Where we invite you to journey into a place of both intimacy and companionship Our concept is drawn from our name. The word “cloak” implies secrecy, inspiring our concept of a social sphere humming beneath the levels of ordinary life. “Petal” alludes to the Japanese tradition of “hanami,” when family and friends gather under blooming cherry blossoms to savor food, drinks and fellowship. Enter our space and travel underground to décor reminiscent of an abandoned Tokyo subway, a stratum of society all its own, an artist’s dream. Cross the threshold into a mystically transformed Japanese social dining lounge which appears to be an outdoor seating area, similar to a waiting platform. Sit beneath a trellis of draping vines and teardrop lights in the intimate space we’ve thoughtfully created, and feast on authentic Japanese sushi, appetizers, small plates and drinks with family and friends.
Journey down to Cloak + Petal… and come unwind your soul.
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It was pretty busy I’m so glad I made our reservation. Xavier was our server and he went above and beyond to make sure we were all taken take of we had 19 people in our party I also communicated with him a couple will be coming in late and he had no problem with that we got everything ordered in a timely manner. Food came out at different times but that was not our servers fault whatsoever he even apologized if anything I could recommend is that all food be brought out at the same time but again it was a super busy night the kids wanted to play more than eat which was great overall. 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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Do the time warp down Ruffin Road and feast your eyes on the neon-lighted Studio Diner. It’s an authentic trip back to the ’40s — in the middle of the Kearny Mesa Business District. Wrapped in chrome & Blue neon, the Diner is a welcome roadside stop.
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Buona Forchetta started in 2011 as a craving of Matteo’s to bring some of his native Italy to our adopted home of South Park. We found the perfect corner and built the perfect oven. Since then, we’ve strived to deliver an exceptional and authentic Italian experience to our customers keeping our focus on the simple recipes that Matteo grew up on. We owe a huge “grazie” to our neighbors who have joined us on this awesome journey, and we hope that you will continue to be part of our story.
WELCOME TO CLOAK & PETAL!Where we invite you to journey into a place of both intimacy and companionshipOur concept is drawn from our name. The word “cloak” implies secrecy, inspiring our concept of a social sphere humming beneath the levels of ordinary life. “Petal” alludes to the Japanese tradition of “hanami,” when family and friends gather under blooming cherry blossoms to savor food, drinks and fellowship.Enter our space and travel underground to décor reminiscent of an abandoned Tokyo subway, a stratum of society all its own, an artist’s dream. Cross the threshold into a mystically transformed Japanese social dining lounge which appears to be an outdoor seating area, similar to a waiting platform. Sit beneath a trellis of draping vines and teardrop lights in the intimate space we’ve thoughtfully created, and feast on authentic Japanese sushi, appetizers, small plates and drinks with family and friends.Journey down to Cloak + Petal… and come unwind your soul.
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
Trattoria da Sofia is a brand new Italian restaurant located in the charming Kensington neighborhood of San Diego. Trattoria da Sofia features delicious, comforting Italian dishes paired with warm Italian hospitality. By day, the Trattoria is your new favorite coffee shop and cafe.
From beverage director Eric Johnson love of tiki cocktails, to corporate executive chef Brian Redzikowski’s mastery of southeast asian cuisine, the grass skirt combines the fun, lighthearted, escapist nature of tiki culture, with the creativity and unsurpassed food and beverage quality guests have come to expect from SDCM restaurants.
Lips has been San Diego's ULTIMATE in Drag Dining for 25 years! Dinner, Drinks & fabulous Drag Shows, as well as Brunch on Saturdays & Sundays. Enjoy a great meal & cocktails served up by over-the-top Drag Queens. DIFFERENT SHOWS WEDNESDAY THRU SUNDAY. Wed: Bithcy Bingo; Thur: Dining with the Divas; Fri: Glitz & Glam Dinner; Sat: 2 Dragalicious Brunches & 2 Glitz & Glam Dinners; Sun: 2 Gospel Brunches & Sunday Nite Showstoppers. ***Prices- Wed/Thur/Sun Dinner: $35.95(shoe & 3-course dinner, drinks additional); Sat/Sun Brunch: $42.95(Show, meal & bottomless Mimosas/Champagne/Bloody Mary; Fri/Sat Nite: $49.95(show & 3-course dinner,drinks additional) All shows subject to 7.75%sales tax & 20% suggested gratuity; $12 celebration package for Birthdays/Bachelorette/Anniversary/Promotion/Graduation. 16+ to enter; 21+ to Drink. GOVERNMENT ID REQUIRED-ALL IDS CHECKED AT THE DOOR
Located in the heart of the historic Liberty Station neighborhood, Officine Buona Forchetta blends award winning Neapolitan-style pies and Northern Italian upscale entrees in a family-friendly, approachable space.
Located in the bustling heart of Gaslamp, San Diego, AKA is more than just a restaurant. It’s a destination where exceptional food, craft cocktails, and an energetic nightlife converge. With a menu curated by renowned Chef Takuya Kudo, AKA offers a captivating fusion of Chinese, Japanese, and Thai culinary traditions, all crafted with fresh ingredients and innovative techniques. The venue features a vibrant atmosphere complemented by artisanal craft cocktails from mixologist Gerardo Bedolla and striking design by Cassandra Builer. AKA welcomes guests to indulge in its exquisite dishes while enjoying electrifying entertainment. Committed to transforming the dining and nightlife scene in San Diego, AKA offers a unique and unforgettable experience for everyone looking to savor gourmet cuisine, sip on craft cocktails, and dance the night away.
Everyone seemed nice.They seemed to cluster people together.Which there was more separation.The bread comes oiled down, which creates a doughy consistency.The vegan cauliflower could have been hotter.
I made a reservation completely last minute cancelling my daughters bday party at one location due to not a lot of people rsvping so D&B was perfect for a bunch of kids and parents. It was pretty busy I’m so glad I made our reservation. Xavier was our server and he went above and beyond to make sure we were all taken take of we had 19 people in our party I also communicated with him a couple will be coming in late and he had no problem with that we got everything ordered in a timely manner. Food came out at different times but that was not our servers fault whatsoever he even apologized if anything I could recommend is that all food be brought out at the same time but again it was a super busy night the kids wanted to play more than eat which was great overall. I would definitely love to come back and have Xavier be our server again he is the best and definitely would love to come back to D&B we don’t come here often now we will definitely make it a priority even our guests want to come back great job ☺️
This wasn’t the worst diner I have ever visited, but it definitely was the most mediocre. Our waitress did a good job serving us, but there wasn’t much she could do about the disappointing food. I am pretty sure that my order of chicken noodle soup must have been a mixture of canned broth and frozen ingredients while my small salad’s enormous size couldn’t make up for the poor quality iceberg lettuce, seemingly packaged shredded cheese and tasteless tomatoes. The apple pie was dry and excessively spiced. The total tab for our lunch for two, including tip, was a bit more than $65.00. I would suggest finding a different restaurant to spend your money at.