Best Seasonal Restaurants in Mortlake

Price

$$
$$$
$$$$

Cuisine

ItalianSteakhouseSeafoodFrenchMexicanJapanese

Regions

BaysideBondi AreaCapital RegionEastern SuburbsInner SouthInner South West

Neighborhoods

BankstownBarangarooBardwell ParkBaulkham HillsBondi BeachBroadway

Top Rated

CharmingFancyGood for business mealsGood for groupsGood for special occasionsGreat for fine wines

Dining Options

All dining options

Delivery only

Takeout only

Seating Options

BarCounterStandardHigh TopOutdoor

Accessibility

Gender-neutral restroomWheelchair access

49 restaurants available nearby

1. Spuntini

4.6

Exceptional(94)

$$$$Price: Expensive

• Contemporary Italian • Concord

Booked 11 times today

Ciao! Welcome to Spuntini, inspired by the European warmth and the desire for neighbourly connection. Spuntini is a take on Italian bistro culture and dining. Enjoy the finest Spuntino accompanied by a vibrant cocktail or glass of wine with great company in a vivid, modern and welcoming space.

2. Bare Witness

4.4

Awesome(35)

$$$$Price: Moderate

• Café • Rhodes

Booked 16 times today

Bare Witness, where seasonal ingredients shine in our thoughtfully designed menus, paired with award-winning coffee, freshly baked bread, and handmade pasta, all enjoyed with a stunning water view.

A photo of The Barrel Room by Akasha restaurant

3. The Barrel Room by Akasha

4.9

Exceptional(61)

$$$$Price: Expensive

• Modern Australian • Leichhardt

Booked 1 time today

THE BARREL ROOM BY AKASHASuperior Beer, Wine & Spirits Simple, Seasonal FoodFull of fresh, seasonal and locally-sourced ingredients and products, our Food and Drinks menus invite you and your friends to share in the best of Australian flavour right at your table.

4. Bistro Cocotte

new

4.6

Exceptional(180)

$$$$Price: Expensive

• French • Haberfield

Booked 3 times today

At Bistro Cocotte, we provide classic French cuisine in a rustic & elegant setting. Our menu features seasonal changes to reflect our appreciation for locally sourced, fresh ingredients, whilst still integrating the staples that shape the traditional cuisine as we know it. Traditional French fare - such as Steak Tartare, French Onion Soup & Escargot can always be found on the menu, as well as rotational favorites including a Twice Baked Gruyere & Black Truffle Souffle. Our elevated dining experience features an 8-course degustation with an optional wine paring for every dish, perfectly curated for you to experience a taste of France in each bite & to exemplify the culinary skills of Head Chef, Jay Kim.

5. Neptune's Grotto

4.9

Exceptional(108)

$$$$Price: Expensive

• Italian • Sydney CBD

Booked 67 times today

The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.

6. Pellegrino 2000

4.7

Exceptional(1066)

$$$$Price: Expensive

• Italian • Surry Hills

Booked 59 times today

A busy neighbourhood trattoria & wine bar in Surry Hills.

7. Margaret

4.7

Exceptional(796)

$$$$Price: Very Expensive

• Modern Australian • Double Bay

Booked 75 times today

Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

8. Glass Brasserie

4.5

Awesome(1890)

$$$$Price: Expensive

• Modern Australian • Sydney CBD

Booked 13 times today

Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.

9. Civico 47

4.8

Exceptional(62)

$$$$Price: Expensive

• Italian • Paddington

Booked 12 times today

Civico 47 ("House Number 47") is located at the iconic 47 Windsor Street in Paddington overlooking . Chef Matteo Zamboni showcases the best of Australian produce in a menu filled with seasonal inspiration from Italy’s most famous regions (try; Beef Carpaccio, Prawn Mafalde, Mandarin Duck). Sommelier extraordinarrie Luke Collard helps you to captivate the essence of your meal with a profound wine selection. Civico has garnered a Chef's Hat & two Wine Goblet's in each year of operation but with it's casual-fine dining interior feel and style, it is perfectly suited for an intimate dinner for two, for larger catch ups or group lunches/dinners with family and friends. Civico 47, is your home away from home and we look forward to having you!

10. Masuya Restaurant

4.7

Exceptional(204)

$$$$Price: Expensive

• Japanese • Sydney CBD

Booked 40 times today

Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.

See what locals rave about

From verified diners like you

OT
OpenTable Diner
Tasmania •1 review
5.0
Dined 2 days ago
Exquisite food, exceptional service, brilliant vibe. Will be back
More info
Neptune's GrottoPrice: Expensive• Italian• Sydney CBD
•
4.9
M
MarieVIP
Sydney •7 reviews
5.0
Dined on Feb 28, 2025
A lovely dinner. Marco is always very welcoming. We enjoyed our experience.
More info
SpuntiniPrice: Expensive• Contemporary Italian• Concord
•
4.6
T
Terrie-Ann
Sydney •3 reviews
5.0
Dined on Feb 24, 2025
Lovely location, attentive, welcoming staff, great food, including a good range of gluten free options. Generous portions. Extensive beverage list.
More info
Bare WitnessPrice: Moderate• Café• Rhodes
•
4.4
L
Lincoln
Sydney •4 reviews
5.0
Dined on Feb 22, 2025
This was our first time and it was absolutely amazing the staff were friendly and attentive their customer service was top tier as was the food and atmosphere, we would certainly recommend to anyone looking for a beautiful meal to enjoy the Barrel room
More info
The Barrel Room by AkashaPrice: Expensive• Modern Australian• Leichhardt
•
4.9

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