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Best Restaurants for Spicy Food in Concord

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23 restaurants available nearby

A photo of Benihana - Concord, CA restaurant
3.9
Excellent(5700)
Price: Moderate
• Japanese • Concord
Booked 113 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Puesto Concord Veranda restaurant
4.4
Awesome(1097)
Price: Moderate
• Contemporary Mexican • Concord
Booked 14 times today
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, starters and ensaladas, courtesy of Chef/Partner Luisteen Gonzales. The bar program showcases the best of Mexico City through the use of fresh ingredients in hand crafted cocktails and housemade Micheladas, tequilas, mezcals, Baja craft beers, and Valle de Guadalupe wines you can’t find elsewhere We’re honored to have been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, and LA Times.
A photo of Parada Peruvian Kitchen restaurant
4.5
Awesome(1425)
Price: Expensive
• Peruvian • Walnut Creek
Booked 5 times today
Parada is a casual, welcoming restaurant and rotisserie showcasing vibrant and creative Peruvian flavors. Named for a bustling market in Lima, Peru, Parada embodies the idea of "New Peru" a place for families and friends to come together over bright and flavorful Peruvian comfort food. We offer outside reservations. We love to accommodate our customers but preferred seating may be limited by customer turnover time. Please be aware that specific reservation seating is a request and there may be instances when said requests cannot be fulfilled. Thank you.
A photo of Pasta Primavera Walnut Creek restaurant
4.4
Awesome(337)
Price: Moderate
• Italian • Walnut Creek
Booked 6 times today
Pasta Primavera Walnut Creek offers excellent food and courteous service in a casual, contemporary setting ambiance, and also offers a fine dining bar which serves great draft beers, spirit selections, beautiful and delightful wines, all while broadcasting the latest televised sporting events. We have been in this business since 1988 and since then we have been consistently utilizing the freshest ingredients to prepare our zesty dishes. Our attitude of "going with the flow" has kept us in business for almost three decades.Today, Pasta Primavera Walnut Creek is an independent restaurant and has no affiliation with any other Pasta Primaveras.Pasta Primavera Walnut Creek is currently owned by Amir Tehrani (the founder of the original Pasta Primavera) and managed by Allen Pourkhomami.
A photo of Hops & Scotch restaurant
4.5
Awesome(83)
Price: Moderate
• Gastro Pub • Walnut Creek
Booked 1 time today
Hops & Scotch is a Tap Room, Whisk(e)y Bar, Wine Bar with a Craft Food Menu. Built with the love of drinking.
A photo of SanDai restaurant
4.5
Awesome(172)
Price: Expensive
• Indonesian / Malaysian • Walnut Creek
Booked 11 times today
Traditionally inspired from dishes, ingredients & techniques spanning the Malay archipelago, namely Singapore & Indonesia. Regionally influenced by Northern California’s palette of producers, produce, and presentation. Essentially: expressing these tropical, cosmopolitan island flavor profiles through the abundance of what thrives in Northern California’s Mediterranean climate and terrain.  Nusantara cuisines could be characterized as intense, rich, spiced (more than spicy). Steeped in time and layers of complexity, both in the kitchen and in the long history of diverse peoples in this part of the world. Chef Nora Haron draws from this wealth of culinary knowledge, plus contrasting Californian influences, which some could say to be the polar opposite: that deconstructed-composed, whole-ingredients-laid-bare simplicity, the lightness that has evolved in California eating through the few decades of this relatively young place.
A photo of Rooftop - Walnut Creek restaurant
4.5
Awesome(421)
Price: Expensive
• American • Walnut Creek
Booked 46 times today
Rooftop in Walnut Creek offers a stunning view of Mt. Diablo while providing creatively prepared new American cuisine. Owners Jim and Jennifer Telford, along with partner and Executive Chef Justine Kelly offers guests a beautiful outdoor lounge for dining out with friends. Besides the picturesque surroundings that also showcases downtown Walnut Creek, Rooftop has a living wall with lush greenery and water features. Guests can feast on black cod wrapped in a banana leaf with pea shoots, lamb meatballs or other flavorful plates. Delicious desserts, fresh salads and bar bites will also satisfy the appetite. With mentions in publications like Diablo Magazine and California Home Design, Rooftop is a wonderful location for a business lunch or a romantic evening out with a date. It has a full bar and welcomes reservations.
A photo of Ruth's Chris Steak House - Walnut Creek restaurant
4.2
Awesome(4002)
Price: Very Expensive
• Steakhouse • Walnut Creek
Booked 50 times today
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Walnut Creek, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
A photo of True Food Kitchen - Walnut Creek restaurant
4.3
Awesome(3327)
Price: Moderate
• American • Walnut Creek
Booked 68 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Sasa restaurant
4.2
Awesome(2245)
Price: Moderate
• Japanese • Walnut Creek
Booked 19 times today
Nestled in the heart of Walnut Creek, Sasa is an experience. A beautifully transformed 100-year-old building and be transported to a world of culinary delights. The ambiance is both elegant and inviting, with a serene waterfall and Asian-inspired decor setting the stage for a memorable evening.Sasa's menu is a testament to Chef Philip Yang's passion for Japanese-inspired cuisine. He masterfully blends fresh, seasonal ingredients with global influences, creating a symphony of flavors that will tantalize your taste buds. From exquisitely crafted sushi and sashimi to innovative small plates, each dish is a work of art.Indulge in the melt-in-your-mouth Salmon Melt, a harmonious blend of crab, avocado, and parmesan aioli. Savor the vibrant flavors of the Rainbow Roll, bursting with fresh fish and vibrant colors. Their extensive sake selection and expertly crafted cocktails offer the perfect complement to your meal. Now serving lunch, reverse happy hour, and try our flat iron steak.

