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Best Seasonal Restaurants in West Vancouver

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78 restaurants available nearby

A photo of Joe Fortes Seafood & Chop House restaurant
4.7
Exceptional(8825)
Price: Expensive
• Seafood • West End
Booked 69 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and five unique dining venues that include our seasonal Rooftop Garden. During the holiday season, Joe Fortes creates a bright and cheerful holiday escape. Enjoy the splendor of garlands, lights, and scads of oversized wreaths, plus four Christmas trees, fully trimmed with large ornaments and other glittery embellishments, making it the perfect backdrop for a festive celebration. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours & features the finest ingredients from the Pacific Northwest. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers.
A photo of Dovetail restaurant
4.8
Exceptional(315)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 79 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Hawksworth Restaurant restaurant
4.6
Exceptional(2833)
Price: Very Expensive
• Canadian • Yaletown
Booked 66 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of The Victor – Parq Vancouver restaurant
4.5
Awesome(3122)
Price: Expensive
• Steakhouse • Stadium District
Booked 56 times today
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Locatedon Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casinoplayers; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
A photo of Okeya Kyujiro Vancouver restaurant
4.9
Exceptional(178)
Price: Very Expensive
• Japanese • Yaletown
Booked 8 times today
Welcome to Okeya Kyujiro Our Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONS Please let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu. RESERVATION AND CANCELLATION POLICY Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@info.ca PRICE: $325 (Dinner) /$180 (Brunch) BEFORE TAX AND TIPS PER PERSON
A photo of Oddfish Restaurant restaurant
4.9
Exceptional(1104)
Price: Expensive
• Seafood • Kitsilano
Booked 19 times today
Oddfish is a Seafood and Vegetable focused restaurant. Ethically sourced and high quality ingredients are what you will find here with the focus being on the food - not the fuss. In regard to the wine list - approachable and interesting with a great price point is our goal. The atmosphere is casual and fun. We are a neighbourhood restaurant that others from outside the neighbourhood come to for that welcoming atmosphere. We are the same people who created Nook and Tavola restaurants.
A photo of Fanny Bay Oyster Bar & Shellfish Market restaurant
4.5
Awesome(795)
Price: Expensive
• Seafood • Stadium District
Booked 16 times today
Vancouver's only tide to table oyster bar, seafood restaurant, and shellfish market! We provide the freshest shellfish experience from our Vancouver Island farms in a casual dining setting. Our menu is full of sustainable, local, and seasonal seafood that highlights the best of British Columbia. Our shuckers are always putting out beautiful custom seafood platters, while Chef Tommy Shorthouse's menu reflects the comforting classics you know and love in a modern way.
A photo of Yuwa Japanese Cuisine (fka Zest Restaurant) restaurant
4.8
Exceptional(1292)
Price: Very Expensive
• Japanese • Kitsilano
Booked 13 times today
~ STORY OF YUWA JAPANESE CUISINE ~Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.
A photo of Tableau Bar Bistro restaurant
4.7
Exceptional(3007)
Price: Expensive
• Contemporary French • Coal Harbour
Booked 35 times today
An energetic, classily cosmopolitan, stylish French Bistro.A neighbourhood bar bistro – serving an updated take on traditional French bistro fare. Discover a beautifully renovated interior that combines old world classic bistro elements with modern touches and a French-inspired menu that blends classic culinary flavours of Paris with the use of fresh west coast ingredients. A dynamic bar scene serves seasonal in-house and classic cocktails and a great selection of local and draft beers on tap as well as an eclectic mix of approachable wines built from the regions of France. The perfect place for a business lunch, meeting friends out on the patio, everyday dining, special celebrations or brunch with the family.
A photo of Acquafarina restaurant
4.6
Exceptional(92)
Price: Expensive
• Italian • Downtown
Booked 22 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.

See what locals rave about

From verified diners like you
From verified diners like you
  • DanielVIP
    Vancouver / British Columbia •19 reviews
    5.0
    Dined today
    Fantastic service. Arrived as the restaurant was opening and everything was clean and organized. A great experience!
    More info
    The Victor – Parq VancouverPrice: Expensive• Steakhouse• Stadium District
    4.5
  • Paula
    Vancouver / British Columbia •4 reviews
    5.0
    Dined 1 day ago
    Had the 3 course lunch menu and it really is such a good deal for good food. Hawksworth never disappoints.
    More info
    Hawksworth RestaurantPrice: Very Expensive• Canadian• Yaletown
    4.6
  • Sir JasonVIP
    Vancouver / British Columbia •58 reviews
    5.0
    Dined 4 days ago
    I recently had the pleasure of hosting a business lunch at Joe Fortes, and I must say, the service provided by Tim and Heidi was truly exceptional. From the moment we were seated, both Tim and Heidi were attentive, professional, and ensured that every detail was handled seamlessly. Tim’s knowledge of the menu and wine list was impressive, offering thoughtful recommendations that perfectly complemented our meal. Heidi’s warm and personable demeanor created a welcoming atmosphere, making our guests feel comfortable and well cared for. Together, they worked in perfect harmony, anticipating our needs before we even had to ask. The food, as always, was outstanding, but it was the exemplary service from Tim and Heidi that elevated the experience to another level. Their professionalism and genuine hospitality reflect the high standards that Joe Fortes is known for. I would not hesitate to recommend this restaurant for any occasion and will certainly request Tim and Heidi on my next visit. Thank you for making our business lunch a memorable success!
    More info
    Joe Fortes Seafood & Chop HousePrice: Expensive• Seafood• West End
    4.7
  • OpenTable Diner
    Toronto / Ontario •1 review
    5.0
    Dined 5 days ago
    Anika was the best server I have ever had. I’d rather never go to another restaurant again than be served by anyone else. She is a queen, a mentor, a vision. I couldn’t have dreamed up service like this if heaven brought down servers and gave them to me at a nice restaurant. The timing was impeccable and Anika deserves a raise of at least 69% PER YEAR. This feels like it’s almost too much, but it’s not. If i met Anika in a dream, I’d wish it was real life.
    More info
    DovetailPrice: Expensive• Contemporary Canadian• Yaletown
    4.8
  • Dianna
    Vancouver / British Columbia •9 reviews
    5.0
    Dined on Dec 15, 2024
    This was phenomenal. I was skeptical when booking about the cost ($325/person), but it was exceptional. The service was superb! The food was insanely good. Makes me wonder what a 3 Michelin star Japanese restaurant is like if this is only a 1!!! I felt they were at least a 2 star!
    More info
    Okeya Kyujiro VancouverPrice: Very Expensive• Japanese• Yaletown
    4.9
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