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Best Hot Spot Restaurants in St. Bernard

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18 restaurants available nearby

A photo of GW Fins restaurant
4.9
Exceptional(19898)
Price: Very Expensive
• Seafood • French Quarter
Booked 110 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6275)
Price: Expensive
• Creole • French Quarter
Booked 57 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.7
Exceptional(5127)
Price: Expensive
• Steakhouse • Central Business District
Booked 49 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Red Fish Grill restaurant
4.5
Awesome(8468)
Price: Moderate
• Seafood • French Quarter
Booked 59 times today
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
A photo of Bourbon House restaurant
4.3
Awesome(3596)
Price: Moderate
• Seafood • French Quarter
Booked 28 times today
“Arguably the best oyster bar of any white tablecloth restaurant in New Orleans” per the Times-Picayune, Dickie Brennan’s Bourbon House is all about local seafood. If it’s not in season, you won’t find it on the menu. Enjoy authentic New Orleans dishes and oysters on the half-shell in a lively atmosphere overlooking Bourbon Street.Dickie Brennan and his culinary team have created an incredible menu of classic New Orleans dishes complemented by new favorites. Signature favorites include Gulf fish on the Halfshell and New Orleans style Barbeque Shrimp. Bourbon is a central focus at the bar with 200 bourbons on the list. Bourbon House is the perfect place for a specialty cocktail or a straight pour of that hard to find small-batch whiskey.
A photo of 3rd Block Depot Kitchen + Bar restaurant
4.2
Awesome(2832)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 4 times today
3rd Block Depot Kitchen + Bar delivers a culinary and mixology snapshot of NOLA. In a city famous for its food and drink, we’re proud to stand out as a signature on Chartres Street.Serving breakfast, brunch, lunch, and dinner, 3B is nestled in the famed W New Orleans - French Quarter as a striking hideaway known for its inventive Southern cuisine, its strong drinks and its excellent live music on weekends. Glowing golden orange (the hue of New Orleans’ notorious Sazerac cocktail) and with natural light pouring in from the street, 3rd Block is equal parts ultra-contemporary and intimate. Recharge, indulge, or pop in for a quick takeaway drink or snack.With vibrant ambiance and cuisine, we welcome intimate gatherings, festive get-togethers and unique private events. Just steps from Jackson Square, ready to transport you with Southern hospitality.Join us every Sunday and experience our Legs & Eggs Brunch with Bella Blue.
A photo of Domenica restaurant
4.5
Awesome(7416)
Price: Moderate
• Italian • Central Business District
Booked 127 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Meril restaurant
4.5
Awesome(6447)
Price: Moderate
• Contemporary American • Warehouse District
Booked 49 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10242)
Price: Very Expensive
• Creole / Cajun / Southern • French Quarter
Booked 73 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Maypop restaurant
4.7
Exceptional(1346)
Price: Expensive
• Southeast Asian • Central Business District
Booked 8 times today
Welcome to Maypop! - the sister establishment to the award winning Mid-City restaurant MOPHO. Located two blocks from the Super Dome and only one block from Poydras street, it features Southeast Asian inspired southern cuisine and focuses on hand made pastas and house charcuterie paired with Gulf seafood, local produce and hand ground curries. Enjoy our refreshing cocktails that are as innovative and creative as our cuisine, and our well curated wine list paired to our eclectic dishes.Executive Chef Michael Gulotta was named a 2016 Best New Chef by Food and Wine Magazine and Maypop was named a 2017 best new restaurant by New Orleans magazine as well as a 2017 peoples choice best new restaurant by Gambit Magazine.Parties of 5+ guests will be charged an automatic 20% gratuity.

See what locals rave about

From verified diners like you
From verified diners like you
  • Alexander
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    We came for Thanksgiving dinner. Our waiter was very courteous and provided several recommendations. We ordered from the Thanksgiving menu, which was delicious! We also had the muffaletta flatbread and blackened gulf fish (it was barracuda for us) which was flaky and tender. Would recommend all of it!
    More info
    Bourbon HousePrice: Moderate• Seafood• French Quarter
    4.3
  • Steve
    Dallas - Fort Worth •3 reviews
    5.0
    Dined 2 days ago
    My wife and I decided to eat here whule in town over Thanksgiving. The restaurant was full and its not surprising. The food was excellent. They offer their typical menu but also a traditional turkey and dressing entre' that we agreed was some of the best we have had. Thoroughly enjoyed the food and experience!
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • JRP57
    New Orleans / Louisiana •20 reviews
    5.0
    Dined 2 days ago
    We have dined here several times in the past and decided to come last Christmas. We had such a great experience we decided to come back for Thanksgiving. Usually hesitate about going to a restaurant on a holiday but Chophouse did not disappoint. We love the atmosphere. Having the piano playing in the background has such an impact on the overall mood. The decor is warm and welcoming. The service and wait staff were extremely nice (with a smile) and the drinks and food were served in a timely fashion. The food was incredible. So delicious. We had the lump crabmeat for an appetizer (to die for), for an entree, we ordered the filet and sea bass. Both were cooked exactly how we expected. Love the fact it was a regular menu rather than a set one. We were not rushed at all even though the place was packed. It is one of our favorite restaurants now and we will continue to go back. Thanks, Chophouse, for once again making our holiday special!
    More info
    Chophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District
    4.7
  • Debbievip
    New Orleans / Louisiana •24 reviews
    5.0
    Dined 3 days ago
    I am local and have not eaten here in a couple of years but was pleasantly surprised to find the food and service was as good as ever. It is in the Brennan owned family restaurants which are the epitome of New Orleans cuisine.
    More info
    Red Fish GrillPrice: Moderate• Seafood• French Quarter
    4.5
  • Maresiavip
    Tampa / Central Florida West •9 reviews
    5.0
    Dined 3 days ago
    We love this place. Every time we come to NOLA this is one of our must dine place. Dennis was our server and he made us feel like VIPs. The food is alway amazing so you can’t go wrong with anything they have on the menu. The lobster dumplings are a must experience. The biscuits are alway delectable. I encourage if you are in NOLA add this to your itinerary.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
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