Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Los Angeles

Best Restaurants for Special Occasions in Los Feliz

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

198 restaurants available nearby

A photo of Musso & Frank Grill restaurant
4.8
Exceptional(11275)
Price: Expensive
• Steakhouse • Hollywood
Booked 143 times today
Welcome to The Musso & Frank Grill where we provide an authentic Old Hollywood dining experience one would have received in the early decades of last century. We welcome you to Old Hollywood!
A photo of TAO Asian Bistro - Los Angeles restaurant
4.6
Exceptional(4164)
Price: Expensive
• Asian • Hollywood
Booked 134 times today
TAO Los Angeles is a dynamic two-level space, complete with two private dining rooms, outdoor patio, lounge with large bar. and main dining room anchored by our 16 foot Quan Yin statue.
A photo of NIKU X restaurant
4.4
Awesome(267)
Price: Very Expensive
• Steakhouse • Downtown
Booked 59 times today
NIKU X offers an unlimited Fresh A5 Wagyu and Luxury Seafood Buffet dining experience, located in the heart if Downtown Los Angeles. We have two dining styles that include our Self-Service $99/$109 and Full-Service $139/$149 experiences. Both feature fresh sushi, A5 Wagyu steaks, king crab and more. The Self-Service Menu is available at $99 Monday-Thursday and $109 Friday-Sunday. The Full-Service Menu is available at $139 Monday-Thursday and $149 Friday-Sunday.
A photo of Tam O'Shanter restaurant
4.5
Awesome(7656)
Price: Moderate
• American • Los Feliz
Booked 61 times today
Opened in June 1922, The Tam O'Shanter boasts a rich, storied history and warm, inviting atmosphere. We’re proud to be in our 10th decade of continuous service. We originally considered it a quiet pastoral road stop, since Los Feliz Boulevard was just an unpaved country lane traversed by rabbits and rabbit hunters, in that order.Everything changed when Walt Disney and his animators, set designers, and crews began trekking out between takes for a bite and a refreshment. So often, in fact, that the Tam was once dubbed “The Studio Commissary.”Join us and see why the Tam is said to have been Walt’s favorite restaurant!As a family-run establishment, we’re committed to keeping our community safe. We always practice strong hygiene protocols and rigorously adhere to all CDC food safety standards.
A photo of Perch LA restaurant
4.6
Exceptional(11832)
Price: Expensive
• French American • Downtown
Booked 258 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Republique restaurant
4.7
Exceptional(5266)
Price: Very Expensive
• French • Hollywood
Booked 58 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of chi SPACCA restaurant
4.8
Exceptional(1411)
Price: Very Expensive
• Italian • Hollywood
Booked 20 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
A photo of Gwen restaurant
4.6
Exceptional(1489)
Price: Very Expensive
• Contemporary American • Hollywood
Booked 30 times today
Gwen Butcher Shop & Restaurant is the second restaurant from fine dining chef Curtis Stone (of Maude) and the first he’s opened with his brother Luke Stone. Gwen is both a European-style, chef-driven butcher shop and a restaurant that is redefining dining in LA, with a menu that calls on fire-based cooking techniques. Whether you’re picking up house-made charcuterie, prime and rare breed meats from the retail store, enjoying a feast in the dining room or relaxing with a bite and cocktail at the bar, Gwen delivers the highest standards of quality, taste and service.On Wednesdays-Sundays, we offer Chef's Carte Blanche 5-course tasting menu for $130 per person (limited quantities available). The whole party must enjoy the tasting menu and wine pairings are available for $75 per person. If you have any questions, please feel free to call the restaurant at 323-946-7500.
A photo of Providence restaurant
4.9
Exceptional(4392)
Price: Very Expensive
• Seafood • Hollywood
Booked 24 times today
For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
A photo of 71Above restaurant
4.6
Exceptional(5890)
Price: Very Expensive
• Contemporary American • Downtown
Booked 89 times today
71Above is the perfect spot for special occasions. With exquisite food and a spectacular view, it's often described as 'beautiful' and 'amazing'. Reviewers recommend it for anniversaries, birthdays, and special celebrations. The atmosphere and service are consistently praised, with one reviewer describing it as 'Michelin-level professional quality'. Plus, the restaurant's location in downtown LA offers an unforgettable experience.

