Best Seasonal Restaurants in Park City

Had a great experience. The food, the service, the piano . . .all excellent. And they threw in some desert at the end because it was our anniversary. That was generous and a nice touch. I will definitely go back.

My husband and I chose LOMA for a date night. It was the perfect choice. We were greeted warmly, shown to a cozy table for 2 and although the restaurant was full, the tables were not on top of each other. We ordered a clam appetizer which was recommended by the owner/chef. It was excellent and the best part was the ink infused focaccia bread which topped the clam dish and was amazing for dipping into the sauce. We ordered two main courses and were provided share plates for dividing them up. The swordfish was perfectly prepared over a bed of polenta & broccoli rabe, with a subtle, excellent caper sauce. The other main course was a thick rotini with a vodka sauce - excellent as well and the two dishes complimented each other quite well. For dessert we had an apple gelette which we shared and loved. The service couldn't have been better. Shout out to our excellent server Whitney. Also, the timing of the food preparation and delivery was just right. We're already looking forward to our next LOMA experience.

Excellent food and service. Hug Fans!! Super appreciative of the attention to detail and quality of fish. First class for sure. Cheers to Josh for an exceptional meal.

Courcheval is my favorite restaurant in Park City. The food, service and atmosphere are consistently outstanding. Love it!

Aggravating to have No Lobster in the Lobster Bisque. The description says Deep water lobster simmered in rich cream…”