Best Hot Spot Restaurants in Downtown / LoDo

The best food I've ever had. I recommend the steaks and tartare. The staff is great, the restaurant closed at 10pm but no one kicked us out and even offered us dessert. They work until the last customer, it's super! I felt great in this place. Special thanks to the waiter, I don't remember his name but he stayed with us until the last minute and did everything so that we left happy

Most of the food was good, but there were some dishes that were not worth the price.

Food was really good, gonna variety of steaks, sides, and cocktails. All which were delicious.

The staff went out of their way to make us feel extremely welcome and invited us back to their reopening after remodel. If you have a chance to grab their brunch before they close for remodel, do so! Manny was a tremendous server. Seek him out if you can.

Christmas Dinner with my son at Venice Ristorante in Denver. Great view across from a decorated Union Station. Reservations at 6pm, sat at 6:15. Bread service was an ample amount for two with leftovers. Worth the price as far as volume but not overwhelmingly amazing. Appetizer: fried zucchini and calamari. Zucchini was amazing! Calamari needed salt but well cooked. Spicy marina dipping sauce, very mild, zero heat. Enough for 3 people. Entrees: Gnocchi with Burrata was incredible and a large portion. We took half home. Excellent texture and taste. Highly recommend. Piccata: well cooked, could cut with a fork, mash potatoes silky, veggies average. Three huge pieces, easy dish to split, if desired. Pics of of not great due to lighting. Huge shout out to the manager and hostess. There was an elderly gentleman that missed the stairs and fell face first on the floor, resulting in a bloody facial lacaration and injuries. They did great with a packed restaurant on Christmas, handling the situation. Holiday dining note: our server was great, I ashed him about his night and he seemed reserved. I said I hoped he was making some good holiday money with nice customers. And he his face dropped. He was so sweet and said not really, no one’s tipping or really nice. We did our best to change that and basically left half our check amount as a tip. But a small reminder that a bit of kindness even a compliment or smile goes a long way, especially on the service industry, on a holiday.