Best Historic Restaurants in The Golden Nugget Hotel & Casino

We had a reservation for 7PM, got sat within five minutes of the reservation time. They were turning all walk ins away because they were completely booked. All of the food was absolutely delicious. Cooked to perfection. Our waiter Alfred was charming and diligent, everything just as we asked and checked in on us every time we were served (we ordered a lot of dim sum). The woman helping to refill waters and bus the tables was a complete machine, my water was never empty and watching her clear our dishes and the tables around us was truly impressive. We went for food of the highest quality, but what really makes me want to go back is the service we received. My girlfriend and I agreed that it probably was the best dining experience we’ve ever had.

Our 1st time since moving to Vegas over 3 years ago. I placed a reservation about a month ago for Valentine's Day. Tight parking but we were lucky enough to find an open spot right away. We were seated in a small quiet corner to the right of the hostess station. Plenty busy. My husband didn't mind the tight fit however being able to accommodate all of our food was a challenge. Servers helping one another is great. We had to wait a long time to get a water refill. Wine was very good. Reading the menu was also a bit challenging on the wall as I had a glare from where I was sitting. Wonderful Lobster ravioli special was out of this world! My husband had the Steak Caruso. He gave the waitress the wrong dish name and when he changed it she made a bit of a face before turning around to change his order. It was only a few secs when he changed it but I guess that was still a bit of an issue. The person who seated us just said, you're going to sit right here. Ok. Larger parties came in and that changed to have a great dinner everyone! I would have loved that same energy when we came in. At the end of dinner I was boxing everything which was challenging due to our table being so small instead of helping another waitress just reached over me to place our cappuccinos down and kept walking. My husband just looked at me a bit taken back at how it felt like get them in and get them out kind of feeling. Our server saw me struggling and came to assist. Over all the food is exceptional. I could see and feel how hard everyone was working to help one another and keep the food warm. The dishes come out w several orders including yours at the same time. It's not like your food is coming by your server one table at a time. They bring out a huge server on wheels w several orders from other tables on it. It comes out all at once. But it's as I mentioned to get that one on one do you need any water? Kind of feeling would be nice.

Was greeted by a very friendly host .. waiter and his staff was right on.. I had chocolate raspberry martini amazing!! Our crab cake was fabulous salads were great always nice to make it as you like it at the table I had the seafood appetizer for dinner was excellent my husband had lamb was also excellent and of course we had to have cherry jubilee’s yummy yummy..

Prime rib and seafood platter was awesome!!! My first experience with Chilean Sea bass was good as well. The waiter was friendly and helpful. The prices were comparable! I will be back!

Dining at Carson’s is a must for me when visiting Las Vegas. Have never had a bite I didn’t enjoy here. This time our party ordered the hot dog ends, pot roast sandwich and jus dip, cauliflower and NY strip. Steak was cooked perfectly. The cauliflower dish was extraordinary and packed a wonderful garlicky punch. Sipped on a wonderfully complex fernet and amaro cocktail throughout the evening as well. Rich and delicious food with unique and interesting flavour combinations. Service was attentive, warm and fun.