Best Seasonal Restaurants in Reynoldsburg

Our server, Joe Meyers, was nothing short of phenomenal. His attention to detail and genuine enthusiasm elevated our night to the next level. Joe’s knowledge of the menu was impressive—he guided us through the best cuts of steak and paired them perfectly with sides and wine recommendations. But what truly set him apart was his personality. He was personable, engaging, and even shared his passion for ice cream, sparking a delightful conversation that added a unique touch to our dinner. If you visit Jeff Ruby’s, ask for Joe Meyers—you won’t regret it. He’s the kind of server who turns a great meal into an extraordinary experience. We’ll definitely be back!

Loved the atmosphere, loved the food and our server provided us with excellent service!

Our service was beyond outstanding today. Our server. Who was also the bartender. Gave us some excellent drunk suggestions. As well as, trying chimchurri with our meat entre. Very good decision!

The chicken quesadilla which is listed under appetizers was amazing and a generous portion! It was most of my meal and filling! I even took some home! The peel and eat shrimp was also delicious!

Overall, we felt like welcomed and appreciated patrons, and we will most certainly be back. Food was great, most had hanger steak. Drinks were excellent. The table size was perfect for our group. Its location at the door made for a noisier, colder and less private dinner, and the use of stools for two of our party was less comfortable for them. Our server, Jenna was great, and she made up for the inconvenience with her enjoyable personality, complimentary bruschetta, and flexibility on appetizer portions.