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Best Healthy Restaurants in Portland

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33 restaurants available nearby

A photo of CRAFTpdx restaurant
4.1
Excellent(190)
Price: Expensive
• Contemporary American • Downtown
Booked 4 times today
CRAFTpdx is a Northwest inspired restaurant in the heart of downtown Portland, Oregon. We specialize in locally sourced, seasonal food & beverage. Our menu inspiration pulls from our teams diverse culinary background, which allows us to offer our guests an ever changing menu selection. We work intimately with local producers and growers, which is reflected not only in our dishes, but also in our curated beverages as well. We invite you to wander in and excite your taste buds with our thoughtfully crafted cocktails & cuisine.
A photo of Shalom Y'all restaurant
4.9
Exceptional(107)
Price: Expensive
• Mediterranean • Southeast Portland
Booked 35 times today
Shalom Y'all is an exploration and celebration of the Levant. We combines flavors and dishes from the Eastern Mediterranean, North Africa, and the Middle East with the produce and proteins of the Pacific Northwest to produce a phenomenal menu. Some standout items include the grilled lamb chops in Greek vinaigrette, the Baharat spiced chicken kebab served over mejadara, and our silky hummus served with fresh baked pita.Shalom Y'all is located in the heart of Eastside Portland, Oregon and boasts a charming, industrial atmosphere featuring exposed cement walls flanked by warm wooden accents. You'll experience innovative yet approachable cuisine, an inspired menu of cocktails and beverages, all in a lively atmosphere.We are currently reserving seating in our Dining Room, our Bar (21+), and our Chef's Counter.
A photo of L'Orange restaurant
4.9
Exceptional(78)
Price: Very Expensive
• Mediterranean • Southeast Portland
Booked 14 times today
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of LeChon restaurant
4.9
Exceptional(3512)
Price: Moderate
• South American • Southwest Portland
Booked 61 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Lilia Comedor restaurant
4.8
Exceptional(331)
Price: Very Expensive
• Farm-to-table • Southwest Portland
Booked 8 times today
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.Please note, our prices vary each week according to market price of local ingredients.
A photo of Le Pigeon restaurant
4.8
Exceptional(1626)
Price: Very Expensive
• Contemporary American • Southeast Portland
Booked 21 times today
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
A photo of Mediterranean Exploration Company restaurant
4.8
Exceptional(164)
Price: Expensive
• Mediterranean • Northwest Portland
Booked 30 times today
Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
A photo of Yalla restaurant
4.8
Exceptional(123)
Price: Expensive
• Mediterranean • Southwest Portland
Booked 34 times today
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
A photo of Urban Farmer Portland restaurant
4.5
Awesome(2885)
Price: Moderate
• Steakhouse • Downtown
Booked 37 times today
Urban Farmer Portland is a go-to spot for healthy and high-quality food. Reviews rave about the freshness of ingredients and imaginative, creative dishes. The restaurant is also applauded for sourcing food responsibly and preparing food with care. As one reviewer put it, they're 'dedicated to food that's sustainably produced and nicely presented.' So, if you're looking for a place that's as healthy as it is tasty, this steakhouse is a great choice.
A photo of Verde Cocina en la Perla restaurant
4.5
Awesome(321)
Price: Moderate
• Northwest • Pearl District
Booked 3 times today
Verde Cocina brings the best of NW bounty to you with a fusion of Mexican flavors. Since 2009 we've been working with local farmers and purveyors to source the freshest ingredients we can find. Looking for a juicy steak, a delicious cheese filled quesadilla, AND a hearty vegan entree to satisfy everyone in your group? You've come to the right place. Our entire menu is naturally gluten-free and we offer options for a variety of dietary lifestyles. Paleo-minded and Vegans unite! Our full bar features fresh squeezed cocktails, Mexican and local draft beers, a large selection of premium tequilas, and a delicious selection of wines.Come to Verde Cocina in Portland's Pearl District for a workday lunch, happy hour with friends, dinner, or a relaxing weekend brunch with family. We're conveniently located on NW Hoyt between NW 11th & 12th ave- just around the corner from some of Portland's hottest art galleries and a few blocks from Portland's beloved Jamison square.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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