat Txuleton (chuleton in Spanish) or Txuleta; enormous rib steaks from fattened, old cows that have lived in complete freedom with a 100% natural diet (min 6 years old).Boasting an array of crafted beverages, a collection of over 200 wines, exquisite champagne, G&T´s, cocktails, traditional Basque vermouth and cider, trendy “perron” glasses and the famous TXAKOLI.

A photo of Shoreditch Arts Club restaurant

7. Shoreditch Arts Club

4.7

Exceptional(8)

Price: Moderate

• Modern European • Shoreditch

Dine among an eclectic mix of art and design.Shoreditch Arts Club is a newly opened members club located at 06 Redchurch Street, a street-facing industrial space within Shoreditch’s landmark TEA building. The aesthetic of this central space is bold and cocooning. A cadmium red carpet, soft metallic palette and bar formed of illuminated Modernist glass blocks create a luxurious post-industrial vibe, further inflected through the cobalt blue and neon of permanent artworks.Sustainability is at the heart of the club’s kitchen which, led by in-house chefs Mattia Luminelli and Davide Morganti, is rich with Mediterranean influences. Seasonal leaves, herbs, and other local organic garden ingredients inspire innovative menus to offer plenteous vegan and vegetarian dishes.A unique and creative cocktail menu has been created by the team led by award-winning mixologist Walter Pintus to complement a low intervention wine list, kombuchas, cold pressed juices, and CBD infused wellness drinks.

A photo of Via Emilia by Food Roots - SHOREDITCH restaurant

8. Via Emilia by Food Roots - SHOREDITCH

4.6

Exceptional(116)

Price: Moderate

• Italian • Hoxton

Booked 2 times today

Once upon a time an Italian guy proud to be from Emilia-Romagna region, up-north Italy, the region where the home-made egg pasta was originally invented, decided to create a whole restaurant using every single product, pasta recipe, beer and wine that come maniacally and exclusively from his region.Covering the typical fresh pasta dishes from each Emilian city hand-made in front of you and following the original Grandma’s own recipe and maintaining an outstanding value.Also Launching the real Gnocco Fritto in London, the typical gently-fried bread to enjoy with meat&cheese. Offering just 40 covers, Via Emilia is intimate yet light and airy with its traditional white marble and dark stained wood. At 5 minutes walk from Old Street station and 10 from Liverpool Street

9. The Light Bar

4.4

Awesome(9)

Price: Expensive

• Fusion / Eclectic • Shoreditch

Step into The Light Bar, housed within a historic Victorian power station that dates all the way back to 1893. Across the three floors, we've got the ultimate culinary & party experience waiting for you.The Restaurant Upstairs: Where our obsession with fresh, seasonal produce knows no bounds. We're all about celebrating the absolute best that these isles have to offer – from the land to the depths of the sea. Bold, unapologetic flavours are our signature, served up with a side of informality that's anything but basic. This is precision cooking with a twist.After dinner you can join us in the Engine hall or Copper Bar, for a post dinner cocktail. Thursdays to Saturdays, we're keeping the vibe alive until the early hours of 2 am. And for those late-night cravings, our bar food menus got your back – available daily until 11 pm. With Shoreditch High Street and Liverpool Street just a quick 5-minute strut away, we're the spot for your lunch, dinner, and late-night cravings.

A photo of St. JOHN Smithfield restaurant

10. St. JOHN Smithfield

4.8

Exceptional(4075)

Price: Very Expensive

• British • Farringdon

Booked 40 times today

Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.

See what locals rave about

From verified diners like you

E
Ellie
London •1 review
5.0
Dined 3 days ago
One of our favourite dinners in London. We had such a great time dining up at the bar, the chefs and waiters are super friendly and really made our night on top of the fantastic food.
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Bistro FreddiePrice: Expensive• Bistro• Shoreditch
•
4.6
M
Melissa
London •6 reviews
5.0
Dined 4 days ago
We keep returning because the food is just outstanding, the service is top and the overall experience is excellent. The broth is unmissable, each dish is inventive, surprising and quality and always incredible tasting. Service also always top notch. Don’t miss this restaurant.
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NESTPrice: Very Expensive• British• Shoreditch
•
4.8
S
Simon
London •1 review
4.0
Dined 5 days ago
Very good food - always reliable and consistent. reasonably priced. Needs a Riesling on the wine list for this kind of food in my opinion. Excellent attentive service. Nicely decorated and set out, oddly a little quiet this lunch time, so perfect for a business lunch!
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Pachamama EastPrice: Expensive• Peruvian• Shoreditch
•
4.7
S
Sarah
London •4 reviews
5.0
Dined on Nov 7, 2024
Loved this place, the staff are super friendly and attentive but not “in your face”. It is indeed a grand café, more of a grand brasserie. Can highly recommend the nibbles, beautifully served warm bread, hot padron peppers and superb iberico ham. Fab wines and really lovely mains. Even the espresso was spot on. Well done the Brush, we had a great birthday celebration for my husband. We didn’t try the cocktails but the mixologist was creating a range for staff training purposes and they looked amazing. Next time….
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The Brush Grand CaféPrice: Moderate• Modern European• Shoreditch
•
4.5
C
Curtis
Atlanta Metro •2 reviews
5.0
Dined on Oct 18, 2024
A fantastic dinner with amazing food and a great atmosphere thanks so much Felt like we had stepped back in time
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The Princess of ShoreditchPrice: Very Expensive• Gastro Pub• Old Street
•
4.6

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Shoreditch

Best Seasonal Restaurants in Shoreditch

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621 restaurants available nearby

1. NEST

2. Bistro Freddie

3. Pachamama East

4. The Princess of Shoreditch

5. The Brush Grand Café

6. SAGARDI BASQUE COUNTRY CHEFS

7. Shoreditch Arts Club

8. Via Emilia by Food Roots - SHOREDITCH

9. The Light Bar

10. St. JOHN Smithfield

See what locals rave about

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