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Best Hot Spot Restaurants in Clonskeagh

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89 restaurants available nearby

A photo of Hawksmoor Dublin restaurant
1. Hawksmoor Dublin
4.4
Awesome(2317)
Price: Expensive
• Unspecified • Dame Street
Booked 156 times today
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
A photo of Floritz restaurant
2. Floritz
4.5
Awesome(137)
Price: Expensive
• Global, International • South City Centre
Booked 21 times today
Floritz — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder. Our opulent setting takes inspiration from exotic lands, and from the adventures of the original owner of Nº22, who travelled the Far East in the 18th century. Perfect for the adventurous and designed to be explored, enjoy our modern dishes, layered with far-away flavours.
A photo of The Ivy Dawson Street restaurant
3. The Ivy Dawson Street
4.4
Awesome(10818)
Price: Expensive
• Irish • South City Centre
Booked 190 times today
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
A photo of Grano Restaurant restaurant
4. Grano Restaurant
4.9
Exceptional(1470)
Price: Moderate
• Italian • Stoneybatter
Booked 38 times today
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
A photo of Layla’s Rooftop Restaurant restaurant
5. Layla’s Rooftop Restaurant
4.4
Awesome(1852)
Price: Expensive
• Italian • Ranelagh
Booked 37 times today
Layla's Rooftop Restaurant is a hit with locals and tourists alike, offering a vibrant and friendly dining experience. The place is praised for its delicious Italian cuisine, great service, and stunning views. It's not just about the food; the ambiance and the staff are also highly rated by customers. Whether it's for a casual dinner or a special occasion, Layla's seems to always hit the spot.
A photo of Boeuf and Frites (Temple Bar) restaurant
6. Boeuf and Frites (Temple Bar)
4.4
Awesome(1012)
Price: Moderate
• Irish • Temple Bar
Booked 149 times today
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
A photo of Kicky's restaurant
7. Kicky's
4.7
Exceptional(123)
Price: Very Expensive
• Mediterranean • South City Centre
Booked 40 times today
Kicky’s bring together Dublin’s top culinary and hospitality professionals. Inspired by the flavours of the Mediterranean palette and augmented by the finest Irish ingredients, outstanding ambience and service.
A photo of SOLE Seafood & Grill restaurant
8. SOLE Seafood & Grill
4.6
Exceptional(4111)
Price: Very Expensive
• Seafood • South William Street
Booked 47 times today
SOLE Seafood & Grill encapsulates the true taste of Ireland in the heart of Dublin, offering the ultimate dining experience for any occasion. A restaurant like no other; the chic interior is complemented by a stylish bar and tasteful food and drinks menu. Enjoy a warm Irish welcome in this stylish restaurant where the pleasure of fine wine and great food meets. From shore to soil, provenance is paramount in producing a menu full of show-stopping dishes such as the Captain’s Seafood Platter; a two-tier shared tower of grilled Irish lobster and steamed Roaring water Bay mussels, plus fresh oysters, prawns and Howth smoked Irish salmon, served with Guinness brown soda bread and traditional seafood accompaniments and sauces; or the Sole Meunière; a whole Dover sole, which is filleted at the table for you. Whatever the occasion, whatever your needs, we can assure you a memorable night of luxury and laughter at SOLE.
A photo of Lottie's restaurant
9. Lottie's
4.5
Awesome(524)
Price: Expensive
• Irish • Rathmines
Booked 40 times today
Friendly, neighbourhood brasserie-style Michelin Bib Gourmand restaurant serving modern European cuisine with seasonal Irish produce, a boutique wine list, and signature cocktails. Our bar, "Upstairs at Lottie's," is open at the weekend for a perfect pre-dinner cocktail or to relax on comfortable couches after dinner. Our ground-floor terrace has outdoor dining areas and private rooms available for hire. Head Chef Tudorel Ostache has created some wonderful signature dishes, and on Sundays, Lottie's is the perfect place to enjoy family lunch, including our roast specials throughout the year.We look forward to welcoming you to Lottie's and are delighted to be awarded a Diner's Choice award for 2024 and to feature in the Irish Times 100 Best Restaurants in Ireland, 2023 & 2024.
A photo of Ryleigh's restaurant
10. Ryleigh's
4.6
Exceptional(2474)
Price: Expensive
• Steakhouse • North Wall
Booked 45 times today
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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