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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
THE GOAT by David Burke is a Wood Burning Italian American Cuisine Restaurant by Hazlet native, celebrity chef David Burke.We offer great food, drinks, and private event space.
Nicholas Barrel & Roost is a special occasion hotspot. Reviewers rave about its 'excellent food', 'knowledgeable, courteous service' and 'wonderful ambiance'. It's described as a 'comfortable luxury' with 'superb atmosphere'. Whether you're celebrating a milestone birthday or just meeting friends, the 'food, ambiance, and service' consistently 'exceed expectations'. The 'made-from-scratch' menu and 'inventive' dishes add to the charm, making it an 'unpretentious' yet 'high-end' dining experience.
Angelina's Ristorante is Staten Island premier fine dining venue. Located in Tottenville, we are the hidden jewel of Staten Island, guaranteed to give you an unparelled dining experience that will make you forget where you are. With an atmosphere like no other, superb customer service and amazing food, Angelina's Ristorante is proud to be raising the standard for fine dining in Staten Island for over two decades. Family owned and family run!Whether you seek a intimate dinner for two, cocktails, a night of Bocci with friends, a small party of an over the top wedding, our venue can cater to your every need. We look forward to serving you soon.We are still open from 11:00 AM- 7:00 PM for viewing the venue
*Call for reservations*Osteria translated in Italian literally means "a place where the owner hosts his guests." At Osteria Cucina Rustica we follow in that tradition. Life long friends Steven Botta and Angelo Bongiovanni have collaborated to design and recreate an authentic Osteria. A warm atmosphere along with impeccable service and family recipes make for an unparalleled dining experience. We begin with the freshest ingredients of the highest quality all prepared to order using family recipes passed down from generation to generation. The astronomic experience begins with the hospitality from the moment you walk through the iron forged doors. Next is the food where the love is present in each dish. The house made pasta to the freshest seafood to the dry aged steaks and our unique desserts made daily by our pastry chef make our uniqueness discernible. The Bongiovanni and Botta families welcome you to Osteria, where we promise that you will come as a guest and leave as family.
Pazzo is an Italian restaurant in Red Bank serving a variety of traditional menu items, along with several unique family recipes and other creative fare. Our Italian cuisine is made with the freshest ingredients from local farms and importers direct from Italy. Wines, craft beers and exclusive cocktails are paired with our dishes to enhance your dining experience. We also offer Gluten Free pizzas and pastas!
Nonna's Citi Cucina is a special occasion go-to, as per many reviews. The ambience is praised for being both casual and dressed up, making it perfect for a variety of occasions. Reviewers mention celebrating birthdays and even Valentine's Day there. The service is consistently top-notch, with staff ready to support dinner enjoyment. The food is often described as flavorful and consistently delicious.
BEST ITALIAN RESTAURANT AROUNDMonticello’s Philosophy: From the Vine to Your TableAt Monticello’s, we prioritize fresh, high-quality ingredients. In 2015, we created our on-site organic garden, ensuring the freshest produce from June to October. We serve Non-GMO, non-processed ingredients, hormone/antibiotic-free chicken, free-range eggs, wild-caught seafood, organic produce, and gluten-free-friendly options. Our desserts are made daily with organic milk, raw sugar, and free-range eggs.Led by Chef Katerina, whose signature dishes, highlights our farm-to-table philosophy, Monticello’s has earned our Dinners Choice Awards, Our inviting modern and classy atmosphere is perfect for romantic dinners, family gatherings, or celebrations. Unique features include Chef’s Tables just right on front of our organic garden, creative mocktails and mouth watering dishes.Visit Monticello’s for an unforgettable experience, where every bite reflects our passion for quality and sustainability.
Experience the modern, intimate design of The Melting Pot, the premier fondue restaurant, located in the historic The Galleria. Come enjoy our new ambiance featuring a social bar, communal seating, and see the art of chocolate fondue preparation on display. Guests can continue to enjoy the traditional interactive dining experiences they have loved for years.Parking available at The Galleria and additional parking available across Shrewsbury Ave towards the river.
The Molly Pitcher Inn prides itself not only in its fine dining menu but also its service and atmosphere. It is an ideal setting for that special occasion or just an elegant dining experience. Under the crystal chandeliers of our Dining Room, we serve some the most tantalizing cuisine in all of New Jersey. Our panoramic windows provide a truly breathtaking vista. No matter what season or time of day, the quiet stillness of the Navesink River envelops all who dine here.
CJ McLoone's features an intimate, American tavern experience for the entire family, offering lunch and dinner seven days a week; as well as a casual and spacious pub with 14 flat-screen TVs, perfect to relax and watch the game.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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J
Jenna
Atlantic City / South Jersey Shore •1 review
5.0
Dined 2 days ago
Everything was great per usual, great food, great service, great music!
Excellent food and service. A hearty thank you to Eddie, our server. I greatly enjoyed the potato leek soup, the shrimp and scallop main course, and the to-die-for chocolate mousse cake.