Best Healthy Restaurants in Tyngsboro
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2 restaurants available nearby
Booked 8 times today
Booked 29 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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- OTOpenTable DinerGreater Boston •6 reviews5.0Dined 1 day agoEverything was great service was excellent lunch was goodMore infoEarls Kitchen + Bar - Boston - Prudential CenterPrice: Expensive• American• Back Bay•4.6
- MmaxwellVIPGreater Boston •26 reviews5.0Dined 1 day agoHenrietta's does an excellent job during Dine Out Boston (Restaurant Week). Rather than providing a separate selection of lower cost items, it presents its whole menu for choosing, with appropriate incremental charges for a few of the most expensive items. Food was excellent, as usual. Our server, Yosselin, could not have been more helpful.More infoHenrietta's TablePrice: Expensive• American• Cambridge•4.5
- GGinaVIPGreater Boston •231 reviews5.0Dined 2 days agoAs much as we love the regular menu always, we had the Dine Out Boston menu this time. It was generous both in choices and portions. The crab cake was great as always, the calamari tender and tasty and both the haddock and salmon were perfectly executed. We never have dessert but the chocolate cake choice for the special really was over the top. Can’t wait to go back for our seafood tower!More infoRow 34 - BurlingtonPrice: Expensive• Seafood• Burlington•4.7
- WWendyVIPGreater Boston •42 reviews4.0Dined 2 days agoWe normally love The Banks but the food tonight did not deliver the nuanced, wonderful experience we’ve come to expect. Let me first say that the service was outstanding as usual and that was fantastic. But to the food. Specifically, the salmon with saffron risotto—the risotto was so cheesy that it actually over-powered the saffron giving it a thick pasty texture. The Halibut was described as having Lion’s Mane mushroom which I love and was excited about. Well, on entire plate there were two 1/4 inch pieces of Lion’s Mane dowsed in a thick mushroom sauce that was almost gummy. The root vegetable gratin again was overly cheesy to the point that you could not taste the vegetables. Overall the food lacked finesse and both meals were disappointing.More infoThe Banks Seafood and SteakPrice: Expensive• Seafood• Back Bay•4.5
- MMichaelaVIPGreater Boston •10 reviews5.0Dined 6 days agoFantastic, as always! We went for something a little different - the crab cakes and the uovo Benedictine, and both were great, but the real stars were the cocktails. Absolutely stellar espresso martini and “direct flight to Rome” a perfectly balanced espresso & amaro cocktail that I fell in love with. We’ll certainly be back (again and again!)More infoTerra - Eataly BostonPrice: Expensive• Contemporary Italian• Back Bay•4.4