Best Vegan Restaurants in NW Indy / Zionsville

Blue Sushi is the best sushi in Indiana! The service and level of care that the employees take with customers makes you feel good about the dining experience. Great staff, the best sushi in town, and a beautiful ambience in which to dine. Cheers!!

We were there as part of the soft opening and it was truly amazing. From the time we were greeted and seated to our server Dash, and all the food, everything was great. We started off with drinks and for appetizers we had the BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket and Rainbow Roll sushi. All three were awesome, especially the nachos which I can't wait to go back and have again! Our entrees were Mongolian Short Ribs, Steak Frites and Chicken Cacio E Pepe and again, can't say enough about how good everything was. We completed our dinner with dessert consisting of the Monkey Bread and Caramelized Banana Bar. All said, an amazing evening, great staff and management and look forward to returning again soon!!

It was great as it always is and we loved the Valentine’s Day menu. Great food and atmosphere and very reasonably priced.

It had been over half a decade since we’d been to Traders Point, but after seeing their Valentine’s Day menu, we decided it was worth making a Valentine’s Day mini weekend of it. The Harpist music was subtle enough for background, but loud enough to enjoy. Once we realized she was playing pop music songs, we enjoyed guessing them. We ordered the Valentine’s Day Flight half because my wife wanted to see how they were garnished. She really like the bold orange elder flower mimosa and lemon lavender French 75. Will try and recreate at home, you can se me the garnishes in pictures. Orange peel opened up like a rose bud in the Negroni. I had their Honey Bunch (take on a manhattan), pecans work well with Bourbon and honey, who knew? Pecan crumble garnish made it festive and change the taste. And then a Feisty Cabernet Sauvignon to go with dinner. We added a cheese and meat charcuterie board to accompany the meal. Favorite was a goat cheese from California that had Moon in the name of the creamery, we are calling to see if we can be reminded of the creamery. Their own award winning cheese was very good as well. We happily finished everything in the board. We both really like my wife’s crab stuffed shrimp starter. I had meatballs that were a little undercooked in the middle for wife’s preference, but I was quite happy. We are on opposite ends of the cooking temperature spectrum. We were both really happy with our mains. Porkchop with spiced seeet potato swisschard for her and filet with added blue cheese whipped potato brussel sprouts for me. Don’t sleep on the Ice Cream Sundae. It’s a creamery. With house made toffee crumble. Best sundae ever. She liked her cherry chocalate cheesecake, but brought most of it home. And of course on the way out, bought 2 bottles of chocolate milk to take home to the kids. If you are from out of town, always bring a cooler to Traders Point.

I did not even know this place was there so was excited to check it out. Our server was awesome, 5 stars. Food was delicious. Candied bacon was amazing, steak sandwich for the win. Nice atmosphere. Had a great time.