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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Serving up small plates such as haloumi a la plancha with fig jam, cioppolini onion candy, and skirt steak to name a few from our long tapas list at NoMa Social located in the Hotel NoMa. The dinner menu offers such items as wood-fired pizzas, paella, chicken scarpariello, and custom charcuterie boards. The restaurant also features an extensive wine and beer menu, along with signature sangrias. The scene is set for guests to enjoy our tempting menu in a chic atmosphere, casually and comfortably. NoMa Social is a local favorite for lunch and dinner, playing host to neighborhood foodies and hotel guests alike. Offering daily specials and late night, weekend menus. Whether sitting at our bar or in the dining room, or one of our comfortable couches, our delicious menu has something for everyone.
Lefkes brings the lively vibe of Santorini to wherever it is. It's not just a fine dining restaurant, but also a bustling nightlife destination with top DJs. The diverse menu, featuring traditional Greek classics with a modern twist, has earned rave reviews. The ambiance is described as 'lively but reserved', perfect for both old world and modern flair. The service is consistently praised as excellent. It's a go-to place for special occasions and business lunches.
Caldera at Vida by Bent hospitality. A essence of the Greek islands, offering a unique blend of refined elegance against the backdrop of a breezy outdoor setting. Weekdays beckon guests to indulge in intimate dining curated by the acclaimed Chef Carlos Escobar. Come Friday & Saturday evenings, Caldera transforms into a spirited hub reminiscent of Mykonos, where a live DJ sets the stage for an electrifying atmosphere, complete with lively tunes, playful napkin twirls, and dancing aplenty that'll have you shouting 'opa!' in delight.
Marianacci's Restaurant provides a warm intimate atmosphere serving delicious Italian cuisine. Whether it be pasta, fresh fish, veal or steak, every dish is prepared with the finest ingredients. Serving its loyal clientele for over 60 years, Marianacci's Restaurant is a true Port Chester landmark.Live Jazz Friday and Saturday in bar/lounge, temporarily suspended.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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D
Drita
New York City •2 reviews
5.0
Dined 2 days ago
Lefkes Estiatorio is an absolute gem! The ambiance is elegant yet cozy, perfect for a special night out. The food is fresh, flavorful, and beautifully presented—especially the seafood and traditional Greek dishes. Lisa our server was attentive and friendly, making the entire experience smooth and enjoyable. Highly recommend for anyone craving upscale Mediterranean cuisine!
First time at Vida for me and my guys and we had a great time. Food & service were A1. Staff was friendly, knowledgeable and timely. Sophi was always checking on us and making us smile + she gave us some good food/hookah recs.
The DJ was on point, taking us on an international voyage through the music. I got my passport stamped a couple times as we moved through middle eastern, Caribbean and diasporic sounds topped off with some fire blends of R&B.
10 out of 10 would recommend to lovers & friends to pull up here no matter the occasion. But if you wanna keep the spark, go with your lover and play like kids on a Saturday night.
My boys and I are coming back with our wives for the experience.
Shout out to Vida!
Marianacci's is definitely the best deal around for lunch. The lunch special serves a beautiful salad (or soup) nice choice of entrees and coffee and desert for $24.99! For me the salad with gorgonzola (which I asked for on the side ) was fresh and green and sole francese is amazingly delicious. It came with a beautifully cooked dark green spinach. Afterwards, the hazelnut gelato was so delicious and the coffee fresh. These folks have been at it a long time and proud of their long heritage. One of the chefs came out and sat and chatted with us about the history and the long-life genetics and passion of the family who has been at this for generations. The waiter was lovely but this is not the first time with him and seems a little uncertain about the drink orders so rather than ask him to make a martini, we stick to either vodka on the rocks or wine, which he's able to do with a fairly generous pour.