Best Historic Restaurants in The Loop

We have been to The Hill many times from Chicago for volleyball tournaments. We had a large group of 30 people. I just wish we had found Rigazzis years ago. This was our best experience in The Hill hands down. The food was amazing, reasonably priced and the portions were perfect. The lemontini was fabulous. Our server Erik went above and beyond. He managed the large party seamlessly and even gave us a little history lesson of STL and The Hill. We will be back!! Hi to Eric from your new Chicago friends!!!

We went to the Chase Club for Valentine's Day. We were seated quickly but it took our server a long time to come take our drink order. By then, we were ready to order our entire meal, which included an appetizer, soups, and the main course. It then took an overly long time to receive the food, which all came at the same time. What? Why weren't we served the appetizer first, then the soups, then the main course? The food was fine. My chicken breast entry was good and my husband thought the meat loaf was delicious. We decided against dessert, since we weren't sure how long that would take. Will we come back. At this point, we aren't sure.

Beautiful restaurant, plenty of room, very chill. Service was excellent, the Valentines menu was delicious (and generous).

My order was great- caprese salad and pollo carondolet. My espresso martini was the best I have ever had. Continues to impress after all these years!

We really enjoyed our dinner at Seven during Clayton Restaurant Week. The Brussel sprouts appetizer was delicious and the Steak Frites were tender and tasty. Sara took great care of us.