Best Hot Spot Restaurants in East Greenwich

We went on a Monday night for a birthday so it was fairly quiet. Waitress was lovely and kind. Portions are huge. Salads are worth splitting, same for desserts. Traditional Italian food and setting. A neighborhood gem.

The service is fantastic. Happy hour options are vast and valuable. Margarita Monday is a crowd pleaser!

We love Iron Works! It’s consistently great! The buffalo dip, the burgers, the salads and the chocolate cake… all favorites. The whole team is always accommodating about a gluten allergy and they all go above and beyond to be sure everything is safe. And Lena!!! She is a seriously one of the best servers EVER! Looking forward to our next visit!

Went here for Valentine’s Day and we had a great time. We got there about 45 min early because traffic was crazy so instead of going to a cocktail bar and risking being late for our reservation we just decided to have some drinks at the bar while waiting for our reservation. The Sangrias were delicious and the bartenders were really nice and accommodating. They ended up seating us early which was nice. The restaurant was as busy and had a great ambiance everyone seemed to be enjoying themselves and we were too. We had the oysters (so good) it was my dates first time trying oysters and she loved them. We also tried a bunch of tapas plates and everything was delicious especially the Croquetas with the guava sauce. I wanted more. We also had the pork belly which was good. Our piece was really fatty with not too much meat but the flavor was great. Probably was our least favorite only because it was all fat but I’m not someone to complain as I work in the industry I ate it anyway. The shrimp was really good. Overall we had a great time all around. Will definitely be back to try more options. Thanks for a nice night guys. Great job.

We went for Valentine’s Day with another couple. We were all thrilled with the Brie special appetizer with the pears!! Please add this to the regular menu as it was outstanding. 2 of us had the lobster ravioli special and were blown away with how delicious it was. We both commented that they were far and away the best lobster raviolis we had ever had. The sauce was especially delicious and so different. My husband tried the steak special and loved that as well. The accompaniment vegetable which was a layered ‘something’ which he could not identify was apparently delicious. The last of us had the sole Milanese and this was also loved. As usual the staff was excellent as were the views of the water. Thank you for such a wonderful dining experience!