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Best Waterfront Restaurants in South Ozone Park

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13 restaurants available nearby

A photo of The Waterfront NYC - Bally's Golf Links restaurant
1. The Waterfront NYC - Bally's Golf Links
4.4
Awesome(25)
Price: Moderate
• American • Ferry Point Park
Bally's Golf Links at Ferry Point's 2024 golf season has come to an end, & we would like to inform you that our restaurant, The Waterfront NYC, will be temporarily closed for the winter. We will reopen in the spring, and we look forward to welcoming you back.For updates and more information, please check our website and social media channels.Wishing you a wonderful holiday season and a happy new year!
A photo of Cecconi's Dumbo restaurant
2. Cecconi's Dumbo
4.6
Exceptional(5299)
Price: Moderate
• Contemporary Italian • DUMBO
Booked 160 times today
In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm. Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
A photo of Terrone restaurant
3. Terrone
4.7
Exceptional(32)
Price: Moderate
• Italian • Long Island City
Booked 7 times today
Terrone - Italian Farm to American Table. We look forward to serving you!
A photo of Ophelia restaurant
4. Ophelia
4.3
Awesome(1507)
Price: Moderate
• American • Midtown East
Booked 51 times today
Cocktail Lounge atop the historic Beekman Tower offering 360 views of Manhattan and Brooklyn.Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s. Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
A photo of Industry Kitchen restaurant
5. Industry Kitchen
4.6
Exceptional(2024)
Price: Moderate
• American • South Street Seaport
Booked 19 times today
Industry Kitchen is situated right on the water's edge of the East River, offering stunning views of the Brooklyn Skyline and the Williamsburg Bridges. As one reviewer put it, 'What a great dining experience, perfect summer spot to eat with their indoor/outdoor setup right on the waterfront.' The restaurant's location provides an ideal atmosphere for al fresco dining, and customers can enjoy unobstructed views of the water while enjoying their meals.
A photo of PSARAKI restaurant
6. PSARAKI
4.8
Exceptional(68)
Price: Expensive
• Greek • Williamsburg
Booked 10 times today
Psaraki, meaning “little fish” in Greek, is the creation of longtime hospitality veteran James Paloumbis. The restaurant evokes the charm of seaside tavernas found along the shores of Greece. It offers spectacular views of the Brooklyn Bridge, the Manhattan skyline, and the Williamsburg Bridge, juxtaposing the tranquility of its serene ambiance with the vibrant energy of nearby Manhattan. Psaraki is a place to unwind, enjoy a perfect cocktail, and savor traditional homemade Greek dishes meant for sharing while escaping NYC's hustle and bustle. Psaraki’s menu is inspired by James’ culinary philosophy, which he terms “homemade”, where each dish is a testament to the authenticity and connection of family recipes, traditionally prepared and presented as if one was a visitor in James’s seaside home. Guests can enjoy a sampling of classic Greek dishes and a selection of Greek island favorites.
A photo of Blend on the Water restaurant
7. Blend on the Water
4.4
Awesome(5221)
Price: Expensive
• Latin / Spanish • Long Island City
Booked 67 times today
Welcome to Blend on the Water, a culinary oasis offering Latin Fusion cuisine, nestled along the picturesque East River in LIC. Whether you join us for a nightly dinner or daily brunch, your dining experience will be nothing short of extraordinary.
A photo of Maiella - LIC restaurant
8. Maiella - LIC
4.5
Awesome(2465)
Price: Expensive
• Italian • Long Island City
Booked 27 times today
Maiella, a casually elegant restaurant located in the picturesque waterfront section of Long Island City, serves authentic Italian dishes with a modern flare and the freshest ingredients. Maiella sits at the base of the iconic Pepsi sign in Gantry State Park, and features spectacular city views. Designed by a leading New York City Architecture firm, Bluarch, the rustic space features seating for up to 180 guests inside and almost 100 guests in the outdoor terrace. The terrace faces Manhattan and Gantry State Park with views of the Empire State Building, the Chrysler Building, and the 80 foot tall Pepsi Sign. Inquire about our private dining rooms as well as larger parties.
A photo of Xolo restaurant
9. Xolo
4.7
Exceptional(70)
Price: Expensive
• Contemporary Mexican • Williamsburg
Booked 5 times today
Contemporary Mexican cuisine with a dash of tradition for good measure–Xolo is located steps away from the Williamsburg waterfront with stunning dining room views of the Williamsburg Bridge. The space is fun yet sophisticated, offering a range of dishes, from small Mexican bar snacks to carefully crafted entrees. Sip on refreshing margaritas or try our creative signature cocktails. Make sure to also check out our beautifully decorated downstairs lounge, Bar Milagro!
A photo of The Lineup at Food 52 restaurant
10. The Lineup at Food 52
5.0
Exceptional(21)
Price: Very Expensive
• American • Downtown Brooklyn
Introducing the fifth season of The Lineup — a dinner series showcasing New York City’s unsung culinary heroes: the people working on the line at the top restaurants in the city. We’re thrilled to return to Food52's stunning offices in the Brooklyn Navy Yard for an unforgettable season of exclusive, one-night-only pop-up restaurants.Meet Christian Czernicki, Chef de Cuisine at Union Square Cafe, blending Italian techniques with Korean and Southeast Asian flavors. Sara Pagan, Executive Sous Chef at Agi's Counter, will charm you with a playful, all-vegetarian menu inspired by chain restaurant classics. Finally, Josh Buckmire, Executive Sous Chef at Sofreh, draws from his Grenadian roots to offer a fresh take on Caribbean cuisine, subtly influenced by his years cooking Persian food.Secure your seat now and savor these extraordinary menus crafted by some of the city’s finest talents!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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