How is content generated

See what locals rave about

From verified diners like you
From verified diners like you
  • priscilla
    Los Angeles •3 reviews
    5.0
    Dined 1 day ago
    The Tam O’Shanter has always been good. We asked for an outside seating, but today is over cast and cold. Still we sat outdoor under a heater. It was warm enough and private. The Birsket plate at lunch is tone of their best . I had the BBQ scrimp , with grits and collard greens. The greens were to salty but good in general. We had H.H. Brown co=chocolate sauce on vanilla ice cream , ny usband’s favorite.
    More info
    Tam O'ShanterPrice: Moderate• American• Los Feliz
    4.5
  • LeoVIP
    Orange County •14 reviews
    5.0
    Dined 1 day ago
    A gem located on the top floors of this landmark building adjacent to Pershing Square, downtown Los Angeles. It is a two elevator ride to the top where a restored "Perch" restaurant and bar are located. A opportunity to be seated at the perch viewing Los Angeles any time of day. Sunsets are extra special. You can view Los Angeles as it transforms from business to entertainment mode. Classic bar scene, delicious appetizers and an outstanding dining venue. If you love or hate LA, you will be charmed by Perch.
    More info
    Perch LAPrice: Expensive• French American• Downtown
    4.6
  • Corisma
    Atlanta Metro •8 reviews
    5.0
    Dined 2 days ago
    Madison was an amazing host. Her customer service and hospitality was top tier! Manager was also very kind enough to make accommodations for my autistic son. All servers were great as well but Madison’s kindness stood out the most. The food and drinks were also very good. I had a French 75 for the first time and it was enjoyable. I don’t usually drink gin because of the taste, but you can barely taste it.
    More info
    TAO Asian Bistro - Los AngelesPrice: Expensive• Asian• Hollywood
    4.6
  • SteveVIP
    Los Angeles •45 reviews
    5.0
    Dined 3 days ago
    M&F Grill is always outstanding. The food is delicious and always prepared perfectly. The service is above and beyond any other restaurant. An absolute fabulous dining experience always.
    More info
    Musso & Frank GrillPrice: Expensive• Steakhouse• Hollywood
    4.8
  • Wendy
    New York City •3 reviews
    5.0
    Dined 4 days ago
    Rately do I post a glowing review of restaurants, but @nikuxla will be getting one. From host, server (thank you, Wilson), to details: A+ King crab 🦀 legs were so fresh, that when you pulled the shell from on end, the crab meat slides off the shell of the other. We were most impressed by the Wagyu Udon, which had the exact Al Dente texture and taste, with the coated level of wagyu meat sauce around the veggies, noodles, and overall. Serving was correct for 2 people per order. Would have loved to have tried the fresh scallops (which were not available upon our visit). But the lobsters were adequate to adjust our attention, along with the King crab and Snow crab legs. Sashimi was constantly being topped off, and the ponzu and soy were good quality. The toro and hamachi were good quality cuts, and not veiny. Wagyu Japan and American options were a variety of 5 different choices. We were impressed with the quality. We also tried the Chilean sea bass (not hugely impressed), the Miso Corn (very good), Wagyu Black Pepper Don (average), but our Lamb Lollipop Katsu was our chef cooked favorite. Wilson was excellent. He provided us with a special cheesecake that was not available to the public, and we will definitely return for this reason. Thank you. Overall for the $99 price tag, we would consider returning. Our experience was the day before Xmas. I specifically requested a table with a grill, and was provided exactly the table. Would not ask for more. We will return. Thank you again.
    More info
    NIKU XPrice: Very Expensive• Steakhouse• Downtown
    4.4

Discover best special occasions restaurants in Los Feliz

Discover the vibrant dining scene in Los Angeles, particularly in the locales of Los Feliz and Hollywood, where restaurants are renowned for turning special occasions into memorable experiences. Whether you're celebrating anniversaries, birthdays, or other significant milestones, these establishments cater to every taste with their unique ambiance and exquisite culinary offerings. Each restaurant prides itself on providing not only a meal but a truly immersive experience that reflects the dynamic culture and gastronomy of the area. From intimate settings with meticulous service to lively venues with spectacular views, there is a perfect spot for every celebration. The dining options available emphasize locally-sourced ingredients and innovative menus that change with the seasons, ensuring every visit is distinct and satisfying. These restaurants consistently uphold high standards of quality and service, making them top choices for those seeking a special meal in Los Angeles. Enjoy a culinary journey that promises to enhance every occasion with sophistication and joy in Los Feliz and Hollywood.

  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo