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Best Restaurants for Spicy Food in Georgetown

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247 restaurants available nearby

A photo of Founding Farmers Fishers & Bakers DC: Georgetown restaurant
1. Founding Farmers Fishers & Bakers DC: Georgetown
4.5
Awesome(13814)
Price: Moderate
• American • Georgetown
Booked 133 times today
Located at Georgetown’s Washington Harbor on the Potomac River with a lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
A photo of CUT by Wolfgang Puck restaurant
2. CUT by Wolfgang Puck
4.5
Awesome(604)
Price: Very Expensive
• Contemporary American • Georgetown
Booked 12 times today
A contemporary culinary destination where innovative design meets impeccable service. Nestled in the heart of Georgetown, CUT by Wolfgang Puck presents a fine-dining experience featuring the finest selections of beef, complemented by fresh, locally inspired dishes that embody the vibrant spirit of Washington, D.C.The restaurant boasts two iconic bars: one at the entrance, providing a stylish and inviting setting for pre-dinner drinks, and a second atop the hotel, offering breathtaking city views alongside a menu of bespoke cocktails, curated wines, and craft beers. For private gatherings, our exclusive 14-seat dining room provides an intimate space for celebrations, meetings, or special occasions.To ensure an exceptional experience for all guests, we request 24 hours' notice for cancellations, as late changes may result in a $25/person fee. Guests are welcome to bring their own wines (not featured on our extensive list), with a corkage fee of $45 per bottle or $90 per magnum.
A photo of Kyojin Sushi restaurant
3. Kyojin Sushi
4.6
Exceptional(418)
Price: Very Expensive
• Sushi • Washington
Booked 41 times today
Ring in the New Year with our exclusive 6-course dining experience, and a celebratory glass of champagne, for $200 per person. Book your NYE experience now!Welcome to KYOJIN, an extraordinary culinary experience curated by Chef Saran Kannasute. Located in Cady's Alley of Georgetown, Washington, D.C., KYOJIN is the flagship restaurant and joining sibling to the acclaimed YUME Sushi.Blending non-traditional Japanese expertise with Thai roots and refined French techniques, KYOJIN offers an unforgettable sensory journey. Our imaginative Asian-inspired cocktail menu is thoughtfully designed to enhance this dining experience, drawing inspiration from the rich culinary traditions of Asia.With its inviting ambiance, intimate sushi bar, and elegant private dining areas, KYOJIN delivers sophistication, and takes guests on a memorable journey through extraordinary flavors.
A photo of Bourbon Steak - Four Seasons Washington DC restaurant
4. Bourbon Steak - Four Seasons Washington DC
4.7
Exceptional(3868)
Price: Moderate
• Steakhouse • Georgetown
Booked 53 times today
Four Seasons Hotel Washington, DC invites you to discover a distinctive fine dining steakhouse in the heart of Georgetown featuring lunch and dinner menus.
A photo of El Centro D.F. - Georgetown restaurant
5. El Centro D.F. - Georgetown
4.5
Awesome(1974)
Price: Moderate
• Contemporary Mexican • Georgetown
Booked 6 times today
Chef Richard Sandoval invites you to gather, dine and raise a glass at El Centro, D.F. Authentic Mexican comfort food and fine Tequilas are served in three vibrant spaces.Reaching back to his roots, internationally acclaimed Chef Richard Sandoval created El Centro DF to introduce Washington DC to signature authentic Mexican flavors and traditional dishes that he grew up enjoying. The dynamic two-story restaurant in Georgetown, with a back patio, is also home to over 300 tequilas, mezcals alongside craft Mexican-inspired drinks.
A photo of Susheria restaurant
6. Susheria
4.2
Awesome(573)
Price: Expensive
• Sushi • Georgetown
Booked 39 times today
Nikkei CuisineLike Japan, Peru has a millennia-old history. They are two great, ancient civilizations with two major culinary traditions. These traditions complemented one another, and neither of the two Nikkei CuisineAbout the Menu - Like Japan, Peru has a millennia-old history. They are two great, ancient civilizations with two major culinary traditions. These traditions complemented one another, and neither of the two sides absorbed the other to the point where one disappeared. SusherÍa menu is the result of this great union and the experience/vision of Mauricio Fraga-Rosenfeld and his dedicated culinary team lead by Peruvian Executive Chef Javier Angeles-Beron. About the experience - Susheria is a unique casual-glam restaurant concept where you will enjoy Izakaya, a Japanese style of service. The Japanese version of tapas, dishes will be served when ready. Izayaka is a perfect moment to enjoy life, laughter and great conversations while sharing food and drinks.
A photo of Pinstripes - Georgetown restaurant
7. Pinstripes - Georgetown
4.4
Awesome(374)
Price: Moderate
• American • Georgetown
Booked 3 times today
Where Sophisticated Fun Meets Exquisite Dining. With over 30,000 square feet of entertainment space, indulge in scratch-made Italian-American cuisine, handcrafted cocktails, and a robust wine list. Enjoy our weekday happy hour from 3-6pm, or don't miss our famous bottomless brunch buffet on weekends. Experience modern bowling and bocce with full-service dining and entertainment options. Perfect for corporate gatherings, celebrations, or family events, our versatile spaces accommodate parties of 20 to 1000 guests. Book your unforgettable experience today!
A photo of Das Ethiopian - Georgetown restaurant
8. Das Ethiopian - Georgetown
4.8
Exceptional(1535)
Price: Expensive
• Ethiopian • Georgetown
Booked 11 times today
DAS Ethiopian offers you a cozy two story setting, with rare outside dining views and al fresco patio dining in season. DAS is located at the eclectically brilliant historic corner of the internationally renowned shopping district of Georgetown. A tent under which all come to feast is the very Amharic definition of DAS, and that is what you will enjoy here. From neighborhood diners, nearby students, journalists, to international visitors and performers, all enjoy the casual but refined atmosphere that serves up the freshest Ethiopian dishes from local and sustainable food sources. Let us know of your dining plans now so we may accommodate any extra needs or private dining desires you may have. We look forward to serving you again and again!
A photo of Degrees Bistro at The Ritz-Carlton, Georgetown restaurant
9. Degrees Bistro at The Ritz-Carlton, Georgetown
4.1
Excellent(370)
Price: Moderate
• Contemporary American • Georgetown
Booked 1 time today
Open for breakfast, lunch and dinner, Degrees Bistro offers an innovative small plates menu featuring internationally-inspired regional cuisine, complimented with an innovative cocktail and wine list. Located in the leisure level of The Ritz-Carlton Georgetown, Washington, D.C., the restaurant’s vibrant atmosphere complements the hotel’s modern, industrial-chic style with exposed brick, warm hardwood floors, classic bistro tables, and a sleek black slate bar.
A photo of Rimtang restaurant
10. Rimtang
new
4.7
Exceptional(8)
Price: Expensive
• Thai • Georgetown
Booked 3 times today
Chef Saran " Peter" Kannasute follows up behind the opening of Kyojin Sushi one year later with a brand new Thai spot that draws in tastes and aromas from Chef Peter's childhood in Thailand, where he originates. Rimtang is a Thai, street concept where not only is authentic Thai street food is delivered that introduces diners to what tastes Chef Peter grew up with but also introduces a sense of heritage and culture behind every dish on the menu. The restaurant is also managed and operated by the YHG Group. It carries the same belief that both quality of ingredients and exceptional level of hospitality service are equally important.

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