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Best Seasonal Restaurants in Artarmon

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89 restaurants available nearby

A photo of Pellegrino 2000 restaurant
4.7
Exceptional(1008)
Price: Expensive
• Italian • Surry Hills
Booked 35 times today
A busy neighbourhood trattoria & wine bar in Surry Hills.
A photo of Yakitori Yurippi restaurant
4.6
Exceptional(37)
Price: Expensive
• Japanese • Crows Nest
Booked 9 times today
Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.
A photo of Fratelli Paradiso restaurant
4.7
Exceptional(160)
Price: Expensive
• Italian • Potts Point
Booked 10 times today
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.
A photo of Pony Dining The Rocks restaurant
4.6
Exceptional(84)
Price: Expensive
• Steakhouse • The Rocks
Booked 7 times today
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
A photo of Glass Brasserie restaurant
4.5
Awesome(1849)
Price: Expensive
• Modern Australian • Sydney CBD
Booked 26 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of Kingsleys Australian Steakhouse restaurant
4.5
Awesome(453)
Price: Very Expensive
• Steakhouse • Sydney CBD
Booked 7 times today
A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.
A photo of KOI Experiential restaurant
4.6
Exceptional(86)
Price: Very Expensive
• Modern Australian • Chippendale
An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.
A photo of Bathers’ Bistro restaurant
4.6
Exceptional(70)
Price: Expensive
• Australian • Mosman
Booked 16 times today
Unwind and relax in Bathers’ Bistro where Head Chef, Perry Hill delivers seasonal and fresh dishes paired with a panoramic view every day of the year.Come join us for a full breakfast, quiet morning coffee with the paper, a leisurely brunch with friends, or a fuss-free weeknight dinner with the family.Overlooking the Balmoral Beach promenade, the buzzing, bold, and bright bistro space is a mix of booth seating, cane chairs and pops of colour. The ambiance reflects the approachable and casual coastal style of Bathers’ Bistro.
A photo of Masuya Restaurant restaurant
4.6
Exceptional(194)
Price: Expensive
• Japanese • Sydney CBD
Booked 6 times today
Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.
A photo of Paski Vineria Popolare restaurant
4.8
Exceptional(57)
Price: Expensive
• Italian • Darlinghurst
Booked 3 times today
Paski Vineria Popolare is a restaurant & wine bar, with more casual vibe on the ground floor (walk-ins only) and more curated food and wine selection on the upstair floor (bookings and walk-ins). The venue serves Italian food, freshly made pasta, from small individual nibbles to more substantial dishes.

See what locals rave about

From verified diners like you
From verified diners like you
  • Camila
    Baja California Sur •1 review
    5.0
    Dined 1 day ago
    The place is really good and food as well. It’s perfect to go with friends and family.
    More info
    Glass BrasseriePrice: Expensive• Modern Australian• Sydney CBD
    4.5
  • NancyVIP
    New Orleans / Louisiana •87 reviews
    5.0
    Dined 2 days ago
    We had a great table for 2 at the front edge, with a clear view of the opera house and the people strolling the waterfront. The linguine with seafood was delicious, as was the burrata and the Italian beer. Tiramasu was tasty, but we wished we had shared because the portion was huge! On Christmas Eve, it was very busy, so service was a bit off, but all the servers were so pleasant that I can’t fault them.
    More info
    Pony Dining The RocksPrice: Expensive• Steakhouse• The Rocks
    4.6
  • Julie
    Sydney •1 review
    5.0
    Dined 2 days ago
    Wonderful ambience,friendly staff and excellent service. Great food. Just about to buy a voucher for my daughter ,so that’s a great recommendation,I would think.
    More info
    Fratelli ParadisoPrice: Expensive• Italian• Potts Point
    4.7
  • Grant
    Sydney •3 reviews
    5.0
    Dined 4 days ago
    Made a reservation for six, the banquet option provided was amazing with a wide variety of dishes. Some people in the party were vegetarian and Pellegrino accommodated that professionally. A overall great experience.
    More info
    Pellegrino 2000Price: Expensive• Italian• Surry Hills
    4.7
  • Jessica
    Sydney •2 reviews
    5.0
    Dined 6 days ago
    It was my first time at Yakitori Yurripi and I was amazed by how authentic and delicious the food was. We particularly enjoyed the Miso Cod and Pork Belly - both were sensational! Service was quick and friendly, and the ambience reminds me of an izakaya straight out of Japan. The only thing was that we felt 1.5 hours was a bit short for a booking, however the food is great and we will definitely be back.
    More info
    Yakitori YurippiPrice: Expensive• Japanese• Crows Nest
    4.6
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