Best Hot Spot Restaurants in Bloomfield
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- $31 to $50
- $50 and over
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8 restaurants available nearby
Booked 11 times today
Price: Expensive
• Steak • Glastonbury
Booked 91 times today
Booked 6 times today
See what locals rave about
From verified diners like you
From verified diners like you
- JJeanneVIPGreater Boston •33 reviews5.0Dined 1 day agoBest good steak was excellent and mashed potatoes flight my favorite dessert baked AlaskaMore infoMichael Jordan's Steak House - Mohegan SunPrice: Very Expensive• Steak• Uncasville•4.7
- MMicheleConnecticut •2 reviews5.0Dined 2 days agoValentines weekend dinner. Traditionally a very busy weekend. We were seated in a room normally used for large parties but that was in use for the weekend. It made for a very cozy enjoyable experience. Our server, Kayla, was very knowledgeable and attentive. Food was amazing. Fresh bread and shrimp cocktail with jumbo shrimp to start. Perfect crab bisque-so delicious! Husband had the Rib Eye, which was cooked to perfection, along with Yukon mashed potatoes and creamed corn with bacon. I had the lobster tail with the Yukon mashed potatoes and creamed corn with bacon. Too full for dessert! Perfect evening from start to finish. Very pleasant staff and wonderful food. Highly recommend!More infoJ. Gilbert’s – Wood Fired Steaks & Seafood – GlastonburyPrice: Expensive• Steak• Glastonbury•4.8
- MMichaelNew York City •1 review5.0Dined 3 days agoI ordered the stuffed mushrooms. They were the smallest five stuffed mushrooms I’ve ever seen in my life definitely not worth the money.More infoTuscany - Mohegan SunPrice: Expensive• Contemporary Italian• Uncasville•4.4
- CCelesteConnecticut •1 review5.0Dined 4 days agoThe manager is amazing! Staff is very tentative. Love it!More infoSalt + LimePrice: Moderate• Mexican• West Hartford•4.5
- KKarynVIPOrlando / Central Florida East •7 reviews5.0Dined on Feb 6, 2025We thoroughly enjoyed both chicken entrées. Who knew they could be so different and yet both extremely delicious. The Peruvian chicken and the chicken confit. The shrimp was the best as an appetizer. Absolutely perfectly cooked and delicious. Would love to see the chicken confit join the menu, not just a chef special it was that good!More infoRepublic - BloomfieldPrice: Expensive• Gastro Pub• Bloomfield•4.6