Best Historic Restaurants in Dunbar-Southlands
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
22 restaurants available nearby
Booked 82 times today
Booked 94 times today
Booked 26 times today
Price: Expensive
• Bar / Lounge / Bottle Service • Downtown
Booked 39 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SStevenVancouver / British Columbia •4 reviews5.0Dined 2 days agoAlways a great experience at this busy Yaletown restaurant. The service is wonderful.More infoHomer Street Cafe & BarPrice: Moderate• Comfort Food• Yaletown•4.7
- JJennyvipSan Francisco Bay Area •31 reviews5.0Dined 3 days agoWhat a wonderful experience at Joe Fortes—no wonder it’s an institution! We unfortunately kept experiencing delays beyond our control and had to move our booking no less than 3 times within the hour and they were so, so gracious about it. Our server, Norm, was fantastic, and gave us excellent recommendations! The food was perfection-favorites were the calamari, lobster bisque, sablefish, arctic char, and mussels (basically everything we ordered; and the pavlova (my own baking specialty) and carrot cake were perfectly delectable! I will need to come by every time I visit (I’m from California). Make sure you make reservations as they get busy!More infoJoe Fortes Seafood & Chop HousePrice: Expensive• Seafood• West End•4.6
- AArianVancouver / British Columbia •1 review5.0Dined 4 days agoMy wife and I recently celebrated our anniversary, and they surprised us with a beautifully designed dessert that added a special touch to our celebration. The dessert was not only visually stunning but also delicious, making the evening truly memorable.More infoGotham Steakhouse and BarPrice: Very Expensive• Steakhouse• Downtown•4.8
- RRitaPortland / Oregon •1 review5.0Dined 4 days agoCannot recommend Fiorino more.Fantastic meal and service. Started with Negronis, Insalata Caterina and Carpaccio. The salad was fresh, the dressing a little briny that paired perfectly with the nuts and cheese. The carpaccio was like butter; the arugula added the peppery punch that balanced the creamy red wine mayo. We then had the Polpo e Nduja which was an absolute treasure. The octopus was the best I have ever had (sorry Nonna). Mind bogglingly tender. Paired with the perfectly rendered porkbelly and slightly bitter rapini. I could have easily eaten 6 more of these and taken some to go. Added the Fritto Misto which I normally would not order but must admit was perfectly seasoned and all components cooked to perfection. The service was timely, professional and friendly. It was a bit loud at first due to a couple of happy large groups (can't really complain about people having a good time) but as those parties left the acoustics improved. Best meal of our trip thus far. Go, you won't regret it.More infoFiorinoPrice: Moderate• Italian• Chinatown•4.6
- OTOpenTable DinervipSan Francisco Bay Area •3 reviews4.0Dined 4 days agoPeking duck is a must have but waiter’s suggestions were somewhat disappointing. The spicy Ma la beef was not very complimentary with the other dishes.More infoChang'anPrice: Very Expensive• Chinese• Yaletown•4.6