See what locals rave about

From verified diners like you
From verified diners like you
  • Naomi
    San Francisco Bay Area •19 reviews
    5.0
    Dined 2 days ago
    I wonder why we don’t eat here more often. The menu is inventive and hard to choose from, the cocktails delicious and generous, the service was perfect. We had a great time and will be back soon.
    More info
    three.one four pizzeriaPrice: Expensive• Pizzeria• Berkeley
    4.7
  • Meredith
    Chicago / Illinois •1 review
    5.0
    Dined 3 days ago
    I went here for an intimate birthday dinner and was blown away. It was the perfect environment for the occasion, and I would definitely go back. We ditched our dinner plans the next night to eat leftovers!
    More info
    BabettePrice: Expensive• Californian• Berkeley
    4.6
  • Gina
    San Francisco Bay Area •5 reviews
    5.0
    Dined 5 days ago
    My go-to sit down Mexican spot in the city. So consistent and delicious every time.
    More info
    Matador - San FranciscoPrice: Expensive• Mexican• Downtown / Union Square
    4.5
  • Margaret
    Philadelphia County •7 reviews
    5.0
    Dined on Jan 25, 2025
    Those who complain on the thread about spicy food perplex me—why did they go to a Sichuan restaurant? I have a lower craving/tolerance for spice than a typical Chinese person with Sichuan roots—I like the flavor but don’t seek the heat necessarily. To me, the food at Z&Y was the appropriate level of spicy and flavorful. Actually, there’s a variety of regional specialties, and our party just ordered what we felt like without regard to trying to get a typical Sichuan meal. I had meant to book a table at Z&Y Peking Duck across the street, but I didn’t mind the mistake! I don’t live in SF, and am willing to shell it out for a Michelin fine dining experience. I found Z&Y was relatively expensive and in slightly more modest proportion to what one might expect for a typical Chinatown restaurant, but worth it due to the extremely high quality and authentic food. Decor and service style are also typical Chinatown vibe. We had to get egg rolls for the youngest adult with us, and they were crisp and tasty. Tan tan noodles had spice and subtle flavor at the same time. We ordered Peking duck and I wondered if we got the tea smoked duck, but we didn’t even complain because there was a LOT of duck and the smoky flavor was unique and delicious—and there were enough thin pancakes, sauce, cucumber, and spring onions. Pea shoots and cumin beef were very tasty. We added on Dong Po Ro (Pork Shoulder) as our last dish came to the table because we needed more food. It came to the table quickly and was melt in your mouth tender. Yes, it is very fatty, but that’s the point of this cut—if you don’t like fat, don’t get Dong Po Ro! Lots of happy accidents with this meal, wouldn’t change a thing.
    More info
    Z & Y RestaurantPrice: Moderate• Chinese• Chinatown
    4.5
  • OpenTable Diner
    San Francisco Bay Area •1 review
    5.0
    Dined on Jan 19, 2025
    Amazing food and great hospitality! Carnitas tacos🔥
    More info
    Flores EmeryvillePrice: Moderate• Mexican• Emeryville
    4.4
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