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Best Vegan Restaurants in U Village / U District

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86 restaurants available nearby

A photo of Harvest Beat restaurant
4.8
Exceptional(1159)
Price: Very Expensive
• Vegan • Wallingford
Booked 9 times today
We Have The Passion To Serve You The Best Quality Organic Five Course Vegan Dinner In Seattle. Showcasing Seasonal Vegetables From The North West Woods And Local Family Farmer Friends. We are also offering limited nightly to go dinners.
A photo of The Pink Door restaurant
4.8
Exceptional(8929)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 63 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Tulio restaurant
4.7
Exceptional(4099)
Price: Expensive
• Italian • Downtown
Booked 21 times today
Authentic Cuisine, From Northern Italy to SeattleSince its inception, Tulio has been a regular on restaurant awards lists, thanks in no small part to Chef Walter Pisano, whose cooking is inspired as much by his travels through the Old World as his Italian roots. Tulio’s dishes are simple yet sophisticated, combining rustic Italian preparations with local ingredients to create bold flavors and an unforgettable dining experience. Recognizing that our guests have different tastes and dining preferences, we proudly offer several gluten-free, vegan and vegetarian dishes on each of our daily menus. If you have any food allergies or other special requests, please let us know.
A photo of Mamma Melina restaurant
4.8
Exceptional(2388)
Price: Moderate
• Italian • U Village / U District
Booked 17 times today
Please note: Mamma Melina does not accept reservations for Happy Hour. Happy Hour is first come first serve in our bar area (21+).If you would like to make a reservation for more than 8 people, please call the restaurant directly.Reservations are allowed a 15 minute grace period. If you are running late, please call and let us know.Reservations can be made for inside or outside. If one of the options does not show, that means it is not available for the selected time and party size. While reservations can be made specifically for inside or outside, we are unable to reserve or hold specific tables within those spaces. We will do our best to accommodate table requests when possible.
A photo of Serafina restaurant
4.7
Exceptional(2927)
Price: Expensive
• Italian • Lake Union / Eastlake
Booked 14 times today
Serafina opened its doors in 1991 as an intimate neighborhood restaurant located along Eastlake between the University and Downtown. Its intimate, sultry atmosphere, outdoor garden seating and its authentic Italian cuisine make it a favorite with diners from around the Puget Sound and beyond. Serafina's philosophy is simple: Offer the freshest, highest quality ingredients, present the food in an honest and inviting way, and provide the casual warmth and soothing ambiance that echoes the welcoming embrace of an Italian home.The ritual of coming together sharing wine and food with family and friends is the central motif in our lives. Italian food has an immediacy, honesty, and warmth; it possesses the spirit of a grandmother's wisdom and love. Italian food isn't about trailblazing alchemy or edible high fashion; Italian food is about staying connected—to each other, to the past, to the earth.
A photo of Sophon restaurant
4.7
Exceptional(148)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 13 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of The George restaurant
4.4
Awesome(1174)
Price: Very Expensive
• Contemporary American • Downtown
Booked 24 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of Afternoon Tea at Fairmont Olympic restaurant
4.6
Exceptional(331)
Price: Very Expensive
• Afternoon Tea • Downtown
Booked 6 times today
Join us in the Lobby Lounge at Fairmont Olympic every weekend for classic Afternoon Tea. On Fridays, enjoy tea from 1:00 pm to 3:30 pm, and on Saturdays and Sundays from 11:00 am to 3:30 pm. Immerse yourself in this timeless Fairmont tradition, celebrating 100 years of Seattle's finest afternoon tea. In honor of our Centennial, savor a special menu that blends timeless elegance with modern touches, featuring winter flavors inspired by our December 6, 1924 opening. Each guest will also receive a parting gift - our limited-edition 1924 Olympic Blend.The experience is $95 per person, or $50 per child age 12 and under. Vegan, Vegetarian, and Gluten-Free options are available. Holiday Tea in December can be booked through OpenTable Experiences for Dec. 1–15, and Dec. 16–30 at The George restaurant. Please note any dietary restrictions in your reservation. For parties larger than eight, email PrivateDiningSea@Fairmont.com. Note: Price excludes tax and gratuity.
A photo of Wild Ginger Downtown Seattle restaurant
4.6
Exceptional(6357)
Price: Expensive
• Asian • Downtown
Booked 34 times today
** Wild Ginger - Downtown The food at Wild Ginger spans the Pacific Rim from China to Indonesia. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, and our pungent oyster sauce all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.
A photo of Joule restaurant
4.7
Exceptional(1400)
Price: Expensive
• Steakhouse • Wallingford
Booked 9 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.

See what locals rave about

From verified diners like you
From verified diners like you
  • BobVIP
    Vancouver / British Columbia •23 reviews
    4.0
    Dined 1 day ago
    My wife and I have been dining at Tulio for years. This time I ordered the lamb shank, and my wife chose the pork cutlet. Both were very good and generous servings. Dinner was much better than a couple of years ago, in fact, when Tulio's kitchen seemed to have lost its Italian roots. On the other hand, most of the original menu choices, which made it distinctive, are no longer available.
    More info
    TulioPrice: Expensive• Italian• Downtown
    4.7
  • Ginny
    Portland / Oregon •3 reviews
    5.0
    Dined 4 days ago
    Booked our table a month ago, was really excited to visit, The pink door doesn’t let us down. The Food was soooo good and we definitely ordered too much for two, we went straight with 4 Fresh Northwest oysters, Bagna Cauda(Hot Bath), Squid Ink Tonnarelli and Mama’s Meatballs; end up packing it for dinner the night as well, but it was so satisfying. Bagna Cauda (Hot bath) is the most amazing, knowing it’s just a “dip” for veggie, however, it’s different —- you have to try it to know how good it is.
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • Nicole
    Greater Boston •1 review
    5.0
    Dined 5 days ago
    super good for lunch! we did the 2 course lunch special for most people in our party and it worked great! the food was delicious and our server was also enjoyable and fun for our family holiday lunch. drinks and non special desserts are a little pricey but lunch special helped balance it
    More info
    Mamma MelinaPrice: Moderate• Italian• U Village / U District
    4.8
  • katrina
    Seattle / Eastern Washington •1 review
    5.0
    Dined 5 days ago
    Fabulous dining experience from start to finish. Our cocktails, appetizers (pulpo and burrata), mains (beef short rib tagliatelle special and eggplant involtini), warm focaccia, wine with help from the sommelier, chocolate torte, and post dinner drinks, were all top notch (and v large portions on the food). Charming and efficient server (Jenn S) made us feel welcome. Lovely ambience although noise level was pretty high due to loud neighbors.
    More info
    SerafinaPrice: Expensive• Italian• Lake Union / Eastlake
    4.7
  • Bennett
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined on Dec 13, 2024
    We love Harvest Beat! Incredibly creative and tasty vegan dishes that are made with gratitude for the land and farmers who produce the ingredients. Everything is completely natural and again, tastes so good. Both the wine and non-alcoholic pairings match perfectly with each course.
    More info
    Harvest BeatPrice: Very Expensive• Vegan• Wallingford
    4.8
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