Best Historic Restaurants in University of South Florida

1905 salad, Cava sangria, ropa vieja, black bean cakes, and arroz con pollo were superb. Alfredo made the experience even more enjoyable. Lunch today was the highlight of my visit, and I look forward to my next trip back home to visit Columbia again. Until then, the cookbook will help me have a taste of home while living in a colder, less sunny climate.

We had the best experience the service was exceptional. The food was all perfect , the pasta cooked table side was amazing the appetizers octopus and lobster arachini so the best I ever had . What a great gourmet experience. Definitely will be back highly recommend this restaurant. So authentic.

Excellent experience! We enjoyed outdoor dining on the patio with live jazz. The meals were delicious! We had the Lechón Asado, Picadillo Criollo, Eggplant Riojana, and a Cuban sandwich. Also had the churros for dessert. Wonderful!

Drew was our waiter, fantastic service! Lisa came to the table to make sure we were happy, and Vincent and others came by to offer service if we needed it. This was a wonderful evening to celebrate my dad's 90th birthday. Sea bass was so flavorful, perfectly prepared. I usually dony like the skin of a fish dish, but the flavor was so delcious, slightly grilled and perfectly seasoned, so I didn't discriminate. The broccolini was delicious with truffle oil and salt and pepper seasonings. My friend loved her Chicken Marsala, and my dad really enjoyed his pork chops. We all went crazy over Caeser salads and especially the Arencini appetizer. The bread is so flavorful and fresh. Outstanding attention to an excellent customer experience. We truly felt like VIPs. Amazing! Thank you so much!

Cozy Ybor restaurant. Nice holiday touches. Tapas and dessert were good. Dumplings needed some extra to give it pizzaz. Chocolate mousse tasty. Chef/owner visited the table, nice guy.