Best Seasonal Restaurants in North Tonawanda
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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8 restaurants available nearby
Price: Expensive
• Contemporary American • Buffalo
Booked 21 times today
Booked 34 times today
Booked 52 times today
Booked 30 times today
See what locals rave about
From verified diners like you
From verified diners like you
- JJulieNew York City •2 reviews5.0Dined 1 day agoThis was a special occasion and is now my absolute favorite restaurant! They printed special menus wishing my son a happy birthday. The service was great, the food and drinks were amazing!! Service was wonderful!More infoGiancarlo'sPrice: Very Expensive• Steakhouse• Buffalo•4.8
- RRickNew York City •3 reviews5.0Dined 2 days agoHad a great meal at Patina (as always). Love how they keep the menu fresh, yet familiar as the seasons change. Always a reliable spot for a great meal.More infoPatina 250Price: Expensive• Contemporary American• Buffalo•4.6
- MMadisonNew York City •1 review5.0Dined 3 days agoFirst time dinning with Bacchus overall it was amazing! I surprised my husband with an anniversary dinner and let’s just say 5 stars all around! We were completed with some champagne for our special night and enjoyed their ribeye. Definitely the biggest steak I’ve ever had! We for sure ate like kings ❤️More infoBacchus Wine Bar & RestaurantPrice: Expensive• Contemporary American• Buffalo•4.7
- WWILLIAMNew York City •24 reviews5.0Dined 6 days agoAs always, a wonderful time! Courteous service. Amazing variety at their “salad” bar. And delicious cuts of freshly cooked meat. A great place for a special event.More infoTexas de Brazil - BuffaloPrice: Expensive• Steakhouse• Buffalo•4.5
- RreneeUpstate New York •1 review5.0Dined on Nov 15, 2024Wonderful experience! My husband and I went out for dinner to celebrate my new job, and we are so glad we went to Jazzboline! You have to try the Lamb Meatballs app - the cheese sauce they come with is amazing. My husband had the short ribs and I had the natural chicken breast meal - both mouthwatering. I couldn’t decide on a wine to go with my meal so I thought I’d ask for a recommendation…Jonathan, the restaurant manager, suggested Rainstorm Pinot noir, and he was spot on! Finished out the dinner with the crème brûlée - just incredible all around. Olivia our waitress was attentive, never had to wait for anything. Highly recommend to anyone who wants delicious food, fantastic service, with a great atmosphere!More infoJazzbolinePrice: Expensive• American• Buffalo•4.6