Best Historic Restaurants in Pinole

Excellent, attentive service, but absolutely not rushed. Classic cocktails, good by-the-glass wine list, large menu and enticing specials. We both cleaned every plate were were served, from appetizer to dessert! Loved the holiday decorations for Christmas. It was very festive with many families celebrating together, which added to the experience.

Julia’s is a hidden gem. The building is beautiful and the restaurant is spacious and relatively quiet. You can hear the people at your table speak and this is a major plus, given most restaurants are loud and noisy. The waitress was excellent and the man who helped us pick the wine to go with our meal was above and beyond helpful. We will be back!! I highly recommend having a meal here

Christmas prix fixe menu was just delicious and a good value. Service was efficient and attentive for a bustling night. The only downside- cold in the restaurant. Had to keep my coat on, many diners as well. Lobster Bisque is delicious, the Crab and Artichoke dip very tasty. Entrees were great- PrimeRib, Surf and Turf, tender and well seasoned Swordfish. We would go again and probably will next year.

I lived in Italy for a year and three.one four’s pizza is the best I’ve ever had. The salad was amazing as well. Full bar/craft cocktails, great wine selection, and an incredible dessert menu. We’re already looking forward to returning to try some of their pastas and salads. We forgot that we were there during happy hour and were surprised at how reasonable our check was for such a memorable dining experience.

Lunch after a matinee is one of our Holiday traditions- this year it was just perfect. The restaurant was packed with diners waiting for tables lined up at the bar, so thank goodness we had a reservation (on a Monday at 3:00PM- who knew?). Once past that minor inconvenience, everything was absolutely wonderful. We shared the Tortelloni appetizer and even though I am an accomplished Italian home cook, it was the best we have ever had. Then we shared the Jack LaLane salad - partly because we grew up with him on TV and the nostalgia was undeniable- and it was perfect. It had a respectable amount of seafood and avocado and was very large. My husband said his Manhatten was excellent. We left vowing to come back soon and often.