Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Historic Restaurants in Gold Coast / Streeterville

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

41 restaurants available nearby

A photo of Alpana restaurant
4.8
Exceptional(394)
Price: Moderate
• American • Gold Coast / Streeterville
Booked 66 times today
Welcome to wine inspired cuisine, where every dish is meticulously crafted to harmonize with the discerning palate of a Master Sommelier. Led by Alpana Singh, the youngest woman and first South Asian to conquer the Master Sommelier exam, our menu blurs the lines between food and wine, ensuring each recipe is a symphony of balance, texture, and flavor. Enjoy our global inspired menu featuring an array of dishes including small plates, pastas, vegetarian dishes, meat, seafood and steak. Wine lovers are sure to enjoy our expertly curated list featuring over 200 selections from across the world while cocktail enthusiasts can indulge in our craft cocktail menu. Regarded as neighborhood wine bistro by the locals, Alpana is located at the corner of State and Pearson in Chicago's historic and trendy Gold Coast district. We invite you to enjoy dinner in our well-appointed dining room or take in the scenery from our cozy patio.
A photo of 909 North restaurant
3.9
Excellent(11)
Price: Expensive
• American • River North (Chicago)
Our signature on-site restaurant just a block away from The Hancock building on historic Michigan Avenue, showcases flavorful American cuisine for breakfast, lunch, and dinner. Begin or end your day in beautiful Downtown Chicago with a selection of delicious seasonal offerings, sourced locally whenever possible.
A photo of il Carciofo restaurant
4.7
Exceptional(107)
Price: Expensive
• Italian • West Loop
Booked 135 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Asador Bastian restaurant
4.7
Exceptional(196)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 26 times today
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
A photo of La Storia restaurant
4.5
Awesome(1056)
Price: Expensive
• Italian • Gold Coast / Streeterville
Booked 3 times today
La Storia is a genuine Italian experience where guests share in the rich culture of the Italian table. Join us in Chicago’s historic gold coast neighborhood and enjoy faithful renditions of beloved regional dishes. Indulge in our specialty handcrafted pastas, made in house, daily in the Sardinian style.Patio seating is first come, first serve. In order to be seated, we ask that you arrive early and with your complete party. We ask guests to assist us by limiting the table times for parties: 2ppl (1hr 30mins), 3-4ppl (1hr 45mins), 5-6ppl (2hrs).
A photo of 3 Arts Club Cafe at RH Chicago restaurant
4.8
Exceptional(3591)
Price: Expensive
• American • Gold Coast / Streeterville
Booked 139 times today
The 3 Arts Club Café resides in the grand central garden courtyard of RH Chicago, the Gallery at the Historic Three Arts Club, a 70,000-square-foot design gallery in Chicago's famed Gold Coast neighborhood. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe. RH Chicago also features the 3 Arts Club Wine Vault.For group dining inquiries, please email: chicagohospitality@rh.com
A photo of TAO Asian Bistro - Chicago restaurant
4.6
Exceptional(3237)
Price: Expensive
• Asian • River North (Chicago)
Booked 37 times today
TAO Chicago offers guests a sensual trip through the cuisines of Asia. The design-driven restaurant and adjoining nightclub is inspired by the original TAO locations in New York City, Las Vegas and Los Angeles. TAO Chicago features multiple levels, creating dynamic spaces within the historic building’s shell, while adding TAO’s Asian-influenced DNA to the restaurant, lounge and nightclub including murals by artist Hush and TAO’s signature 16-foot-tall Quan Yin statue anchoring one end of the dining room. TAO Chicago’s restaurant menu, created by TAO Group Partner and Chef Ralph Scamardella , is complete with Pan-Asian offerings from the sea, sky and land including signature dishes like Satay of Chilean Sea Bass, Crispy Rice Tuna and a Wagyu Rib-Eye.
A photo of Rose Mary restaurant
4.8
Exceptional(3328)
Price: Expensive
• Croatian • West Loop
Booked 177 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Miss Ricky's Trattoria restaurant
4.6
Exceptional(819)
Price: Moderate
• Italian • Downtown / Loop
Booked 14 times today
Tucked away in a beautiful historic building located at 203 N. Wabash sits the ever-evolving and delectable Miss Ricky's. Serving up brunch and dinner seven days a week featuring some of Chicago's best fresh and from scratch Italian dishes by Executive Chef Mike Alaridi. Whether you're dining solo or with a large group, Miss Ricky's can accommodate your desired experience. To book a table visit www.missrickys.com *For private dining options e-mail Tricia.moore@virginhotels.com
A photo of Chicago Chop House restaurant
4.8
Exceptional(3752)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 15 times today
Experience History & Excellence: Chicago Chop House® legendary menu features exclusively hand-cut in-house USDA prime steaks, fresh mouth watering seafood, decadent house-made sharable sides and irresistible scratch-made desserts to perfectly culminate your dining experience! Immerse yourself in timeless elegance with five-star service and one of a kind ambiance that includes three cozy candle lit floors of seating filled with over 1,400 historic photos of Chicago architecture, sports, entertainment, political figures, and a wall of mayor's. During the beautiful Chicago summers enjoy our outside Courtyard that offers a perfect setting for a moonlit dinner. Chicago Chop House® combines a memorable dining experience with a rich history, making it a beloved original steakhouse in Chicago.

