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Booked 56 times today
Price: Moderate
• Contemporary Mexican • Downey / Norwalk / Santa Fe Springs
Booked 42 times today
Booked 87 times today
Booked 42 times today
Booked 51 times today
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From verified diners like you
From verified diners like you
- BBrianLos Angeles •2 reviews5.0Dined 2 days agoOverall amazing meal. Service was top notch. Food was inspiring and different. The sauces were fantastic. Best meal I’ve had in a long time and we’ve had some good meals. A little loud in the restaurant so it was nice to sit outside.More infoBavelPrice: Expensive• Middle Eastern• Downtown•4.8
- MMARKLos Angeles •5 reviews5.0Dined 4 days agoOutstanding Christmas Brunch! The food and service was impeccable. Our waiter Lee was excellent in every way possible! His kindness and efficiency help make this an extraordinary dining experience for my family and for that I'm grateful!More infoLuminarias Restaurant & Special EventsPrice: Moderate• American• Monterey Park•4.5
- WWendyNew York City •3 reviews5.0Dined 5 days agoRately do I post a glowing review of restaurants, but @nikuxla will be getting one. From host, server (thank you, Wilson), to details: A+ King crab 🦀 legs were so fresh, that when you pulled the shell from on end, the crab meat slides off the shell of the other. We were most impressed by the Wagyu Udon, which had the exact Al Dente texture and taste, with the coated level of wagyu meat sauce around the veggies, noodles, and overall. Serving was correct for 2 people per order. Would have loved to have tried the fresh scallops (which were not available upon our visit). But the lobsters were adequate to adjust our attention, along with the King crab and Snow crab legs. Sashimi was constantly being topped off, and the ponzu and soy were good quality. The toro and hamachi were good quality cuts, and not veiny. Wagyu Japan and American options were a variety of 5 different choices. We were impressed with the quality. We also tried the Chilean sea bass (not hugely impressed), the Miso Corn (very good), Wagyu Black Pepper Don (average), but our Lamb Lollipop Katsu was our chef cooked favorite. Wilson was excellent. He provided us with a special cheesecake that was not available to the public, and we will definitely return for this reason. Thank you. Overall for the $99 price tag, we would consider returning. Our experience was the day before Xmas. I specifically requested a table with a grill, and was provided exactly the table. Would not ask for more. We will return. Thank you again.More infoNIKU XPrice: Very Expensive• Steakhouse• Downtown•4.4
- JJulietteLos Angeles •4 reviews5.0Dined 5 days agoAmazing food and service. Took friends for their anniversary and absolutely loved it! A definite special occasion place!More infoBestiaPrice: Expensive• Italian• Downtown•4.8
- MmaritzaLos Angeles •2 reviews4.0Dined on Dec 19, 2024First time, celebrated by sis bday there and even though we went on a weekday the vibes were still very fun!More infoTempo Cantina - DowneyPrice: Moderate• Contemporary Mexican• Downey / Norwalk / Santa Fe Springs•4.4