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Best Fun Restaurants in Lincolnwood

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457 restaurants available nearby

A photo of L. Woods Tap and Pine Lodge restaurant
4.7
Exceptional(8140)
Price: Moderate
• American • Lincolnwood
Booked 119 times today
Experience the nostalgia of a Northwoods Supper Club at L.Woods Tap & Pine Lodge. The menu features American classics and barbecue specialties. Menu highlights include 12-Hour Smoked Prime Brisket, Buttermilk Fried Chicken, BBQ Ribs, and Wisconsin Fish Fry Friday.
A photo of Francesca - Lincolnwood restaurant
4.6
Exceptional(332)
Price: Moderate
• Italian • Lincolnwood
Booked 26 times today
Mia Francesca features the zesty, earthy cuisine of Rome and the surrounding areas of Tuscany, Umbria, and Lazio. It was one of the first restaurants in Chicago to encourage the lively art of dining with a contemporary, casually sophisticated trattoria ambiance, simple, rustic cooking, friendly service, and fair prices.Waiting for a table at the beautiful antique bar is part of the charm of Mia Francesca. The plush upstairs dining room and lounge can be reserved for private events, as can the more intimate coach house tucked away behind the restaurant. In the summer, al fresco dining is also available on a charming cobblestone terrace.
A photo of Eden restaurant
4.8
Exceptional(1587)
Price: Expensive
• American • Avondale
Booked 29 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Libertad restaurant
4.7
Exceptional(3206)
Price: Moderate
• Latin American • Skokie
Booked 12 times today
Libertad is a casual, chef-driven neighborhood restaurant featuring Latin American inspired cuisine.Executive Chef Mark Mendez, whose experience includes Chicago’s most notable restaurants, pairs bold and exciting flavors for a seasonal menu of small plates ideal for sharing and experiencing the diverse mosaic of the countries that make up Latin America.Noted mixologist Ziyad Asrar has put together a fun and creative cocktail menu while Sommelier Shebnem Ince compiled a succinct wine list that complements the menu with by the glass and bottle selections.You'll quickly find that Libertad personifies the true neighborhood restaurant - a place you want and can dine at all the time because it's welcoming, relaxing and offers a menu so good it's hard to choose. The answer to that dilemma? Visit often.
A photo of The Abundance Setting - It Takes a Village - Celebration Fundraiser restaurant
We are thrilled to host our first annual fundraising celebration this fall, presented by our sponsor The Lactation Network! We welcome you to gather for an evening of delicious food and drink, entertainment, learning, and more. Generously held at our board member Jodi Fyfe’s restaurant eden, the celebration will feature an exclusive VIP hour, a silent auction with a variety of exciting items, and the chance to mix and mingle with esteemed chef personalities. Our complete chef lineup is: Johnny Clark/Beverly Kim - Anelya, Parachute HiFiStephanie Izard - Girl & the Goat, CabraDiana Davila - Mi Tocaya AntojeriaPaul Kahan - One Off HospitalityMargaret Pak - ThatthuJason Hammel - Lula CafeDevon Quinn - edenSarah Stegner - Prairie Grass CafeJoe Flamm - Rosemary, BLVDMatthias Merges - Billy SundayHeather Bublick /D’Andre Carter - Soul & SmokeDebbie Gold - Le TourKen Polk - Batter & Berries
A photo of Khmai restaurant
4.8
Exceptional(104)
Price: Expensive
• Cambodian • North of Foster / Rogers Park
Booked 17 times today
Khmai Cambodian is a culinary journey that celebrates rich heritage and indomitable spirit of Cambodia. Named as an homage to Khmer, the native language, Mai means mother, which pays homage to Chef's mother. Our restaurant is a testament to the enduring bond between family and food.Khmai Cambodian is Inspired by the childhood experiences of our founder, Mona Sang, and her mother, Sarom Sieng, who survived the Cambodian genocide, our menu pays tribute to their unwavering resilience and passion for cooking. As a James Beard Semifinalist for Best New Restaurant in 2023, Khmai Cambodian has earned acclaim for its commitment to preserving and showcasing the culinary treasures of Cambodia.Also enjoy our new concept Kaun Khmai, where the spirit of Cambodia comes alive through bold flavors and vibrant experiences. Translating to "Children of Cambodia," our lively and casual atmosphere invites you to explore the innovative fusion of traditional Khmer street food with a generational twist.
A photo of Farm Bar - Ravenswood restaurant
4.6
Exceptional(245)
Price: Expensive
• Farm-to-table • Lincoln Square
Booked 19 times today
Farm Bar - Ravenswood is a blast! The vibe is great, it's cozy, and the food is amazing. Reviewers love the innovative dishes, the attentive service, and the watch-the-action kitchen. The drinks are fun and interesting, too. It's a neighborhood gem, with a warm, inviting ambiance. Definitely a must-visit for anyone looking for a good time!
A photo of Cooper's Hawk Winery & Restaurant - Morton Grove, IL restaurant
4.6
Exceptional(2422)
Price: Moderate
• American • Morton Grove
Booked 51 times today
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
A photo of EJ's Place restaurant
4.8
Exceptional(1738)
Price: Expensive
• American • Skokie
Booked 43 times today
Owner, EJ Lenzi, and managers bring over 100 years of combined restaurant experience to Chicago's North Shore. Teamed with a mature, experienced wait staff, and serving the finest food products available, EJ's Place has become the North Shore's premiere supper club. Established since 1997 and selected one of the Chicago Magazine's Best New Restaurants, EJ's menu consists of prime aged steaks and chops, pristine seafood, and traditional Italian specialties. EJ's Place serves only the best, from their family to yours.
A photo of Artango Bar & Steakhouse restaurant
4.6
Exceptional(1762)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 14 times today
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Roman’s selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor. Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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