Best Fun Restaurants in Westgate Las Vegas Hotel & Casino

The food was very tasty and good. We were celebrating my husband's 60th birthday. Everything was marvelous. My husband wants to come back the next time we are in Vegas.

“A Perfect Dining Experience at Hell’s Kitchen” ⭐️⭐️⭐️⭐️⭐️ From the moment we walked into Hell’s Kitchen, it was clear this would be a night to remember. The atmosphere perfectly captured the energy of the show—modern, vibrant, and exciting. We were seated promptly at a table with a great view of the open kitchen, where the chefs worked like a well-oiled machine. The service was impeccable. Our server was attentive but not intrusive, ensuring our drinks stayed full and every course arrived at the perfect pace. Now, onto the food: it was flawless. The signature Beef Wellington was a highlight—perfectly cooked with a buttery, flaky crust and tender, flavorful beef. The lobster risotto was rich and creamy, while the sticky toffee pudding ended the meal on a high note. The attention to detail in every aspect, from plating to presentation, was outstanding. It’s clear the team here takes pride in delivering a memorable experience. No drama, no hiccups—just exceptional food and service. Hell’s Kitchen exceeded all our expectations, and we can’t wait to return.

We went to celebrate our daughters 18th birthday and we’re not disappointed. Every single employee throughout the entire visit wished her a happy birthday which made her day. The restaurant itself is beautiful from the elevator opening into the kitchen to the views as you walk into the restaurant. We didn’t pay the extra $75 per person to reserve a window seat. Regardless, they sat us at a booth in the 2nd row with a beautiful view of the fountains which we really appreciated. Everything we ordered was amazing! The filet mignon was absolutely perfect! The only constructive criticism would be that the prices are a bit steep for what you get and they nickel and dime you for everything. For the amount of money spent you should at least get complimentary bread. Two little loaves of bread cost $16. Regardless, I would still give everything 5 stars due the the atmosphere, the incredible food and wonderful service. We definitely would return and appreciate them making our daughters 18th a very memorable experience.

This was the best steak tasting menu we’ve ever experienced. The wine pairing was exceptional and offered incredible value. The sommelier was highly knowledgeable and expertly matched each wine to complement the dishes. We enjoyed a perfectly dry-aged ribeye and an Australian Wagyu strip, both cooked to perfection. Highly recommend this spot, and we’ll definitely be back!

Always a great time! We love it there. We are locals and appreciate the really great service.