Best Seasonal Restaurants in Highgate

had a table of 8 and all meals were awesome !!! steaks were perfect and ribs 🤤🤤🤤🤤to die for definately will come back

This was my second time dining with my family at Ascua, and we had a fantastic experience. We all enjoyed the Chargrilled Fremantle octopus and the Dry-aged kingfish crudo as appetizers. My son and I shared the delightful tomahawk steak. The atmosphere was classy, and we could see the chefs working in the kitchen from our booth. Our waiter was attentive and very polite. At the end of the meal, we even received complementary aromatic salt to take home. We are looking forward to our next visit to Ascua!

Great selection of beers and fantastic pizza. Helpful and firendly staff made our group welcome.

Started out with a bit of confusion regarding a booking but was all good in the end. Manager was very helpful and friendly. Food took a while to come as it was sent to a different table but the Manager was again very helpful and brought our food as soon as he realised it was wrong and then gave us a free drink card and was so sorry. Food was delish would go back again :) Shout out to the manager for awesome service!

What an unexpected surprise to find this little gem sitting right under our noses. I came in with my sister and Mum for her belated birthday and to enjoy a light dinner before the ballet and to say we were impressed is an understatement. We ordered the Tuna Tartare with the Jamon Croquetas which melted in our mouths. From the main menu we shared between us the Vegan Nourish, Nourish Bowl and the Anytime Plate (Shakshuka) Though we didn't need it, we decided to indulge in a Portuguese Tart that had a delicate pastry and perfectly torched custard Every single dish was delicious but the Tuna was the star dish of the night, zesty and fresh without being overpowering it was a clear winner with the Tart followed closely behind. The staff were friendly and attentive and our only regret is we didn't try any of the cocktails - we will be back to do this and try more of the menu, soon...