See what locals rave about

From verified diners like you
From verified diners like you
  • NancyVIP
    Chicago / Illinois •9 reviews
    5.0
    Dined 2 days ago
    We dined at Il Carciofo for first time 2 nights ago. We were five people, celebrating a couple birthdays. Overall, it was excellent. For antipasti, we had the artichoke, lamb ribs and calamari. All were excellent. Lamb ribs were a little fatty for my taste, but lamb is fattier, and everyone else at the table loved them. Terrific flavor with the glaze, so tender. Artichoke was also a fave. Next we had the mortadella pizza (really more like a panini) - so, so good - one of the best things we had. For pasta we had the rigatoni carbonara, rich and delicious, the oxtail tagliatelle, my personal fave, and the mezza rigatoni alla amatriciana, spicy and very good. For the forgo, we had the halibut with clams and mussels - was good, but not special, and a tad overcooked. We also had the veal saltimbocca, which was very good and enjoyed. We had the potatoes and fungji e formaggi as contort (sides). Potatoes were great; the funghi were special, really loved them. Finally for dessert we ordered pistachio gelato - did not enjoy; it was not creamy, a bit more grainy (coursely grpund pistachio?). They also brought us the Zeppole di san Giuseppe for the birthday dessert, and it was delicious. Our server was really great, attentive but not overbearing. She explained all the dishes and did a nice job on a very busy Friday. The restaurant is lively and kind of loud, but not so much that you can’t hear others at your table. Wine list is good, some nice, creative cocktails. Overall, a great experience that I highly recommend, and I congratulate Joe Flamm and his team on another great restaurant.
    More info
    il CarciofoPrice: Expensive• Italian• West Loop
    4.7
  • Hazel
    New York City •4 reviews
    4.0
    Dined 2 days ago
    The tortilla espanola with jamon and blue fin tuna carpaccio were highlights for me. Though, if you've been to Spain, especially Madrid, and have had tortilla espanola or jamon ibérico, know that it will taste the same but at a significant premium. The fish and meat will start at about 1.5 lbs, which was good for 2-3 people depending on how many dishes you start with. Overall, everything was flavorful, which was a relief after reading some of the poor reviews. That said, it wasn't mouthwatering or novel. So if you're looking for a unique culinary experience that matches the price tag, and that you'll rave about for years to come, this may not be for you.
    More info
    Asador BastianPrice: Very Expensive• Steakhouse• River North (Chicago)
    4.7
  • Katie
    Chicago / Illinois •10 reviews
    5.0
    Dined 2 days ago
    My wife and I always enjoy dining at Alpana. We love the cozy date-night vibe, fun and quirky decor (yes, female portraits!). The service is always really great -- I'm vegan, and I particularly love the vegetarian menu and how many dishes work for my preferences. Delicious cocktails, exceptional wine, and creative, satisfying food. Also a great value considering the neighborhood. Fun to see Aplana herself at the bar when we walked in. Love this place!
    More info
    AlpanaPrice: Moderate• American• Gold Coast / Streeterville
    4.8
  • TomVIP
    Chicago / Illinois •29 reviews
    5.0
    Dined 5 days ago
    The orecchiette pasta was amazing. Service was awesome, great wine selection, and the Tiramisu for dessert hit the spot. Great place for a date night.
    More info
    La StoriaPrice: Expensive• Italian• Gold Coast / Streeterville
    4.5
  • LubaVIP
    Chicago / Illinois •2 reviews
    5.0
    Dined on Dec 25, 2024
    Last minute breakfast on Christmas Day, my expectations were low. However, 909 North truly amazed me. The food was excellent, smoked salmon sandwich best ever. The star of the show was our waiter Mike who was helpful, pleasant and fun. Even the prices were decent for Michigan Avenue
    More info
    909 NorthPrice: Expensive• American• River North (Chicago)
    3.9
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo