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Best Healthy Restaurants in Irving Park

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107 restaurants available nearby

A photo of Daisies Chicago restaurant
4.8
Exceptional(233)
Price: Expensive
• American • Logan Square
Booked 184 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Eden restaurant
4.8
Exceptional(1617)
Price: Expensive
• American • Avondale
Booked 29 times today
Eden's focus on high-quality, seasonal ingredients, and their on-site greenhouse that grows herbs and flowers, makes it a healthy choice. They also practice sustainability by composting organic waste. As noted in the reviews, customers appreciate the fresh, clean ingredients and creative combinations, as well as the vegetarian and vegan options. One reviewer even mentioned the food is 'incredibly fresh' and 'cultivated with intention'.
A photo of Boka restaurant
4.8
Exceptional(7187)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 152 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Mott Street restaurant
4.7
Exceptional(1052)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 96 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
A photo of Thattu restaurant
4.8
Exceptional(468)
Price: Expensive
• Indian • Avondale
Booked 27 times today
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.
A photo of Bloom restaurant
4.8
Exceptional(515)
Price: Expensive
• Vegetarian / Vegan • Bucktown / Wicker Park
Booked 26 times today
100% Plant-Based restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet.
A photo of Kale My Name restaurant
4.8
Exceptional(283)
Price: Moderate
• Vegan • Albany Park
Booked 2 times today
We like to say that we are International Vegan Restaurant. That means our food is 100% plant based and Globally Inspired. We have a few American classics like homemade veggie burgers, mac and cheese and of course Nachos. However, we also have plenty of healthy options. Our Kitchen Manager specializes in creating comfort dishes from different cultures by making food that is hearty and flavorful, but still healthy. Many food items will have a focus on plants, rather than trying to mimic meat. Reading our menu is like traveling the globe with the different options we will have. Have a taste of Mediterranean, Middle East, Asia, Mexico, Colombia, Venezuela, Italy, Balkans and so much more! Brunch Menu is available Friday, Saturday and Sunday. We were nominited for the best brunch in the country by VegOut Magazine and our soup was nominated as Best Soup of Chicago. We won Best Patio 2020 by North Commision. Can't wait to welcome you.
A photo of Mirabella Italian Cuisine restaurant
4.7
Exceptional(651)
Price: Moderate
• Italian • Avondale
Mirabella is an Italian steakhouse in the same location where Mirabell Restaurant once stood in the heart of Irving Park. Mirabell, a local staple for nearly 40 years, could not be easily ignored or forgotten; so when the new Owner, Chef Arturo, left his career of 20 years as Head Chef at one of the best steakhouses in downtown Chicago, he felt it was important to recognize Mirabell's unique and longstanding contributions to the community. Mirabella is proud to honor the history and integrity of the former restaurant, while serving the cuisine that Chef Arturo is so passionate about. We welcome you to join us in the celebration of life, love, happiness and delicious food from our famous Grilled Calamari, Chicken Mirabella to our most popular dessert Banana Foster. Mangia!
A photo of CheSa’s Bistro & Bar restaurant
4.1
Excellent(233)
Price: Expensive
• American • Bucktown / Wicker Park
Booked 3 times today
CheSa’s Bistro & Bar will offer a fusion of Creole and contemporary American flavors in a full fine dining ambiance. The 1800-square-foot bar & bistro will feature a scratch-made entirely gluten-free menu. Prepare your palette for starters such as charbroiled oysters; main course dishes such as chicken pasta made with roux creamy mix tortellini; finally, the dessert menu will feature items like deep-fried cinnamon rolls. There is something for everyone, including a kid’s menu plus vegetarian options. Expect a delicious array of craft cocktails as well.We look forward to you coming to experience more of what Avondale has to offer, and to introduce your taste buds to a memorable food experience!
A photo of Turquoise restaurant
4.7
Exceptional(1237)
Price: Moderate
• Mediterranean • Roscoe Village
Booked 10 times today
Turquoise Restaurant was established in 2002 in Roscoe Village. We became known for our wide selection of Turkish-inspired Mediterranean dishes and drinks. Nestled in the middle of Roscoe Village, Turquoise Restaurant takes pride in being a part of such a culturally diverse neighborhood. While Turquoise Restaurant continues to showcase it’s inspiring and sophisticated Turkish dishes, Chef Ezgi Bozdas adds personalized touches to the service and customer care to ensure that Turquoise Restaurant captures the essence and expectations of today's diners.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jonathan
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    Mott St is the perfect combination of delicious upscale food with a chill Wicker Park vibe. The service was outstanding and the food was delicious. Highly recommend the skirt steak and the mushrooms.
    More info
    Mott StreetPrice: Expensive• Central Asian• Bucktown / Wicker Park
    4.7
  • Joshua
    Chicago / Illinois •7 reviews
    5.0
    Dined 2 days ago
    First of all I thought the staff was incredibly kind and welcoming! We were celebrating our anniversary and they made it feel special. The rigatoni really stood out and will be a must order for us in the future - it had the perfect level of spice and warmth in flavor. The chips and dip were a fun appetizer to start with and were priced perfectly. We’ll definitely be back!
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.8
  • Jim
    Seattle / Eastern Washington •12 reviews
    5.0
    Dined 3 days ago
    Love Boka for a few reasons Food: the best duck in the city and no matter how often we get the duck it feels new and different. Excellent starters and small plates Wine and liquor: a great wine list that has some seriously great finds served with care and a great cocktail list to start or finish your night. Service: consistency is key, we enjoy coming back because there are so many familiar faces which really helps put you at ease with your dinner. The meal is timely and well attended. With a great support staff making sure no need is missed. I don't recall how many times we've been over the years but it always feels special and fresh and fun.
    More info
    BokaPrice: Expensive• Contemporary American• Lincoln Park
    4.8
  • Steve
    Chicago / Illinois •4 reviews
    5.0
    Dined 4 days ago
    Everything was fantastic! Service was perfect and the food was outstanding. Brought our 2 year old and they were extremely accomodating and welcoming
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • GeorgeVIP
    Chicago / Illinois •12 reviews
    5.0
    Dined on Dec 28, 2024
    Outstanding meal and terrific dishes . Been to Thattu, a few times and note the progress over the years. Reservation made earlier in the day guaranteed us no wait. Alcohol is available with a native twist to the traditional cocktails. Food, Made ideally for the South Indian palate but not too spicy for the average palate and food similar enough to the East African and Caribbean dishes. The menu changes regularly but standard dishes like fried chicken, biryani, and unique fair like Appams(flat leavened pancakes) are absolutely delicious. The thali meals wand vegetarian sides are delicately made. Dessert was a a fried jackfruit cake and and payasam. Both exquisite. Tips built in and shared equally by all the staff. Ambiance is one of a casual restaurant with no airs. Simply laid out large dining room and very attentive staff . All orders are placed on individual phones and the tab can be kept open till the meal is done and gone. Service was quick. Street parking can sometimes be a challenge. A wonderful experience to which we will most certainly return.
    More info
    ThattuPrice: Expensive• Indian• Avondale
    4.8
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