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Located in a historic townhome in the heart of Philadelphia, Vetri Cucina is a unique space that invites guests to become part of our family. The intimate dining rooms evoke the charms of Italy with custom crafted features including hand-blown Murano glass chandeliers, Richard Ginori porcelain and Venetian glassware.Showcasing the constantly evolving, dynamic creativity of Chef Vetri and his team, Vetri Cucina serves a classic tasting menu at $165pp using the highest quality local and specialty ingredients. The menu is inspired by both classic Italian recipes and our extensive culinary research across the globe. Vetri Cucina also offers a seasonal Forchetta menu which is a premium tasting menu experience at $215pp. These are the restaurant’s sole dining options, designed to provide each guest with a memorable, unparalleled experience. Reservations are released on the first of the month for the following month: ie. On October 1st, reservations are released for the month of November.
Butcher & Singer, in the amazing historic location of 1500 Walnut, is an intimate and sophisticated dining experience in a relaxed clubhouse setting. We brought back the true classics from perfect Manhattans and Sidecars to hand-cut steaks and chops, and freshly caught fish. Timeless and fun for all in the continued age of the American chophouse.
Located in the historic neighborhood of Rittenhouse Square, Little Water is the latest restaurant from husband-and-wife team, Chef Randy Rucker and Amanda Rucker. Inspired by the Ruckers' experiences living along the Gulf Coast, New England, and Mid-Atlantic regions, Little Water is a contemporary coastal restaurant that celebrates the ecological diversity of life by the sea.The sister restaurant to the acclaimed East Passyunk Avenue gem, River Twice—which has been recognized by The Philadelphia Inquirer and The New York Times, and has earned Chef Randy’s Philadelphia Magazine’s “Best Chef” and, most recently, a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic—Little Water continues the Ruckers' dedication to sustainability and local sourcing. With an a la carte menu inspired by the dynamic ecosystem of tranquil marshes, expansive bays, and secluded coves, Little Water captures the coastal spirit in a warm and lively atmosphere.
This Historic Landmark in Society Hill, just off Headhouse Square, nestled in an 18th century granary, will stimulate your senses with an ambiance of candlelight and casual elegance while creating an unforgettable dining experience. Voted a “Best of Philly” Restaurant, guests enjoy Bistro Romano’s acclaimed Regional Italian Cuisine with an innovative twist and rave of the award-winning Caesar Salad and house-made pastas. Don't miss the Wine Cellar Experience, a secluded table for two or four guests, rose petal topped table, 5 course Chef Tasting Menu, with limoncellos to finish. Our Wine List has received the prestigious Wine Spectator Best of Award of Excellence (Two Glasses). Over 700 wine selections, including 20 by the glass. Celebrating 37 years on Lombard, we look forward to your arrival.
Leisurely cafe by day, Bastia transforms to a Mediterranean restaurant by night and draws culinary inspiration from the sun-drenched islands of Corsica and Sardinia
Aqimero is a vibrant culinary oasis located in the Ritz-Carlton Philadelphia, where acclaimed chef Richard Sandoval takes you on a flavorful journey through Latin America with a modern twist. The elegant ambiance features high ceilings, shimmering chandeliers, and plush seating, creating a sophisticated yet inviting atmosphere. The enticing aroma of wood-fired grilling fills the air, setting the stage for a memorable dining experience.
Aqimero's menu offers a delightful array of shareable plates and expertly crafted cocktails. Start with the tantalizing tuna tartare or crispy calamari, showcasing the chef's artistry. Then, savor the succulent wood-fired grill selections, including prime dry-aged ribeye and perfectly seared branzino, each dish bursting with flavor from the freshest ingredients. To complement your meal, explore Aqimero's extensive wine list and signature cocktails, crafted by skilled mixologists. Join us for an unforgettable culinary adventure.
Located in the historic Franklin Building, High Street is a modern American eatery and bar that celebrates the essence of local grains. With an on-site bakery at the heart of our culinary creations, we pride ourselves on crafting artisanal breads, pastries, pizzas, and handmade pastas that showcase the best of the region.Under the guidance of Chef Christina McKeough, our seasonal menu highlights the bounty of local producers, offering a fresh take on classic flavors and dishes. Our commitment to supporting American winemakers adds an exciting dimension to your dining experience, with a carefully curated selection of wines to complement your meal.At High Street Restaurant, we invite you to savor the rich tapestry of flavors that define our culinary philosophy, blending tradition, innovation, and a passion for local ingredients.Parties of 7 or more require a credit card on file and are required to participate in our "Leave It To Us" menu.
An iconic restaurant in University City since 1983, White Dog Cafe is a leader in using environmentally sustainable, organic, and local foods from farms within 50 miles. Known for warm hospitality, and inspiring award-winning food, the White Dog's historic three brownstones offer charming and whimsical dog décor and artwork in its many unique dining spaces and outdoor dining on the sidewalk.
If you would like to make a reservation for a group of 10 or more, please call us at (215) 625-4566 Wed-Sun after 2pm. Thank you.In the heart of Old City, with historic features tastefully presented throughout our two-level restaurant & bar, Revolution House truly has Philadelphia running through its veins. We are so eager for you to try our completely reimagined menu of elevated yet affordable tapas-style international cuisine crafted with the utmost care. Our signature dishes by Chef Evan Barghout, such as our sesame saku tuna or our Korean rib tacos pair perfectly with new, inspired cocktails, like our Eternal Springtime, as well as our carefully curated fine wines and local craft draught beers. Make your reservation today to claim your stake in the revolution!
For parties of 5 or larger, please contact the restaurant directly by visiting www.grancaffelaquila.com or calling 215.568.5600Authentic Italian Restaurant, Caffe, Bar, Luxury Italian Market, & Italian Culture School. The culinary and wine program is based on all 20 regions of Italy including wine, cocktail, and beer selections crafted by award winning culinary and wine director Riccardo Longo. The experience also featuring Gelato from the Italian Gelato Champion Maestro Stefano Biasini as well as award winning coffee roasted in house. Private events including Lunch, Dinner, Apertivo, and Tasting Menus designed to each groups desires. Best of Philly Readers Choice Best Italian Restaurant Winner and Gambero Rosso rated Top Italian Restaurants in the world; Featuring an expertly trained staff and authentic environment.2nd Floor Reservations are for Lunch & Dinner service only. Dessert service may be provided on our first level anytime.
Had a fabulous dinner at Bistro Romano. We sat at the bar and both Sean and Jose took great care of us. The cocktails they made us were so yummy! As a starter, we had the Focaccia Ricotta which was beyond delicious. Then we had the Malfadine Pesto & Black Pepper Macaroni; generous portions and very flavorful. Piano was playing, conversation was great, staff was attentative and friendly, and the vibes were perfection. A wonderful spot for an amazing meal. Highly reccomend!