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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
City Cellar Wine Bar & Grill offers a varied menu including delicious hearth baked pizza, dry aged steaks, housemade fresh pasta and seafood. Some of our more popular dishes are Gulf Shrimp & Sea Scallops, Prime Flat Iron, and our signature housemade pasta dishes. The menu also features a daily selection of hard to find artisanal cheeses & charcuterie. The desserts are all enticing, all house made and all delicious. Our live jazz brunch is the best on the island. The restaurant features a huge award winning wine collection that can be sampled by the bottle, glass or "flight." City Cellar has been named one of The Top Ten Long Island Restaurants by Newsday and called "A sure thing" by The New York Times.
The cuisine is a mix of comfort food, prime steakhouse staples, and seafood dishes with a fine flair. The juxtaposition of old design and modern food add to the ambiance that makes Hendrick’s Tavern a unique dining destination.
As you step into the charming brick building, you're greeted by the words "OPEN SESAME," welcoming you into the Home of the Original Sesame Seed Crust Pizza, pioneered by Pietro himself in 1976. Indulge in a dining experience within one of three uniquely distinct atmospheres. Choose from our retro-style front dining room, the exposed brick of the main dining area featuring beautiful artwork, or the serene whimsical outdoor patio adorned with red and white hanging umbrellas, lush palm trees, and vibrant red planters filled with gorgeous plants, and outdoor personal igloos, creating a private party space offering an enchanting experience.
Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City "steak house experience" to Long Island. Not only would the very finest quality, hand picked prime aged steaks be served, but an ambiance would be created that makes everyone feel like they are part of a special private club. For membership...just make a reservation.
Founded by the three Poll brothers with two generations of restaurant ownership experience, Gillis, Dean and George learned at an early age that the secret of a great restaurant was to start with serving the very best.
That is why the steaks, chops and jumbo lobsters are selected on a daily basis, and only the freshest side dishes find their way to a plate served at Bryant & Cooper.
Over the years Bryant & Cooper has received superlative reviews for its entire menu. The New York Times has proclaimed it the "best steak house on Long Island."
Cipollini Trattoria and Bar is a buzzing hot spot in Manhasset. It's praised for its vibrant atmosphere, excellent service, and consistently delicious food. The menu features a unique blend of Italian, Greek, and American influences, and the outdoor seating is a hit during warmer months. Reviewers often highlight the electric vibe, the creative menu, and the great wine list. It's a beloved spot for many, often described as the 'absolute favorite all time restaurant.'
Upon arrival you will notice an inviting outdoor dining patio that expresses traditional Grecian elements while maintaining contemporary detail. As you step inside you’ll be transported by the Santorini aesthetic where fresh ingredients hit your senses and human interaction is a refreshing priority.Kyma’s airy, whitewashed wood design balanced by European stucco, evoke the stylized spirit of the Greek Islands. Generous seating at long white wooden tables are lined with plush, white canvas cushions. More intimate tables also dot the larger dining room. A sleek, oval bar separates the dining room from the lounge area. Here you will have your choice of standing cocktail banquettes, bar and lounge style seating. Our resident DJ will keep the energy high in this fun social spot inside Kyma. In the warmer months an adjacent open-air outdoor patio is perfect for al fresco dining with views of the quaint village of Roslyn.
Havana Central at Roosevelt Field Mall is the premier Cuban restaurant and rum bar in Garden City on Long Island. Relish our range of delectable Cuban dishes available for dine-in, takeout, and delivery. Check out our NEW Weekday Lunch Menu featuring $14.95 Lunch Combos and Lunch Bowls plus other value driven items. Dive into the rhythms of live Latin music every Friday and Saturday from 7pm-10pm and Sunday from 3pm-6pm. Apart from our irresistible food and music, Havana Central boasts excellent Happy Hour Specials Monday - Friday from 4pm - Close and provides both off-site catering and special event hosting. NEW to the scene: Mojito Hall, Long Island's extraordinary event space ideal for Weddings, Sweet Sixteens, Quinceañeras, Corporate Functions and more. Located minutes from the Mineola Train Station, Havana Central is perfectly situated near West Hempstead, New Hyde Park, Westbury, Hempstead, Franklin Square, East Meadow, Floral Park and other popular Long Island communities.
Besito Mexican - Roslyn is a hot spot due to its authentic Mexican cuisine, top-notch service, and a vibrant ambiance. It's the place to go for delicious dishes like classic tortilla soup, tamales with shrimp, and enchiladas suizas. The reviews rave about the delicious food, outstanding service, and the perfect ambiance. One reviewer even describes it as their 'favorite place for a night out for dinner and drinks'.
Bar Frites is a beloved French bistro in Greenvale, NY. Customers rave about its diverse menu, consistently high-quality food, and excellent service. Reviews highlight the 'great food, excellent service', 'perfect ambiance' and 'great atmosphere'. The place is 'always a nice dining experience' and is praised for its 'unique' offerings, like Bouillabaisse and Côte de Boeuf. Even though it's a bit noisy, it's a 'favorite' for many due to its 'delicious' food and 'excellent' service.
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The greeting was warm and staff was accommodating when we asked for a new table. They were also very helpful with one of the guests in a wheel chair. Drinks are inspired and delicious. Fried zucchini and eggplant chips are a must! Entrees all came out great. Desserts are varied. Place was packed, for good reason.
Discover the culinary delights of Nassau, Carle Place, New York, where the dining scene is vibrant and diverse. Restaurants in this area are celebrated as hot spots, offering an exceptional mix of ambiance, quality service, and exquisite cuisines that cater to a variety of tastes and preferences. Each establishment in this locale prides itself on creating a unique dining experience, often blending traditional flavors with innovative culinary techniques, ensuring every meal is a memorable one. Patrons can expect to find everything from cozy, family-friendly atmospheres to sophisticated, upscale settings. The focus on customer satisfaction is evident through attentive service and a commitment to high-quality food. Whether you're a local or just passing through, Nassau, Carle Place offers a dining experience that is not only satisfying but also consistently exceeds expectations with its array of gastronomic offerings.