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Best Sunday Lunch Restaurants in SOMA

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17 restaurants available nearby

How are Featured results ranked

A photo of Teakwood restaurant
1. Teakwood
4.6
Exceptional(334)
Price: Moderate
• Burmese • Civic Center / Hayes Valley / Van Ness
Booked 36 times today
NOW OPEN!Bringing the vibrance of Burmese culture and its surrounding cultural influences to Hayes Valley, San Francisco.
A photo of Hed Very Thai restaurant
2. Hed Very Thai
4.7
Exceptional(118)
Price: Moderate
• Thai • Financial District / Embarcadero
Booked 17 times today
Hed serving "Khao gaeng" is a typical way of eating a quick meal in Thai culture. Within one single meal--and oftentimes with only one plate--you get to taste different dishes with flavors and textures that complement themselves. Rice sits in the center, and a small portion of 2-3 stir-fries, soups, curries or fried items are served alongside. Hed presents this unique culture with our tri-colors rice from Thailand, an appetizer, a stir-fry, a curry, a fried item, a variety of sauces and seasonal ingredients
A photo of Spruce restaurant
3. Spruce
4.7
Exceptional(5495)
Price: Expensive
• Contemporary American • Presidio Heights
Booked 35 times today
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
A photo of Astra restaurant
4. Astra
4.7
Exceptional(67)
Price: Moderate
• American • SOMA
Booked 6 times today
The St. Regis San Francisco’s new fine-dining restaurant, offers exquisite American dishes inspired by California’s freshest seasonal ingredients. The recently reimagined space offers a welcoming atmosphere that epitomizes Northern California luxury, with décor featuring rich textures and soft metallics that pay tribute to the city’s unique vistas. Floor-to-ceiling windows bring in gentle natural light and frame dynamic street scenes. Aligned with The St. Regis’ House of Astor for inspired cuisine and mixologist crafted cocktails, Astra offers world-class fare and elegant service. Astra is open for afternoon tea and open daily for breakfast, lunch and dinner.
A photo of Chouquet's restaurant
5. Chouquet's
4.7
Exceptional(1744)
Price: Moderate
• French • Pacific Heights
Booked 32 times today
A couple enjoying each others company tucked into a banquette late in the evening…a group of girlfriends people-watching from the sidewalk tables over brunch…two neighbors stopping by to grab lunch at the bar. These people all have one thing in common as they enjoy a meal here on Fillmore Street in Pacific Heights- Chouquet's. Whether inside our dining room or outside under the heated protection of our large awning, diners come to Chouquet’s to enjoy fresh, seasonal French bistro fare in a casual yet refined environment. Join us for lunch, brunch, or dinner and let us satisfy you with signature dishes such as our boeuf bourguignon, duck confit, onion soup or with bistro classics such as steak frites, moules marinière, and our famous crème brûlée for dessert. To complement your meal, we offer over 20 wines by the glass from our eclectic wine list of smaller producers.
A photo of Lily on Clement restaurant
6. Lily on Clement
4.8
Exceptional(68)
Price: Expensive
• Vietnamese • Richmond District
Booked 26 times today
Homage Vietnamese Food by Chef Rob Lam. Elevating Vietnamese cuisine.
A photo of Acquolina restaurant
7. Acquolina
4.5
Awesome(487)
Price: Expensive
• Italian • North Beach
Booked 20 times today
In Italian, Acquolina means “mouthwatering” – illustrating what happens when you see a delicious, inviting dish. This phenomenon can only happen when food is made with passion and love. For us, food “is a social matter. ” In turn, Acquolina weds a passion for food with a real respect for the community in which it stands – welcoming a mix of locals and visitors, singles and families, welcoming guests of all ages and lifestyles.At Acquolina, we endeavor to create a vibrant and lively atmosphere where our patrons can revel in the experience of an authentic and “regional” Italian meal. The Tuscan-infused menu is meant to pair with an assortment of wines, with samplings from Italy and California. In the spirit of the Tuscan Trattoria, everything is meant to be authentic – the pasta boiler and the pizza oven came direct from Italy, brought here to guarantee a perfect plate of “al dente” pasta and a perfect slice of thin crust pizza.
A photo of Ristobar restaurant
8. Ristobar
4.4
Awesome(370)
Price: Expensive
• Italian • Marina / Cow Hollow / Presidio
Booked 5 times today
Located in the heart of Marina, San Francisco, our authentic Italian restaurant is a celebration of tradition and exceptional cuisine. With handcrafted pastas, an exquisite selection of wines, and artfully crafted cocktails, we offer something special for everyone. Whether you’re hosting a lively gathering, a private event, or enjoying an intimate dinner, our warm and inviting atmosphere makes it the perfect spot for any occasion. Experience the charm, taste, and elegance of true Italian dining in the vibrant Marina district.
A photo of Pa'ina Restaurant and Bar restaurant
9. Pa'ina Restaurant and Bar
4.5
Awesome(218)
Price: Moderate
• Hawaiian • Japantown
Booked 3 times today
Pa'ina is designed to be a blend of Hawaiian and San Francisco culture. Large and vibrant, our venue is perfect for any occasion. With so many popular dishes to try, our chef recommends sharing! Pair your meal with one of our Tropical Cocktails! We are located on Post Street next to the Kabuki Theater. Book our private rooms for karaoke, business meetings, birthdays and more!
A photo of Burdell restaurant
10. Burdell
4.5
Awesome(217)
Price: Very Expensive
• Soul food • Oakland
Booked 124 times today
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis.Named for and inspired by his maternal grandmother, Burdell, the restaurant reflects her love for well-set tables, entertaining guests, shared meals, and laughter. Burdell is centered on nostalgia, family recipes, thoughtful and sustainable sourcing, and the forgotten impact of Black farming, ranching, fishing, foraging, and culture on American cuisine and hospitality. The menu highlights farmers and artisans harvesting and creating excellent products around us. Paired with the food is a robust list of wine and beverages from producers around the World-focusing on wines that are farmed and crafted with care and sustainable practices.

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