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Best Vegan Restaurants in Wrigleyville

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133 restaurants available nearby

A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(7593)
Price: Expensive
• American • Downtown / Loop
Booked 218 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Bloom restaurant
4.8
Exceptional(513)
Price: Expensive
• Vegetarian / Vegan • Bucktown / Wicker Park
Booked 51 times today
100% Plant-Based restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet.
A photo of Eden restaurant
4.8
Exceptional(1614)
Price: Expensive
• American • Avondale
Booked 46 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Quartino - Chicago restaurant
4.5
Awesome(11020)
Price: Moderate
• Italian • River North (Chicago)
Booked 175 times today
Quartino Ristorante is a lively, authentic Italian restaurant and wine bar in Chicago's River North neighborhood. Our menu features Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes. Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.
A photo of Beatrix - River North restaurant
4.6
Exceptional(5352)
Price: Moderate
• American • River North (Chicago)
Booked 117 times today
Beatrix is a neighborhood coffeehouse, restaurant and meeting place in Chicago’s River North, Streeterville, Fulton Market and Oak Brook neighborhoods. The restaurant was created by Lettuce Entertain You Enterprises’ Founder Rich Melman, Executive Partner and Divisional President Marc Jacobs and Chef Partners John Chiakulas, Rita Dever and Susan Weaver. The menu features healthy meets delicious options, and is known for its iconic coffee and bakery counter including signature cookies, in-house pastry favorites and house blends from our very own, Beatrix Coffee Roasters. Beatrix is open daily for coffee, breakfast, lunch, dinner and weekend brunch.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2665)
Price: Very Expensive
• Mediterranean • West Loop
Booked 352 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Summer House - Chicago restaurant
4.6
Exceptional(7918)
Price: Moderate
• American • Lincoln Park
Booked 320 times today
Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.
A photo of Boka restaurant
4.8
Exceptional(7179)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 151 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14933)
Price: Moderate
• Contemporary American • West Loop
Booked 232 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Kale My Name restaurant
4.8
Exceptional(283)
Price: Moderate
• Vegan • Albany Park
Booked 3 times today
We like to say that we are International Vegan Restaurant. That means our food is 100% plant based and Globally Inspired. We have a few American classics like homemade veggie burgers, mac and cheese and of course Nachos. However, we also have plenty of healthy options. Our Kitchen Manager specializes in creating comfort dishes from different cultures by making food that is hearty and flavorful, but still healthy. Many food items will have a focus on plants, rather than trying to mimic meat. Reading our menu is like traveling the globe with the different options we will have. Have a taste of Mediterranean, Middle East, Asia, Mexico, Colombia, Venezuela, Italy, Balkans and so much more! Brunch Menu is available Friday, Saturday and Sunday. We were nominited for the best brunch in the country by VegOut Magazine and our soup was nominated as Best Soup of Chicago. We won Best Patio 2020 by North Commision. Can't wait to welcome you.

See what locals rave about

From verified diners like you
From verified diners like you
  • donald
    Chicago / Illinois •4 reviews
    5.0
    Dined today
    First time for my sons(15 and 9)! They enjoyed immensely! My wife, our friend and myself had a great time. It’s a tradition to meet up the top of the year and have brunch. I had the pot roast and it was NOT HOT! We had fried at the table a could have times and they were cold too. My 9 year old didn’t care for the pot pie because he thought it was crust on the top and bottom. It was only crust on top. They did replace with chicken tenders for him. Wife and son had burgers. They say they were pretty good. Missing lettuce and tomatoes. Our friend had a chicken Caesar and the chicken was very dry and old looking. He ate it but didn’t enjoy. Our service was great (Stephanie) but was really busy. It was a busy day. But she did her best and was very nice.
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
  • Steve
    Chicago / Illinois •4 reviews
    5.0
    Dined today
    Everything was fantastic! Service was perfect and the food was outstanding. Brought our 2 year old and they were extremely accomodating and welcoming
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • MattVIP
    Orlando / Central Florida East •23 reviews
    5.0
    Dined 1 day ago
    Booked here at the last minute dinner was amazing. The pizza was very, very good. The short rib was Devine. We also had the charcuterie board and the apricot sauce should be jarred and sold in stores. It was amazing.
    More info
    Quartino - ChicagoPrice: Moderate• Italian• River North (Chicago)
    4.5
  • OpenTable Diner
    Miami - Dade •1 review
    5.0
    Dined 2 days ago
    Best breakfast we had in Chicago! I had an outstanding breakfast with fluffy pancakes and perfectly poached eggs on avocado toast. Each dish was delicious and beautifully presented. The rich coffee and attentive service made the experience even better.
    More info
    Beatrix - River NorthPrice: Moderate• American• River North (Chicago)
    4.6
  • Michael
    Chicago / Illinois •15 reviews
    5.0
    Dined 6 days ago
    Our server, Lilly wanted us to have a very good experience. The chef did a phenomenal job of making each dish delicious. It felt like each dish was specially made to order. Unfortunately the hostess had no recommendations for parking. This ended up being a very frustrating situation. I highly recommend you walk or take Uber.
    More info
    BloomPrice: Expensive• Vegetarian / Vegan• Bucktown / Wicker Park
    4.8
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