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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Manta is the signature restaurant of the iconic Mauna Kea Beach Hotel and has breathtaking views of the Kohala Coast. The menu is a curation of Pacific Rim cuisine with seasonal, local, and sustainably-produced ingredients. Chef Bryan Nagao has gained formidable reputation in the international food community. He was once described by American media as "the most notable figures in rendering Modern Asian cuisine in the Northern hemisphere". The creativity permeating his cuisine stems from the diversity of his culinary background. Bryan's cuisine is a multi-faceted reflection of his Hawai'i Island birthplace, his Japanese ancestry, and decades spent in the finest restaurants in Hong Kong and Taipei. Manta features live music on Tues, Wed, & Sat.
Copper Bar at Mauna Kea is a hot spot on Kohala Coast for its amazing food and service. It's known for its dynamic takes on modern traditions, with locally grown ingredients and a selection of craft cocktails, beers, and wines. Reviewers frequently mention the excellent food, great ambiance, and live music as sun goes down. The indoor-outdoor dining experience with sweeping ocean views is also a hit.
Inspired by the Mediterranean, dedicated to the islands. Featuring a charcuterie and crudo bar, brilliant cocktails, and an award winning global wine list framed by the forever views of Hapuna Beach, Meridia presents innovative cuisine in an unrivaled setting. Named by Hawaii Magazine as 2019's Best New Big Island Restaurant, and 2018 Restaurant of the Year by the American Culinary Federation. Located at the Westin Hapuna Beach Resort.
Just steps from the beach and ocean with your toes practically in the sand, Hau Tree is a casual open-air option for relaxed lunches and dinners on the Big Island of Hawai‘i. It’s complete with a gazebo-style bar perfectly situated for meeting friends old and new while enjoying cocktails, local brews and awaiting a glimpse of the sunset’s elusive green flash. Hau Tree’s menu includes sandwiches, wraps, fish tacos, salads, ice cream, and Mauna Kea’s famous Ovaltine Froth.
Welcome to Engawa, a small restaurant limited to 20 guests per night, where we offer an exquisite experience of Japanese cuisine. There is no à la carte menu, but the Omakase course is offered for $95, including one glass of Junmai Daiginjo sake. Our menu is a celebration of traditional Japanese cuisine, featuring an array of exquisite dishes prepared with the finest local ingredients. From fresh sashimi to hearty tempura and other savory dishes are crafted to bring out the authentic flavors of Japan. Enjoy a unique culinary journey with chef & brew master Chiaki, where each dish complemented by our award-winning hand-crafted sake, designed to enhance your dining experience.At Engawa, we pride ourselves on providing not only exceptional foods but also an inviting atmosphere and impeccable service. To ensure you have a wonderful evening with us, we recommend making a reservation. Our attentive team is here to accommodate your needs and preferences, making your visit truly special.
Welcome to Islander Sake Brewery, where we craft the world most smoothing sake with the gentle winds of Hawaii. Nestled in this serene paradise, our small sake brewery invites you to embark on a unique journey through the art of sake-making. whether you’re a sake enthusiast or new to this exquisite drink, our tours offer something special for everyone.1.Guided Tours 30minJoin our expert guides for an immersive tour of our brewery. Learn about the intricate process of sake production, from selecting the ingredients to the brewing techniques that make our sake truly exceptional. To ensure a personalized experience, we recommend booking your tour in advance.2.Tasting Sessions 30 minDelight your senses with a tasting session featuring sake. Discover the delicate flavor and harmonious notes that make our sake a tranquil escape in every sip. Experience the essence of serenity, where every bottle tells a story of passion, tradition, and the gentle spirit of Hawaii and Japan.
Long regarded as the premier dining destination among the Hawaiian islands, this beloved institution is a gathering place for generations of friends, families and neighbors. Helmed by Executive Chef Rhoda Magbitang, CanoeHouse features thoughtful, seasonal dishes that celebrate Hawaii’s landscape through Japanese-Paniolo inspired cuisine, accompanied by craft-cocktails and diverse wine selections.Please kindly note that CanoeHouse accepts reservations 60 days in advance for outside guests of Mauna Lani.
Binchotan: Bar & Grill is a gathering place for friends and family to enjoy a fresh take on Asian cuisine. Our menu features the time-honored tradition of grilling meat, seafood and produce over an open flame. Shared plates, handcrafted sushi and grilled skewers are the hallmarks of this culinary experience. Our full service bar showcases artisan cocktails, premium sake and a vast collection of whiskey. We invite diners to indulge in a flavorful feast as they raise a glass of Muay Tai to toast the most glorious sunsets over the Kohala Coast!
The breathtaking ocean vistas alone are worth a leisurely evening at Brown’s Beach House, our signature restaurant. Boasting fresh Hawai‘i Island-inspired cuisine, live Hawaiian music nightly, and spectacular sunset panoramas, this dining experience is a feast for all of your senses.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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L
Lise
Hawaii •7 reviews
5.0
Dined 2 days ago
Beverly was wonderful. Love the ambience and setting.
Amazing view overlooking the ocean while patio dining! Manta Rays viewable from the beach. Spectacular service by the wait staff. Food and drinks were very good would definitely recommend to anyone visiting the big island.
Our second visit to Hau Tree, this time just the two of us, and it was just as memorable. The restaurant is currently undergoing renovations, but it didn’t affect the experience. We were happy to see our previous server, Conor, and requested to sit in his section—he was amazing last time and didn’t disappoint. With a new menu, we asked for his recommendations and ended up with a customized pizza and the birria tacos—both were outstanding. The pizza had a rich, smoky flavor, and the tacos were absolutely delicious. Huge thanks to Conor for the great service and suggestions. A perfect date night!
Our experience was amazing! The beautiful view of the ocean, the drinks, the food and service was exceptional! Our server Michael was friendly and knowledgeable and helped us decide what to order.