Best Vegan Restaurants in North Las Vegas

Amazing food and everything was so fresh and well presented

What a great way to start the New Year. It’s our family tradition to have a nice meal out on January 1st. We decided on MRKT and had a wonderful experience. The food was delicious and our server was excellent. Perhaps we could’ve asked for a better table but we weren’t that bothered. As for value, our bill was a tad pricey for the amount of food we received but the overall experience and quality made up for the price. It’s definitely worth going and you must not skip the warm, soft pretzel bread…. Delicious!!

Tanya was our Server and she was wonderful but it was the entire team that earned the 5 stars, right down to the Mgr. (who we thought was the dishwasher helping out). They all worked together like a well oiled machine. It was Christmas and they had a steady flow of customers and they all seem like they were having a good time, store was very clean as well. I had not been to Red Lobster in a very long time and what I remember is the food was not that good but this location the entire experience and especially the food was excellent. It was a bit more expensive than I remembered but so worth every penny. It was good value for my money, thank you Craig Street Red Lobster!

Food is great! Overall, great experience in local restaurants. I’ll come back again!

HAD THE CRAB LEGS. ORDERED THEM WITH GARLIC BUTTER. THEY WERE VERY GOOD. THE PRICE WAS HIGH, BUT BEING CHRISTMAS, IT WAS WORTH IT. MY HUSBAND HAD THE GRASS FED FILET MIGNON STEAK. IT WAS ALSO VERY GOOD. WE ORDERED 1 BAKED POTATOE, WHICH WAS SO BIG, GLAD WE SHARED IT. ALSO, SHARED THE CHOPPED STEAK SALAD. IT WAS ALSO VERY GOOD. I WISH THE LOBSTER WAS WILD AND THE SHRIMP. WE WON'T BUY ANY FARM RAISED FISH. THAT IS THE ONLY NEGATIVE. THEY NEED TO BUY WILD FISH, SINCE TOO MUCH JUNK IS IN FARM RAISED FISH