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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
As you step into the charming brick building, you're greeted by the words "OPEN SESAME," welcoming you into the Home of the Original Sesame Seed Crust Pizza, pioneered by Pietro himself in 1976. Indulge in a dining experience within one of three uniquely distinct atmospheres. Choose from our retro-style front dining room, the exposed brick of the main dining area featuring beautiful artwork, or the serene whimsical outdoor patio adorned with red and white hanging umbrellas, lush palm trees, and vibrant red planters filled with gorgeous plants, and outdoor personal igloos, creating a private party space offering an enchanting experience.
Opus Steakhouse offers an exciting menu with incredible dishes and specials that will be sure to suit every taste bud. Enjoy succulent steakhouse classics such as Prime Porterhouse for 2 or Rustic Pork Chop prepared in our open kitchen. Love seafood? Delight your palate with Dover Sole, Sea Bass, or whole fish that is flown in daily from the best waters from around the world. Plus, enjoy a wide selection of mouthwatering sushi & sashimi prepared with only the finest & freshest ingredients. Opus’s wine list features over 600 selections, 40 of which are available by the glass. Enjoy an exceptional variety of Draft Beers and specialty drinks. Plus, no meal is complete without a decadent homemade dessert prepared by our talented pastry chefs.
The cuisine is a mix of comfort food, prime steakhouse staples, and seafood dishes with a fine flair. The juxtaposition of old design and modern food add to the ambiance that makes Hendrick’s Tavern a unique dining destination.
Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City "steak house experience" to Long Island. Not only would the very finest quality, hand picked prime aged steaks be served, but an ambiance would be created that makes everyone feel like they are part of a special private club. For membership...just make a reservation.
Founded by the three Poll brothers with two generations of restaurant ownership experience, Gillis, Dean and George learned at an early age that the secret of a great restaurant was to start with serving the very best.
That is why the steaks, chops and jumbo lobsters are selected on a daily basis, and only the freshest side dishes find their way to a plate served at Bryant & Cooper.
Over the years Bryant & Cooper has received superlative reviews for its entire menu. The New York Times has proclaimed it the "best steak house on Long Island."
City Cellar Wine Bar & Grill offers a varied menu including delicious hearth baked pizza, dry aged steaks, housemade fresh pasta and seafood. Some of our more popular dishes are Gulf Shrimp & Sea Scallops, Prime Flat Iron, and our signature housemade pasta dishes. The menu also features a daily selection of hard to find artisanal cheeses & charcuterie. The desserts are all enticing, all house made and all delicious. Our live jazz brunch is the best on the island. The restaurant features a huge award winning wine collection that can be sampled by the bottle, glass or "flight." City Cellar has been named one of The Top Ten Long Island Restaurants by Newsday and called "A sure thing" by The New York Times.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
Besito Mexican - Roslyn is a hot spot due to its authentic Mexican cuisine, top-notch service, and a vibrant ambiance. It's the place to go for delicious dishes like classic tortilla soup, tamales with shrimp, and enchiladas suizas. The reviews rave about the delicious food, outstanding service, and the perfect ambiance. One reviewer even describes it as their 'favorite place for a night out for dinner and drinks'.
Bar Frites is a beloved French bistro in Greenvale, NY. Customers rave about its diverse menu, consistently high-quality food, and excellent service. Reviews highlight the 'great food, excellent service', 'perfect ambiance' and 'great atmosphere'. The place is 'always a nice dining experience' and is praised for its 'unique' offerings, like Bouillabaisse and Côte de Boeuf. Even though it's a bit noisy, it's a 'favorite' for many due to its 'delicious' food and 'excellent' service.
Havana Central at Roosevelt Field Mall is the premier Cuban restaurant and rum bar in Garden City on Long Island. Relish our range of delectable Cuban dishes available for dine-in, takeout, and delivery. Dive into the rhythms of live Latin music every Friday from 7pm-10pm and Sunday from 3pm-6pm. Apart from our irresistible food and music, Havana Central boasts excellent Happy Hour Specials and provides both off-site catering and special event hosting.
Rothmann’s upholds the traditions of the past by serving a classic steakhouse menu with great additions from the present. We serve only the best, USDA Prime Dry-Aged steaks. Inventive daily black board specials with sushi and fresh local fish. A redesigned bar with an expanded whisky and bourbon list should broaden you palate. And our new wine dispensing system that pours 2, 4, or 6 ounce pours of first growth Bordeaux and cult Napa cabernets to perfection. Come experience the grandeur of Long Island’s famed Gold Coast for yourself, where prime dry-aged steaks and great wine have become tradition.
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Sliced steak at $28 is a great value. Salad with gorgonzola cheese is delicious. Bread basket is just ok except for the raisin bread that I cannot get enough of. The medium rare steak was grilled to perfection and the sides of creamed spinach , potatoes and sautéed onions were the perfect accompaniment. The portions were large so we took half home.
It was our first time here. It was a great experience. The food was delicious and the cocktails were fabulous. Jose was so warm and welcoming made the experience even better!
Discover the vibrant dining scene in Westbury, Nassau, where the keyword 'hot spot' reveals a selection of top-tier restaurants that cater to diverse culinary tastes. Whether you're craving innovative American cuisine or the comforting flavors of family-owned eateries, Westbury's restaurants stand out for their exceptional food quality and inviting atmospheres. These establishments are celebrated for their commitment to excellence, featuring friendly service and a welcoming environment that make each dining experience special. Many of these hot spots also offer unique features like live music or exquisite private event spaces, enhancing their appeal as destinations for both locals and visitors alike. Dive into Westbury’s culinary landscape where each restaurant promises a memorable meal, making it a must-visit for food enthusiasts and casual diners seeking quality and authenticity in every bite.