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Best Historic Restaurants in Central Business District

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33 restaurants available nearby

A photo of Nobu - Caesars New Orleans restaurant
4.6
Exceptional(153)
Price: Very Expensive
• Japanese • Central Business District
Booked 44 times today
Discover an unparalleled culinary experience at Nobu, the Japanese restaurant created by James Beard Award-winning Chef Nobu Matsuhisa. Located in the historic city of New Orleans, Chef Nobu will introduce his signature cuisine to Louisiana, setting a new standard for elevated Japanese dining in the heart of the Big Easy.
A photo of Restaurant August restaurant
4.9
Exceptional(8110)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 41 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Palace Café restaurant
4.6
Exceptional(5528)
Price: Moderate
• French American • French Quarter
Booked 30 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of The Pelican Club restaurant
4.7
Exceptional(4515)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 24 times today
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city.
A photo of Justine restaurant
4.6
Exceptional(2669)
Price: Expensive
• French • French Quarter
Booked 26 times today
Justine is a brasserie in New Orleans’ historic French Quarter. Opened in 2019 by husband-wife team Justin & Mia Devillier of La Petite Grocery, Justine combines the sophistication of Parisian brasseries with the playfulness of the South’s most lively district. Featuring dishes like Mussels, Escargot & Steak Frites, the menu honors the technique and simplicity of French classics, while evoking the senses with exciting, grand presentation. Other seafood and steak favorites include Shrimp & Grits, Pan Roasted Red Snapper, Shrimp Remoulade, NY Strip & Hanger Steak. True to the heart of French brasserie culture, the bustling, multi-roomed restaurant offers a versatile space to be enjoyed by all, whether it’s for a weekday lunch, afternoon glass of wine or celebratory dinner. The café side opens to the Chartres Street sidewalk, emulating a quintessential Parisian-street experience with daytime fare. The kitchen is led by James Beard Award Winning Chef & Owner Justin Devillier.
A photo of Arnaud's restaurant
4.7
Exceptional(7333)
Price: Very Expensive
• Creole • French Quarter
Booked 50 times today
Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience. Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and inventive dishes. Serving dinner nightly and Brunch with Live Dixieland Jazz on Sundays.Arnaud's Main Dining Room is one of four dining options in the Arnaud's Family.Arnaud's Jazz Bistro, Arnaud's Main Dining Room and the Arnaud's French 75 Bar are all located within one complex (entrances on Bienville Street).Remoulade, the casual side of Arnaud's (does not accept reservations), is located around the corner on Bourbon Street.
A photo of Domenica restaurant
4.6
Exceptional(7401)
Price: Moderate
• Italian • Central Business District
Booked 105 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Bon Ton Prime Rib restaurant
4.5
Awesome(20)
Price: Expensive
• Steakhouse • Central Business District
Booked 44 times today
Bon Ton Prime Rib, New Orleans' third-oldest restaurant, is where the spirit of old New Orleans meets the new. The menu blends classic Cajun flavors with signature cuts of prime rib, classic steaks, and popular regional seafood with timeless cocktails, including the Rum Ramsey—a nod to the restaurant’s heritage. Set in the historic 1840s Natchez building, this iconic institution honors its rich past while looking ahead. Complimentary valet parking is available.
A photo of Couvant restaurant
4.5
Awesome(339)
Price: Expensive
• French • Central Business District
Booked 17 times today
Take a seat at our signature French-inspired bistro, Couvant, housed in the former Peychaud Cocktail Bitters factory. Here, French techniques (think pain perdu for breakfast and cochon de lait for dinner) play on the roots of New Orleans cuisine using fresh, local ingredients. New Orleans is renowned for its French cuisine, and you won’t have to leave the confines of The Eliza Jane to enjoy delicious fare within a French bistro. Couvant specializes in classic French cooking serving entrees that pay homage to French history and regional specialties. Never pretentious, the dishes and service at Couvant are purposefully simple and social. Nestle into an intimate dining room banquette. Or dine at a bistro table in our historic courtyard for chef-driven entrées and a bottle of wine — or maybe two.
A photo of Kingfish - New Orleans restaurant
4.3
Awesome(1891)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 18 times today
Kingfish is a popular casual restaurant and cocktail bar in New Orleans that salutes the Huey P. Long Era. The Kingfish menu embodies new Louisiana cuisine. That along with our talented bartenders' skill & expertise combine to create a unique Louisiana-centric dining experience. So whether you are a visitor to our wonderful city or one of our regulars, Kingfish is a perfect place to meet up with friends for an evening in the New Orleans' French Quarter.

See what locals rave about

From verified diners like you
From verified diners like you
  • Justinvip
    Cincinnati / Dayton •2 reviews
    5.0
    Dined today
    Listen, I know when you’re in New Orleans it’s all about the Creole. And we have thoroughly enjoyed eating our way through bowls of gumbo and grilled oysters… but nothing celebrated my palate like this experience we had at Nobu. I have no idea what we ate exactly, but I remember when I briefly needed glasses in 3rd grade and thinking the grass had never been greener and the sky had never really been blue like this before. This is what this food did to me. The flavors had—no exaggeration—actual swear-to-Jesus layers and my mouth celebrated it all with a little grand finale of a pop of punchy explosion. Yes. It was all that. It was perfect and everything I didn’t know I had been missing. It’s not cheap, but it is a real experience. Our server, Andrea made the best recommendations and our chef even visited tableside with an extra little surprise. I imagine in a world where people are seeking the Creole experience this Asian cuisine could be overlooked, but it should be a stand out. The cod dish I forgot to take a picture of was this sexy satiny dish that felt so luxurious like the best sheets you’ve ever slept in… Whatever the other white fish dish was the thing I will be coming back for. A beautiful layered delight. This little pepper that hit you right at the end like a first kiss. The Wagu dish was so smooth with just the right amount of peppery, salty punch atop a melt in your mouth beef with a final tomato explosion. All so good. Save your money for this splurge, it is worth it even for non-fancy people like me.
    More info
    Nobu - Caesars New OrleansPrice: Very Expensive• Japanese• Central Business District
    4.6
  • Tia
    New York City •1 review
    5.0
    Dined today
    Amazing experience for my birthday. They gifted me with free creme brûlée & champagne. I loved everything about this restaurant, and would DEFINITELY visit again.
    More info
    JustinePrice: Expensive• French• French Quarter
    4.6
  • Janice
    Toronto / Ontario •2 reviews
    5.0
    Dined 2 days ago
    So happy to have found Palace Cafe in our first visit to New Orleans! The atmosphere was very sophisticated yet casual! Our meal was amazing! The gumbo as well as the pecan crusted catfish was incredible! Our server Kay was friendly, professional and an absolute delight!! 10/10 !
    More info
    Palace CaféPrice: Moderate• French American• French Quarter
    4.6
  • Lisabethvip
    Chicago / Illinois •1 review
    5.0
    Dined 3 days ago
    We’re traveling for a conference and saw this place was nearby - did not disappoint. The escargot was so good. Absolutely loved my Louisiana Cioppino and the bread pudding flavors and texture was spot on. Would definitely recommend.
    More info
    The Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.7
  • Timothy
    Alabama •25 reviews
    5.0
    Dined 4 days ago
    Restaurant August is one of our favorite restaurants in NO. I think this is our 4th time back, and we go there whenever we are in town. This time we did the tasting menu and it was wonderful. The wine pairings were perfect.
    More info
    Restaurant AugustPrice: Very Expensive• Contemporary French / American• Central Business District
    4.9
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