Best Fun Restaurants in Pigtown

The overall experience was great. The restaurant had a nice atmosphere and is by the water. The server was attentive and personable. She had good menu knowledge and offered recommendations. The food was tasty and well presented. Food service was timely and competitively priced. I only have one suggestion on the food. I would upgrade the quality of the ribeye. The steak was by no means bad but I would have preferred a better quality steak.

We had an excellent experience at Azumi while celebrating my husband’s belated birthday! From the moment we arrived, the staff went above and beyond to make the evening special. The ambiance was elegant and perfect for a celebratory dinner. The food was absolutely phenomenal — each dish was beautifully presented and packed with flavor. The sushi was some of the best we’ve ever had, and the cocktails were crafted to perfection. What stood out the most was the exceptional service. The team was attentive, friendly, and made sure every detail was taken care of. They even added thoughtful touches to make my husband’s birthday extra memorable. Thank you, Azumi, for an unforgettable evening. We will definitely be back and highly recommend this restaurant for any special occasion!

This place was a 10/10! If you have a special occasion to celebrate, do not hesitate! Our server, Sammie, was delightful and the venue is gorgeous - Old school classy but not stuffy. We are foodies from New Orleans where food is a Way of life and this place was on par with some of the best in NOLA. We had the steak tartar, the Brussel sprouts, the swordfish, the Cobia, and the short ribs. Highly recommend all. We also enjoyed several inventive cocktails. All around great experience!

Lots of extra little touches that made the dishes special: the foamy mignonette on the oysters, the crunchy bites and pickled mushrooms on the beef tartare. Pre-pandemic, table side dishes such as classic Caesar salad and duck a la presse were on the menu- we can understand not having them all the time, but hopefully they’re not gone for good.

The food was delicious. We bad the pear and ricotta bruschetta, bolognese and the pasta alla vodka. The atmosphere was lovely and the staff was attentive.